Talli Kitchen

STARTERS

• PAPADUM BASKET (V)3,65 £

  mixed popadum served with smoked tomato salsa and mango chutney

• PEANUT MASALA (V)4,45 £

  fried peanuts tossed in a spicy medley of onion, tomato, green chilli and chaat masala

• GOLGAPPA SHOTS (V)5,95 £

  puffed semolina shells, onion, potato , served with jal jeera water

• RAWA FRIED YAM (V)6,95 £

  fried Yam coated with semolina, chilli, garam masala served with a drizzle of tamarind chutney

• SAMOSA & AVOCADO CHAAT (V)6,45 £

  a deconstructed Punjabi samosa. Topped with yoghurt, tamarind & mint chutney and fine sev

• CRISPY KALE CHAAT (V)6,45 £

  crispy kale leaves tossed in tangy tamarind chutney and a burst of exotic spices

• LUCKNOWI RAJMA PATTIES (V)7,45 £

  spiced red kidney bean patties, stuffed with cheese lightly fried. Served with Mango Salsa

• GUNPOWDER CALAMARI9,45 £

  tender calamari rings coated in a spice blend Tempered with curry leaves, dried red chilli

• PRAWN BALCHAO10,45 £

  an aromatic Goan dish is sweet, tangy and packed with flavor

FROM THE GRILL

• PANEER PINEAPPLE KEBAB (V) 8,45 £

  cottage cheese, yoghurt and cumin powder

• TANDOORI ALOO ANARKALI (V)8,45 £

  stuffed potato, cottage cheese, nuts and yoghurt

• KAFFIR LIME CHICKEN TIKKA 8,95 £

  Lemongrass, yoghurt and in-house spices. (Kaffir lime are fragrant leaves of the wild lime tree)

• CHEESY MALAI CHICKEN KEBAB8,95 £

  rosemary, cashew nut, cream and cheese

• CAFREAL CHICKEN WINGS8,45 £

  coriander and chilli (Cafreal is a Portugueseinfluenced Goan dish)

• LAMB SEEKH KEBAB9,45 £

  minced lamb, talli spices and coriander leaves

• BASIL & MINT TANDOORI PRAWN14,45 £

  mint leaves, basil and yoghurt

TALLI SIGNATURE DISH

*could be had on its own

• MASALA BEETROOT SALAD (V)7,45 £

  pepper, walnut and mozzarella cheese

• GREEN MANGO SALAD (V)6,95 £

  raw mango, apple, lemon and chilli

• LAMB KHORISA ASIA9,45 £

  bamboo shoot, peanut sauce, tamarind and chilli

• MUSTARD SALMON15,95 £

  mustard, onion, green chilli and steamed broccoli

• LAMB CHOPS WITH ALOO PITIKA15,45 £

  ginger, garlic, mashed potato and mustard oil

• PANEER SPINACH CANNELLONI (V)12,95 £

  cottage cheese, garlic, spinach and tomato

• GRILLED FISH IN ASPARAGUS SAUCE15,45 £

  white fish, turmeric and in-house spice

INDO - CHINESE

• KOLKATA CHILLI PANEER (V)

  cottage cheese, pepper, soya & chilli sauce

  • Starter6,45 £
  • Mains9,45 £

• BASIL CHIILI CHICKEN

  soy sauce, chilli sauce and pepper

  • Starter7,45 £
  • Mains10,45 £

• HONEY SZECHUAN CHICKEN

  Szechuan pepper, soya sauce and garlic

  • Starter7,45 £
  • Mains10,45 £

• CHINESE BHEL (V)7,45 £

  fried saucy noodles, onion, tomato and green chilli

• MOMOS / DUMPLINGS

  • VEG (V)6,45 £
  • CHICKEN7,45 £
  • SZECHUAN VEG (V)6,95 £
  • SZECHUAN CHICKEN7,95 £

• VEG. FRIED RICE (V)7,95 £

• CHICKEN FRIED RICE8,95 £

MAIN COURSE

• PANEER BUTTER MASALA (V)10,95 £

  cottage cheese, cream, nuts and tomato

• ARBI KOFTA CURRY (V)11,95 £

  taro root, onion, nuts and cream

• HYDERABADI AUBERGINE (V)9,95 £

  peanuts, coconut and garlic

• CHICKEN TIKKA MAKHANI12,45 £

  chicken, cream, tomato, nuts and butter

• ZAFFRANI CHICKEN KORMA12,45 £

  chicken, saffron, onion and cream

• KADHAI DISHES

  pepper, onion, tomato and coriander

  • PANEER10,95 £
  • CHICKEN12,45 £
  • LAMB13,95 £

• PATIALA DA LAMB13,95 £

  red chilli, onion, tomato and in-house spices

• NORTHEAST DUCK CURRY15,45 £

  ashgourd, onion and chilli

• NILGIRI FISH MASALA13,95 £

  spinach, mint and coriander

• ALLEPEY MOILEE

  coconut milk, spices and curry leaves

  • PRAWN 15,45 £
  • SCALLOP16,45 £

BIRYANI

• CHICKEN DUM BIRYANI13,45 £

  chicken, rice, mint, yoghurt and whole spices

• LAMB DUM BIRYANI15,45 £

  lamb, rice, mint, yoghurt and whole spices

• VEG. DUM BIRYANI (V)11,45 £

  potato, cauliflower, mint, yoghurt and spices

RICE

• PLAIN BASMATI RICE (V)3,45 £

• JEERA RICE (V)4,45 £

• GREEN PEAS PULAO (V)4,95 £

VEG. SIDE DISHES

• MALABAR MUSHROOM6,95 £

  black pepper, ginger, coconut and curry leave

• MULUKHIA YOGHURT CURRY6,95 £

  gram flour and spices (mulukhia is jute leaf )

• MATAR PANEER6,95 £

  green peas, cottage cheese and in-house spice

• AMCHURI BHINDI6,95 £

  okra, dry ginger, chilli and cashew nuts

• ALOO GOBI ADRAKI5,95 £

  potato, cauliflower and ginger

• SAAG PANEER OR BURATTA6,95 £

  spinach and cottage cheese or mozzarella

• DAL MAKHANI6,45 £

  black lentils, kidney beans and butter

• TALLI DAL TADKA5,45 £

  lentils, fennel seeds, cumin seeds, nigella seeds, fenugreek seeds and mustard seeds

• CHANA MASALA5,95 £

BREAD

• TANDOORI ROTI (V)2,95 £

• PLAIN NAAN (V)2,95 £

• BUTTER NAAN (V)3,45 £

• PESHWARI NAAN (V)3,95 £

• GARLIC NAAN (V)3,95 £

• LACCHA PARATHA (V)3,95 £

• ROOMALI ROTI (V)4,95 £

DESSERTS

• TALLI SWEET SPOON (V)7,95 £

  fusion of waffle, gulab jamun, rabri & carrot halwa

• GULAB JAMUN WITH RABRI (V)6,95 £

• CARROT HALWA (V)6,45 £

• KULFI (V)5,45 £

  MALAI / PISTA / MANGO

• BROWNIE WITH ICE CREAM (V)7,25 £

  (served with vanilla Ice Cream)

Kids & Vegan Menu Available. Please Speak to us for Venue Hire or Catering

V - Vegetarian

Any food allergies or dietary requirements please check with our staff