Stoke & Rye

TO SHARE

• HOUSEMADE ROLLS (D,G,V)8,00 $

  rosemary & sea salt, maple-butter

• FRESH OYSTERS (S)28,00 $

  half dozen, classic mignonette, lemon, tabasco

• CHARCUTERIE & CHEESE (D,G)24,00 $

  chef’s selection, cured meats, apricot jam, cornichon, grilled focaccia, lavosh

• WEDGE SALAD* (D)16,00 $

  baby gem lettuce, crispy bacon, cherry tomato, six-minute egg, poblano blue cheese dressing

• WILD MUSHROOM RAVIOLI (G,V)21,00 $

  rainbow sweet chard, watercress, garlic confit, trumpet jus

• BLACK MUSSELS “MARINIERE” (D,G,S)24,00 $

  white wine, garlic, cream, parsley, grilled sourdough, fries

• ONION SOUP (D,G)15,00 $

  veal consommé, comté cheese, baguette crostini

SPECIALTIES ENTREES

• PAN SEARED ATLANTIC SALMON (D)39,00 $

  sweet corn purée, edamame salad, buttermilk sauce

• SPRING GREEN CAMPANELLE (D,G,V)28,00 $

  asparagus, snap pea, parmesan, charred scallion, tart greens, basil butter

• GRILLED HANGER STEAK (D)39,00 $

  green pea, smoked potato, charred tomato, summer ale mustard jus

• CAST IRON CHICKEN (D)34,00 $

  creamy grits, glazed cippolini, asparagus, heirloom carrot, chili-basil vinaigrette

• CACIO E PEPE (D,G)32,00 $

  smoked pork belly, grana padano, black pepper

• RIB EYE-BISON BURGER* (D)29,00 $

  bibb lettuce, tomato, onion, bacon, S&R tartar, smoked cheddar, fries

FROM OUR GRILL

served with charred lemon, roasted garlic, black pepper sauce, chimichurri

• 52OZ TOMAHAWK*195,00 $

  flamed moonshine whiskey served tableside

• 8OZ BEEF TENDERLOIN*62,00 $

• 16OZ RIB EYE* 81,00 $

SIDES

• TRUFFLE FRIES (D,V)13,00 $

  parmesan, parsley

• POTATO THREE WAYS (D)14,00 $

  mashed, crispy, rosemary, oxtail sauce

• GRILLED ASPARAGUS (D,V)15,00 $

  parmesan foam, fresh herbs

• ROMANESCO CAULIFLOWER (N,V)16,00 $

  oven-roasted, cashew nut aioli, chimichurri

• PORK BELLY MAC & CHEESE (D,G)18,00 $

  panko bread crumb

DESSERTS

• MAPLE PECAN PIE (D,G,N,V)14,00 $

  salted caramel ice cream

• FLOURLESS CARROT CAKE (D,N,V)15,00 $

  vanilla cheesecake, carrot compote, pineapple, almond

• SMOKED CHOCOLATE MASON JAR (D,G,V)18,00 $

  chocolate ganache, brownie crumbs, cacao nib, salted caramel ice cream, raspberry sauce

• ICE CREAMS (D, N, V)10,00 $

  vanilla bean, chocolate, pistachio

• SORBETS (VG)10,00 $

  mango, granny smith, raspberry

TASTE OF STOKE & RYE

3 courses | 65 | Your Selection Per Course

FIRST

• ONION SOUP (D,G)

  veal consommé, comté cheese, baguette crostini

• BLACK MUSSELS “MARINIERE” (D,G,S)

  white wine, garlic, cream, parsley, grilled sourdough, fries*

SECOND

• SPRING GREEN CAMPANELLE (D,G,V)

  asparagus, snap pea, parmesan, charred scallion, tart greens, basil butter

• PAN SEARED ATLANTIC SALMON (D)

  sweet corn purée, edamame, cherry tomato*

• GRILLED HANGER STEAK (D)

  green pea, smoked potato, charred tomato, summer ale mustard*

THIRD

• MAPLE PECAN PIE (D,G,N,V)

  salted caramel ice cream

• FLOURLESS CARROT CAKE (D,N,V)

  vanilla cheesecake, carrot compote, pineapple, almond

BOURBON WHISKEY FLIGHTS

• COLORADO FLIGHT 55,00 $

  10th mountain rye, breckenridge bourbon, woody creek whiskey, peach street bourbon

• ALL AROUND THE WORLD50,00 $

  stranahan’s bourbon yellow label, teeling irish whiskey, suntory toki japanese whiskey, monkey shoulder scotch

• TOP TIER150,00 $

  angel’s envy cask strength, blanton’s, heaven hill 17yr, whistle pig 18yr

DRAFT BEER

• VBC HOT MESS BLONDE9,00 $

  vail, colorado 5.4%

• VBC ROTATING IPA9,00 $

  vail, colorado

• TELLURIDE BREWING SKI IN SKI STOUT9,00 $

  telluride, colorado 5.7%

• FULL SAIL SESSION LAGER9,00 $

• ODELL BREWING LAGERADO9,00 $

  fort collins, colorado 5%

• SKA BREWING PINSTRIPE RED ALE9,00 $

  durango, colorado 5.2%

BOTTLES/CANS

• COORS LIGHT7,00 $

  golden, colorado 4.2%

• BUD LIGHT 7,00 $

  st. louis, missouri 4.2%

• BUDWEISER7,00 $

  st. louis, missouri 5%

• CORONA EXTRA7,00 $

  mexico 4.6%

• HEINEKEN7,00 $

  netherlands 5%

• MODELO ESPECIAL7,00 $

  mexico 4.4%

• ANGRY ORCHARD CIDER7,00 $

  boston, massachusetts 5%

• O’DOULS5,00 $

COCKTAILS

A TWIST ON THE CLASSICS

• COPPER & OAK20,00 $

  house barrel-aged elijah craig stoke & rye private label, orange flower water, angostura, smoked tableside

• ANGELS OVER THE CITY21,00 $

  angels envy bourbon, antica carpano, angostura bitters, smoked tableside

• WHISKEY BUSINESS18,00 $

  mitchers rye, solerno blood orange liqueur, lemon

SERVED UP

• MATCHA MAN20,00 $

  hendricks, matcha, coconut oolong syrup, lemon, egg white

• BOURBON BEE18,00 $

  blade & bow bourbon, campari, honey, lemon, pineapple

REFRESHING & LIVELY

• NIGHTSHADE16,00 $

  red bell pepper infused absolut, mint, lemon, hellfire bitters

• CACTUS FLOWER16,00 $

  watermelon infused mezcal union, ginger liqueur, prickly pear, lime

WINE BY THE GLASS

SPARKLING

• MIONETTO PROSECCO 14,00 $

  valdobbiadene, italy n.v.

• MOËT & CHANDON IMPÉRIAL BRUT 25,00 $

  champagne, france n.v.

• DOM PÉRIGNON BRUT 56,00 $

  champagne, france 2013

ROSÉ

• CHÂTEAU D’ESCLANS WHISPERING ANGEL 16/21

  cotes de provence, france 2021

WHITE

• JERMANN, PINOT GRIGIO 14/18

  friuli, italy 2021

• CLOUDY BAY, SAUVIGNON BLANC 17/22

  marlborough, new zealand, 2023

• LE GARENNE, SANCERRE BLANC 17/22

  loire valley, france 2021

• FERRARI-CARANO TRE TERRE, CHARDONNAY 18/24

  russian river valley, sonoma, california 2018

RED

• FOUR GRACES, PINOT NOIR 16/21

  willamette valley, oregon, 2022

• JUSTIN CABERNET SAUVIGNON 19/25

  paso robles, california 2020

• FAUST, CABERNET SAUVIGNON 25/33

  napa valley, california 2021

• CHÂTEAU DU MOULIN NOIR, MERLOT 19/25

  saint-emilion, france, 2015

• TERRAZAS DE LOS ANDES RESERVA MALBEC 16/21

  mendoza, argentina 2020