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Supperclub @ Le Petit Parisien, New York, NY

Supperclub @ Le Petit Parisien

4.8
4,8
135 Bewertungen
31 bis 50 USD
Französisch

Tisch reservieren

2 Personen
19:00
Heute 4 Mal reserviert
  • Nachbarschafts-Restaurant
  • Bezaubernd
  • Romantisch
The Supper Club By Le Petit Parisien is a collaboration between Le Petit Parisien and Chef Josh Newman, offering unique seasonal menus.

At Supper Club, we believe in offering something truly unique and exciting to our guests. Breaking away from the conventional approach, we have crafted a carefully curated menu that showcases two or three exquisite entrees and sides.

What sets us apart is that our menu evolves every few days, reflecting the bounties of each season and emphasizing the use of fresh, locally sourced ingredients.

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Französisch
  • Öffnungszeiten
    Mi.–So. 16:30 Uhr–23:00 Uhr
  • Telefonnummer
    (917) 262-0910
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Josh Newman
  • Gebiet
    Upper East Side
  • Querstraße
    1st Avenue
  • Parking details
    Ohne
  • Public transit
    77th/Lexington stop on the 6 train, 72nd/2nd stop on the Q train
  • Weitere Details
    Bier, Eigenen Wein mitbringen (BYO), Geschlechtsneutrale Toilette, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Wein

Was 135 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8
4,8 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,9Service
  • 4,6Ambiente
  • 4,6Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • New York City

    Französisch

  • Manhattan

    Französisch

135 Bewertungen
  1. Bartholomew

    Philadelphia

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 22. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Lovely bistro with delicious food and superb staff

    War diese Bewertung hilfreich?

  2. Marlene

    Raum New York

    61 Bewertungen

    VIP
    5.0

    61 Bewertungen

    Besucht am 22. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    This is a neighborhood gem that I never knew existed. We started with a glass of wine, which was good. The warm nuts, radicchio salad and crab toast were yummy. The duck and cod were absolutely delicious. And to end, the chocolate fondant was to die for. Looking forward to returning for Jazz night with live music.

    War diese Bewertung hilfreich?

  3. Ellen

    Raum New York

    10 Bewertungen

    5.0

    10 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food and service was outstanding! It was my first time, but definitely not my last!

    War diese Bewertung hilfreich?

  4. Dusty

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 16. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    I have been here many times and it’s excellent every time!

    War diese Bewertung hilfreich?

  5. Sloan

    Raum New York

    10 Bewertungen

    5.0

    10 Bewertungen

    Besucht am 15. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    What is not to like at Supperclub?! This place is a gem. The food is always absolutely delicious - refined but unpretentious. Service is spot on. Excellent value. We can’t wait to go back.

    War diese Bewertung hilfreich?

  6. Joan

    Raum New York

    11 Bewertungen

    VIP
    5.0

    11 Bewertungen

    Besucht am 15. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food is exceptionally delicious and beautifully presented. Shared quite a few new small plates to start, including the warm mixed nuts with rosemary (so addictive), Autumn Tarte Flambé, which is a perfect balance of sweet and savory, the Crab toast—both buttery and bright with lemon, and Radicchio salad with blue cheese throughout and candied walnuts for crunch. Finally, the Duck, now with figs and chanterelle mushrooms, is just so good. I chose to end the feast with a crispy Crème Brûlée, but also savored tastes of the Apple Torte and the decadent warm chocolate fondant. So much great food to choose from in this warm, welcoming unpretentious setting.

    War diese Bewertung hilfreich?

  7. karon

    Raum New York

    5 Bewertungen

    5.0

    5 Bewertungen

    Besucht am 14. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    My son just moved to the UES. This is a lovely, local neighborhood spot. Food and service were excellent. Even the live music was great!! Will definitely go back.

    War diese Bewertung hilfreich?

  8. Leona

    Raum New York

    22 Bewertungen

    5.0

    22 Bewertungen

    Besucht am 9. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It is my favorite place on the UES and in all of NYC, so that's saying something. CIA-trained Chef Newman can be counted on to create interesting and delicious new items, and his super power is his use of textures in all of his dishes. We tried the new crab toast which was lump crab meat lightly dressed in butter and a hint of lemon, with little bits of crunchy fennel (?) on a thick piece of buttered toast. A modern take on a crab version of a Connecticut lobster roll. We also had the charred broccolini served over romesco, and the texture came from the bagna cauda panko, the autumn tart flambee - a light phyllo-like crust topped with roasted honey nut squash, speck , and a crispy sage leaf(!), the radicchio salad which came with thin delicate but crunchy honeycrisp apple slices, blue cheese and the crunch came from candied walnuts. Get the idea? Each bite is so interesting and balanced. The Long Island duck had a seared breast and a confit leg and was served with figs and chanterelle mushrooms. Every bite delicious. And a special compliment on their warm baguette and lovely salted swirl of butter that is served to each table. Is it the baguette? Is it the butter? Whatever it is, it is particularly addictive. I cannot say enough good things about this place - the food, the service, the ambiance, the inventiveness and the consistency. I bring all my friends and family as often as I can (sometimes more than once a week - don't judge me) and on my way out tonight, I convinced a couple who were standing near the door perusing the menu to go in, guaranteeing them a delicious dinner and a memorable evening.

    War diese Bewertung hilfreich?

  9. Robin

    Raum New York

    11 Bewertungen

    VIP
    5.0

    11 Bewertungen

    Besucht am 9. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Delicious food, attentive and thoughtful service, charming atmosphere-- we will definitely be back!

    War diese Bewertung hilfreich?

  10. Anne

    Raum New York

    12 Bewertungen

    VIP
    5.0

    12 Bewertungen

    Besucht am 25. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 3
    Consistently delicious with a menu that changes with the seasons. Fantastic value for money and a cut above Orsay and Cognac East Go!

    War diese Bewertung hilfreich?

FAQ

Supperclub @ Le Petit Parisien wurde mit 4,8 Sternen von 135 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 4 Mal reserviert
Supperclub @ Le Petit Parisien auf Google Maps

355 East 78th Street, New York, NY 10075

Zusätzliche Informationen

  • Querstraße
    1st Avenue
  • Gebiet
    Upper East Side
  • Öffnungszeiten
    Mi.–So. 16:30 Uhr–23:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Französisch
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Ohne
  • Public transit
    77th/Lexington stop on the 6 train, 72nd/2nd stop on the Q train
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Josh Newman
  • Weitere Details
    Bier, Eigenen Wein mitbringen (BYO), Geschlechtsneutrale Toilette, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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