Suze Restaurant

Appetizers

• Kobe Beef Carpaccio9,00 $

  With Italian Calabrese peppers, micro cilantro, and grilled tomato - oregano caper sherry vinaigrette and grilled pane bello

• Prince Edward Island Mussels11,00 $

  Sauteed shallots and garlic, white wine, and thyme sented marinara

• Crispy Sesame Lovash8,00 $

  With basil tomato pomodoro, Italian buffalo mozzarella, grana parmesan cheese and spinach pesto OR With sliced spicy coppa jamon, Italian burrata, grana parmesan and Italian calabrese peppers OR White pizza with, burrata, pecorino, ricotta salata, and white truffle essence

• Fried Green Tomatoes7,00 $

  With shaved Spanish Manchego cheese and slow cooked marinara

• Seared Hudson Valley Foie Gras16,00 $

  With Tassione Farms field greens and aged balsamic - dried cherry casis reduction

Salads

• Suze Salad7,00 $

  Baby field greens, roma tomatoes, ricotta salata, brown sugar toasted pecans and orange- balsamic vinaigrette

• Caesar8,00 $

  Chilled romaine lettuce, shaved grana parmesan and brown sugar toasted pecans

• Sayklay Salad8,00 $

  Chilled shredded romaine lettuce salad with cilantro mint, crispy rice noodles, sweet red onion and toasted sesame served with a wasabi rice wine vinaigrette and chili garlic sauce

• Suze Wedge Salad9,00 $

  Iceberg, Veldhuizen Farms Bosque blue cheese dressing, heirloom bacon, and vine ripened tomatoes

• Baby Spinach & Gala apple Salad9,00 $

  Tossed with green onion, citrus soy vinaigrette, and toasted seasme seeds

Entrees

• Orecchiette & Basil Vegetable Stock18,00 $

  Tomato, roasted cauliflower, peppers. brussel sprouts, olive oil and pecorino cheese

  • With Shrimp26,00 $

• Wild Mushroom Filled Ravioli24,00 $

  Sauteed beech mushrooms, pan jus cream, and white truffle essence

  • With Shrimp32,00 $

• Porcini Pappardella Pasta19,00 $

  Veal bolognese, Oil D' Oliva and grated spanish manchego cheese

• Cast Iron Roasted King Salmon22,00 $

  Chilled cucumber mint-rice noodle salad, wasabi rice wine vinaigrette and toasted seasame seeds

• Almond Crusted Idaho Rainbow Trout21,00 $

  Sauteed imported red quinoa, artichokes, capers, poached tomatoes and citrus italian parsley beurre blanc

• Oven Roasted Australian Baby Rack of Lamb38,00 $

  With carmelized garlic potato puree sauteed haricot verts, and a portabello demi noir

The Bottom Line - Two Ways

$38. Sterling Silver Beef Tenderloin

• Cast Iron Sauteed Tenderloin

  With creamy garlic potato puree, crispy onion, and portobello demi noir

• Star Anise & Szechuan Pepper Tenderloin

  Rubbed Sterling Silver tenderloin with wasabi micro greens and soy gastrique

Sides

• Garlic Spinach, Haricot Verts, Garlic Whipped Potatoes, French Fries, Sweet Potato Fries8,00 $

• Truffle French Fries9,00 $

Dessert

• Warm Schokinag Bittersweet Chocolate "Gob"9,00 $

• Selection of Gelati9,00 $

  Philadelphia Style Vanilla, Chocolate Espresso, Basil, White Truffle

• Sticky Toffee Pudding9,00 $

• Suze Creme Brulee8,00 $