Takam

4.8

4,8

30 Bewertungen

41 bis 100 AUD

Philippinisch

Tisch reservieren

2 Personen

29. Dez. 2024

19:00

Heute 2 Mal reserviert

Bezaubernd
Besondere Anlässe
Innovativ

Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.

Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
41 bis 100 AUD
Küchen
Philippinisch
Öffnungszeiten
Mittagessen Sa., So. 12:00 Uhr–15:00 Uhr Abendessen Mi.–Sa. 18:00 Uhr–21:00 Uhr
Telefonnummer
0431 580 898
Website
http://www.takam.com.au/
Zahlungsmethoden
American Express, JCB, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Franci Paolo Dela Cruz

Ort
324 Victoria St, Darlinghurst, AU-NSW 2010
Gebiet
Darlinghurst
Parking details
Auf der Straße
Public transit
Near kings cross station
Weitere Details
Bankett, Geschlechtsneutrale Toilette, Nichtraucher, Vegan, Wein

Was 30 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8

4,8 basierend auf den neuesten Bewertungen

4,7Essen
4,7Service
4,3Ambiente
4,3Preis-Leistung

Lärm • Lebhaft

Besonders beliebt

Sydney
Innovativ
Eastern Suburbs
Für Geschäftsessen
Eastern Suburbs
Innovativ
Eastern Suburbs
Kreative Cocktails
Eastern Suburbs
Gesund
Eastern Suburbs
Romantisch

30 Bewertungen

I
Irene
San Francisco
1 Bewertung
5.0
1 Bewertung
Vor 1 Tag besucht
1. Gesamt 5
2. Essen 4
3. Service 4
4. Ambiente 3
To describe the noise as energetic as the highest is not great. It was noisy as there was a table of 8 people that was screaming at each other, definitely ruined the experience. Food and presentation was amazing except for the eggplant.
War diese Bewertung hilfreich?
J
Josele
Sydney
1 Bewertung
5.0
1 Bewertung
Besucht am 21. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Tastes like home, felt like home and made me miss home so much more. I haven’t been back to Philippines in 5 yrs and going to so many Filipino restaurants to try find places that can capture the taste has been hard, takam as a whole, the food, the chef, the staff and the ambience was perfection. So proud to find a place I can highly recommend
War diese Bewertung hilfreich?
A
Arnel
Sydney
2 Bewertungen
5.0
2 Bewertungen
Besucht am 19. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
If you're looking for a Filipino dining experience in Sydney that will make you feel at home, look no further than Takam! From the moment you step inside, you're greeted with warm smiles and exceptional service that instantly sets the tone for an unforgettable meal. The food is nothing short of spectacular. Their Lumpia de Shanghai is a delightful starter-fresh, vibrant, and packed with flavours. The King Prawn Palabok is a masterpiece, with perfectly grilled prawns resting on a bed of rich, flavourful noodles topped with vibrant garnishes that elevate the dish to new heights. And for dessert, the Leche Flan is simply divine, with a silky texture and just the right amount of sweetness to end your meal on a perfect note. The ambiance is cozy yet stylish, creating the perfect setting for enjoying a feast that truly celebrates Filipino cuisine. Whether you're Filipino or new to the cuisine, you'll feel an immense sense of pride in every bite. Takam has truly brought the flavours of the Philippines to Sydney with heart and soul. Highly recommended— don't miss out on these dishes!
War diese Bewertung hilfreich?
K
Kieran
Gold Coast
1 Bewertung
5.0
1 Bewertung
Besucht am 13. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Incredible dining experience at Takam. The place was buzzing on a Friday evening. We settled in for some cocktails which were excellent, amazing fusion of tropical vibes with some traditional Filipino elements like ube, pandan, and calamansi. The food was also next level. The elevated Filipino dishes were the perfetc balance of modern, while still retaining those traditional flavours. A favourite was the chargrilled prawn palabok and the inasal. But the finale of one of the best leche flans we've ever had, silky and smooth and just absolute heaven.
War diese Bewertung hilfreich?
J
J
VIP
San Francisco
131 Bewertungen
5.0
131 Bewertungen
Besucht am 12. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Phenomenal food. Very glad to see elevated Filipino cooking in a restaurant setting!
War diese Bewertung hilfreich?
O
Oliver
Melbourne
1 Bewertung
5.0
1 Bewertung
Besucht am 22. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Such an incredible meal—amazing food, inventive cocktails, and beautiful service. More than once, we found ourselves saying, “This might be the best version of [x] I’ve ever had,” whether it was the chilli margarita, the chicken, or the flan. And for just about everything else, we kept saying, “Wow, I’ve never had anything like this before.”
War diese Bewertung hilfreich?
A
Andrew
Sydney
1 Bewertung
5.0
1 Bewertung
Besucht am 21. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fantastic restauranteurs and truly interesting delicious food.
War diese Bewertung hilfreich?
A
Andre
Melbourne
1 Bewertung
3.0
1 Bewertung
Besucht am 9. November 2024
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 2
The food was good, not great. Didn’t justify the prices.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Sydney
1 Bewertung
5.0
1 Bewertung
Besucht am 9. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
A modern take on Filipino classics ⭐️ Takam added twists without losing authentic flavours! 🤎
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Sydney
1 Bewertung
5.0
1 Bewertung
Besucht am 8. November 2024
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 4
It was really good we had the chicken inasal and the litson beef brisket and it was so hard to choose which one was better. A really good twist to filipino cuisine. Loved the experience would definitely recommend!
War diese Bewertung hilfreich?

FAQ

Takam wurde mit 4,8 Sternen von 30 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

29. Dez. 2024

19:00

Heute 2 Mal reserviert

324 Victoria St, Darlinghurst, AU-NSW 2010

Zusätzliche Informationen

Gebiet
Darlinghurst
Öffnungszeiten
Mittagessen Sa., So. 12:00 Uhr–15:00 Uhr Abendessen Mi.–Sa. 18:00 Uhr–21:00 Uhr
Preisklasse
41 bis 100 AUD
Küchen
Philippinisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
Auf der Straße
Public transit
Near kings cross station
Zahlungsmethoden
American Express, JCB, Mastercard, Visa
Küchenchef
Franci Paolo Dela Cruz
Weitere Details
Bankett, Geschlechtsneutrale Toilette, Nichtraucher, Vegan, Wein

Website
http://www.takam.com.au/
Telefonnummer
0431 580 898

Takam

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was 30 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Takam bewertet?

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Zusätzliche Informationen