Sushi Hashiri

Hyper Seasonal Omakase Edomae Sushi Dining Experience Join us to experience the artistry of Edomae sushi crafted by our master chef Toshiaki Ono Available on Thursday - Saturday / Seating 6:00 & 7:30pm Supplemental are available upon completion of the course.

Indulge in an unforgettable journey through the flavors of the season with our Hyper Seasonal Kappo & Omakase Edomae Sushi Dining Experience. Prepare to be transported to the heart of culinary mastery as you savor each meticulously crafted dish by our esteemed master chef, Toshiaki Ono. Experience the artistry of Kappo and the tradition of Edomae sushi like never before, with each bite promising a symphony of flavors curated from the freshest seasonal ingredients. Elevate your dining experience and reserve your seat today for a culinary adventure that will tantalize your taste buds and leave you craving for more.

Sushi: A Celebration of Joy and Longevity In Japan, sushi represents happiness, long life, and special moments. As the year ends and a new one begins, there's no better way to celebrate than with chirashi sushi, a traditional New Year’s favorite. Its colorful, fresh ingredients have made it a festive staple for centuries. This year at Sushi Hashiri, we’re excited to offer a limited-edition Chirashi Bento as a token of gratitude to our loyal guests. Only 50 Bento boxes will be available, thoughtfully prepared by Executive Chef Toshiaki Ono with the finest seasonal ingredients. Finish the year strong with this exquisite blend of tradition, artistry, and flavor. Reserve yours today!