Market Salads & Starters
Baby Gem Caesar Salad
baby gem leaves - crunchy focaccia - anchovies - parmesan
Blue Iceberg
applewood bacon - blue cheese ranch - stilton crumble - cherry tomatoes
Burrata
beetroot - radish - balsamic vinegar reduction
Lil' Brgs
jack's creek beef patty - special sauce - sesame seed bun
Crispy Calamari
basil - padron peppers - roasted garlic & lime aioli - asian chili sauce
Lil' Chick'n
2 buttermilk fried chicken sliders - honey-mustard sauce - sesame seed bun
Yellowfin Tuna Tartare*
hass avocado - taro chips - soy - honey emulsion
Caviar Flat Bread
oscietra - lemon zest - crème fraîche
Raw Bar
Native Lobster
half lobster on ice - marie rose - green goddess
Jalapeño Pickled Shrimp
cocktail sauce - lemon (5)
Oysters on a Half Shell*
mignonette - cocktail sauce - lemon
Ceviche*
ponzu tiger's milk - citrus tobiko - tapioca cracker
California Roll
snow crab - japanese mayo - avocado - tobiko - tempura - wasabi - ginger
Spicy Motoyaki Tuna Roll*
yellowfin tuna - chili garlic paste - avocado - crispy onion - sesame seeds - wasabi - ginger
Caviar 30g
blinis - mother of pearl spoons - served traditional full service on ice
Shellfish Platter
Shellfish Platter*
oysters - ceviche - clams - mussels - jalapeño pickled shrimp - snow crab - native lobster
Mains
Prawn Linguini
cherry tomatoes - lemon - garlic - white wine sauce
Beef & Sun Dried Tomato Roulade
italian kale - confit potatoes - red wine jus
Halibut Fish & Chips
beer battered halibut filet - hand cut chunky fries - hot yuzu tartar sauce
Braised Short Rib
creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
Black Cod
bok choy - togarashi - chili thread
Roasted Cornfed Chicken
sweetcorn - romesco sauce - glazed pearl onions
Roasted Salmon
crushed potatoes - capers - parsley - lemon butter sauce
Pumpkin Ravioli
roasted butternut squash - enoki mushroom - sage butter - shaved truffle
Grilled Lamb Rack
carrot purée - charred baby leeks - rosemary lamb jus - lamb belly croquette
Grill
Small
Filet0,00 £
- 200g0,00 £
Flat Iron0,00 £
- 290g0,00 £
New York Strip0,00 £
- 250g0,00 £
Medium
Filet0,00 £
- 300g0,00 £
Sirloin0,00 £
- 350g0,00 £
Ribeye0,00 £
- 350g0,00 £
LARGE (Served Sliced)
Tomahawk0,00 £
- 900g0,00 £
Porterhouse0,00 £
- 900g0,00 £
Wagyu
Japanese A5, Fillet0,00 £
Japanese A5, Striploin0,00 £
Australian, Ribeye0,00 £
- 300g0,00 £
Australian, Chateaubriand
Australian, Skirt0,00 £
- 300g0,00 £
Australian, Picanha0,00 £
- 350g0,00 £
Surf & Turf
Filet 200g & Grilled King Prawns
Signature Butters
Truffle
Lobster
Wagyu
Garlic
Toppings
Pepper Crust
Smoked Bacon & Blue Cheese
Grilled King Prawn
Shaved Black Truffle
Crab & Parmesan Crust
Sauces
STK
STK Bold
Chimichurri
Red Wine
Béarnaise
Peppercorn
Sides
Triple Cooked Chips
bacon jalapeño fry sauce
French Fries
duck fat - jalapeño ranch dip
Sautéed Spinach
garlic chips
Broccolini
preserved lemon and chili
Mashed Potatoes
parmesan crust
Sautéed Field Mushrooms
garlic butter
Hashbrown Gratin
fresh truffle
Mac & Cheese
Classic
Bacon
Truffle
Desserts
Chocolate Fudge Cake
chocolate ganache - cocoa crumble
New York Cheesecake
vanilla ice cream - raspberries
Apple Crumble
vanilla ice cream
Warm Chocolate Chip Cookie
vanilla ice cream - caramel sauce
Lemon Tart
raspberry coulis