Sway Thai Fusion + Bar

Little Plate

• Spring Rolls (4)10,00 AU$

  Homemade pastry filled with vegetables & vermicelli noodles, accompanied by a sweet chilli dipping sauce

• Lotus Root Chips & Crispy Silken Tofu (6)11,00 AU$

  Crispy pieces w/ homemade satay sauce & cucumber salsa

• Garlic Chive Dumplings (8)10,00 AU$

  Deep fried garlic chive dumplings w/ sweet soy & chilli dressing

• Satay Gai (4)12,00 AU$

  Grilled Thai Southern style marinated chicken tenderloin skewers w/ homemade satay sauce & cucumber salsa

• Fish Cake (4)12,00 AU$

  Homemade fresh red curry fish cake with Thai herbs served w/ cucumber and ar-jad dressing & crushed peanut

• Charcoal Prawns (4)16,00 AU$

  Tempura crispy bamboo charcoal prawns w/ sweet & sour plum dipping sauce

• Garlic Black Pepper Soft-Shell Crab Bao (2)17,00 AU$

  Steamed bao filled w/ light battered soft-shell crab in garlic & black pepper sauce

• Grilled Scallops in Betel Leaf (4)17,00 AU$

  Grilled scallops served on betel leaves w/ red onion, ginger, lime, roasted coconut, peanuts & drizzled homemade palm sugar syrup

• Calamari Cajun Spice14,00 AU$

  Lightly battered calamari, Cajun spice style, w/ salt+ cracked pepper & sweet chilli dipping sauce

• Five Spice Pork Belly14,00 AU$

  Crispy pork belly in five spice glaze w/ dark mushroom chilli sauce, topped w/ fried garlic & pickle ginger

Sway Soup

• Bangkok-Coconut Prawn Tom Yum13,00 AU$

  Aromatic + creamy coconut soup, tangy lime + lemongrass w/ kaffir lime, galangal, tomato, mushroom & a citrus spice infusion

  • Chicken12,00 AU$

Salad

• Som Tum Thai17,00 AU$

  The famous Thai street food green papaya + snake beans, tomato and carrot salad w/ tamarind, plum sugar dressing & roasted cashew nuts

• Lao Larb Duck23,00 AU$

  Traditional North Eastern lao salad with sliced roasted duck + crushed roasted sticky rice tossed together in our own chilli, herb dressing, served in a lettuce cup

From the Wok

• Ginger Chicken19,00 AU$

  Sliced chicken breast wok tossed w/ mushroom, onion & vegetables infused in soy ginger sauce

  • Tofu18,00 AU$

• Beef Cashew Nut + Chilli Jam20,00 AU$

  Sliced beef wok stir fry w/ vegetables + cashew nuts in our chefs special sauce

  • Tofu19,00 AU$

• Crispy Pork Belly + Kha Na25,00 AU$

  Crispy pork belly w/ steamed Chinese broccoli in a mild homemade five spice & veggie mushroom sauce

• Garlic + Black Pepper King Prawns26,00 AU$

  King prawns wok tossed in garlic, cracked black pepper, onion, shallot, capsicum, garnished w/ coriander & crisp garlic

• Barramundi Pad Cha25,00 AU$

  Lightly battered barramundi on bed of stir fried w/ snake beans, bamboo, capsicum, onion, Asian herbs & homemade chilli paste

  • Chicken19,00 AU$
  • Tofu19,00 AU$

• Mixed Green15,00 AU$

  Wok tossed mixed vegetables w/garlic mushroom vegetarian sauce

  • Tofu18,00 AU$

Curry

• Green Curry Chicken20,00 AU$

  Mixed w/ Thai eggplant, vegetable, bamboo + mixed Thai herbs flavored w/ Thai basil & garnished kaffir lime leaves

  • Tofu18,00 AU$

• Peking Duck in Red-Curry25,00 AU$

  Sliced peking duck in classic Bangkok Thai red curry w/ Thai eggplant, green beans, pineapple, cherry tomatoes, lambutan & basil

• Panang Currybeef21,00 AU$

  Authentic Thai curry in a rich coconut cream w/ vegetables, herbs & roast crushed peanuts

  • Chicken21,00 AU$
  • Tofu20,00 AU$

• Massaman Lamb23,00 AU$

  Slow cooked, curry lamb Southern malay style, massaman curry w/ roasted almond nuts, potatoes, star anise, cinnamon, bay leaves. Served w/ crisp onion & ar-jad dressing

  • Lamb Shank25,00 AU$

• Yellow Curry Char-Grilled King Prawns26,00 AU$

  Creamy yellow curry infused char-grilled king prawns w/ potatoes, cherry tomatoes, broccoli, red onion. Topped w/ crisp onion & ar-jad dressing

  • Tofu20,00 AU$

Signature Dishes

• Choo Chee Grilled Salmon + Lotus Root26,00 AU$

  Pan fried salmon served w/ rich+aromatic coconut curry, lotus root, snake beans, capsicum & shredded kaffir lime leaf

• Tempura Prawns in Tamarind Sauce26,00 AU$

  Well balanced sweet, sour + salty flavor w/ tempura prawns w/ onion, capsicum, green beans, crispy onion & shallot

• Chiang Mai Khow Soy Chicken (Noodle Curry)24,00 AU$

  Northern curry style w/ eggs noodles, mixed Thai herbs + spices. Garnished w/ crispy wanton skin, bean sprouts, crisp onion & lime

• Hang Lay Pork Spare Ribs24,00 AU$

  Tender slow cooked pork spare ribs with sway's special Burmese curry (no coconut) with roasted peanuts, garlic & slice fresh ginger

• Crying Beef Tiger26,00 AU$

  Spiced lao style char-grilled +250 g tender beef, tossed in mixed Thai herbs, salad with sharp numtok dressing (recommend w/ black sticky rice)

• Had Yai Gai Todd (2)19,00 AU$

  Southern style deep fried marinated Maryland chicken fillets w/ Thai spice & herbs. Served w/ nam jim gai (recommended w/ sticky rice)

Rice / Noodles

• Fried Rice with Pineapple + Cashew Nut14,00 AU$

  W/ Chinese broccoli, tomato, onion, egg. Served w/ cucumber+ lemon

• Pad Thai15,00 AU$

  Traditional Thai street food dish of stir fried thin rice noodles w/ egg, sweet radish, garlic chive, bean sprouts in pad Thai sauce & roast peanuts, lime

• Pad See Ew15,00 AU$

  The popular Thai street foods of Thailand w/ char-grilled flavor w/ fresh flat rice noodles, egg, Chinese broccoli, dark soy & pickle chilli

On the Side

• Jasmine Rice

  • S4,00 AU$
  • L6,00 AU$

• Turmeric Coconut Rice

  • S5,00 AU$
  • L7,00 AU$

• Roti Bread4,00 AU$

• Black Sticky Rice4,00 AU$

• Satay Sauce4,00 AU$

Kids Menu

• Chicken Nuggets w/ Chips+Salad8,00 AU$

• Battered Fish Fillet w/ Chips+Salad8,00 AU$

• Chicken Satay w/ Rice8,00 AU$

Desserts

• Young Coconut Ice Cream w/ Banana Fritters13,00 AU$

• Sweet Black Sticky Rice w/ Mango (In Season)13,00 AU$

Set Menu

$35pp. (minimum 4 people)

Share Little Plate

• Spring Rolls (4)

• Thai Style Fish Cake (4)

• Satay Chicken (4)

• Charcoal Prawns (4)

Main

• Vegetable Cashew Nut

  Wok tossed stir fry w/ vegetable & cashew nuts in our chef's special sauce

• Massaman Lamb

  Slow cooked Southern malay style massaman curry w/ roasted almond nuts, potatoes, onion, star anise & cinnamon

• Hat Yai Gai Todd

  Southern deep fried marinated Maryland chicken fillets w/ Thai spice & herbs + num jim gai

• Yellow Curry Chargrilled King Prawns

  Creamy yellow curry infused w/chargrilled king prawns and potatoes, red onion, cherry tomatoes, broccoli +crisp onion+ shallots

• Jasmine Rice for 4 People