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Sparrow + Wolf, Las Vegas, NV
Ikone

Sparrow + Wolf

31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
20:30
Heute 55 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Innovativ
  • Kreative Cocktails
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry.

At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.

Deshalb ist es eine Ikone

Küchenchef*in: Chef Brian Howard

Von der OpenTable-Redaktion: After years of fine dining on the Strip, James Beard semifinalist Brian Howard took the party to Chinatown, and opened his own restaurant Sparrow + Wolf in 2017. A globally inspired menu of wood-fired cooking includes dishes like fresh-baked sourdough, hand-rolled pasta, and innovate plates of seafood. With a dramatic black-and-gold space, a monster mural of a wolf, and late night entertainers, it’s just the right amount of Vegas.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Cocktailbar, Moderne amerikanische Küche
  • Öffnungszeiten
    Abendessen Mo.–Do., So. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Catering
    Off-site catering is available for large group events. We have worked in unique spaces such as Casa Shenandoah and Las Vegas Parisian Palace. Sparrow + Wolf unique approach to catering showcases our ability to bring a restaurant experience to your site, and never have it feel like buffet food.
  • Räume für private Veranstaltungen
    Sparrow + Wolf is a new American restaurant focusing on live fire cooking influenced by the culturally diverse neighborhoods of the United States. We have private rooms that can seat up to 30 guests comfortably, and the whole venue can host upwards of 100 guests for a seated dinner, or 125 for a reception style event.
  • Gebiet
    Chinatown
  • Querstraße
    Arville and Spring Mountain Road
  • Parking details
    free parking available
  • Public transit
    Bus Stop approximately 500 feet away
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Unterhaltung, Vegan, Wein, zum Mitnehmen

Experiences

  • Chef's Tasting Menu

    135,00 $ pro Person

    Mehrere Termine verfügbar
    We kindly ask that all guests at the table participate **Automatic gratuity will be added to all checks** Tasting menu includes: 5 Courses curated personally by Chef Brian Howard with an optional Wine Pairing for $75/guest. This culinary journey allows you and your guests to sit back and relax as our team executes a flawless service and the flavors grow course by course. A combination of individual plates and shared courses, this graceful feast takes approximately 2 hours. ** If you have specific allergies or dietary restrictions, PLEASE CALL the restaurant a minimum of 72 hours to allow for accommodation. ** Please page down for standard reservations.
  • Bar Snacks

    Mehrere Termine verfügbar
    Join us on Saturday, March 29, 2025, from 11 PM to 2 AM for BAR SNACKS, an exclusive late-night dining experience at Sparrow + Wolf. This reservations-only event brings together top culinary and beverage talents for a night of elevated bites, craft cocktails, music, and entertainment, all set in a swanky after-dark atmosphere. Expect an à la carte, dim sum-style dining experience featuring innovative small plates, tray-passed bites, and a rotating selection of expertly crafted cocktails. Guests will receive stamp cards to explore a range of flavors throughout the evening. Featured Talent: 🍽 Guest Chef: Chef Gary FX LaMorte (@gary_fx_lamorte) 🍸 Guest Bartenders: Anthony Jamison & Chase Gordon (@thesanddollarlv) 🎶 Music & Art: Diego Morales (@thediegomorales) & DJ Adam (@prettydone) 🎭 Entertainment: In Neon Lights (@inneonlightslv) What to Expect: ✨ Exclusive Late-Night Dining: Thoughtfully curated dishes using responsibly sourced ingredients 🍸 Artisanal Cocktails: Six unique handcrafted cocktails, including an elevated non-alcoholic option 🎶 Live Music & Entertainment: A blend of beats, art, and immersive performances 🔥 Surprise Bites: Secret menu items designed for spontaneous indulgence This event sells out quickly, so secure your reservation now for a one-of-a-kind night celebrating food, drinks, and community. Reservations Required | Limited Seating
  • Women's Hospitality Initiative Dinner

    75,00 $ pro Person

    30. März 2025 - 31. März 2025
    For two nights only, experience this 4 course tasting menu at Sparrow + Wolf, curated by the ladies in leadership that inspire both our team and our guests with their innovation and imagination. A combination of shared beginnings to tease the palate, and a choice of entree, your dinner ends with a tropical journey of young coconut tres leches! Pair this fabulous meal with a Cocktail by Cami, her variation of a classic Rickey! All this for only $75/guest (plus tax and gratuities). The menu will be available by reservation only, and please notate any allergy or dietary restrictions with the reservation notes. Setting the Table JAZZY'S SOURDOUGH ÉCHIRÉ BUTTER + MALDON SALT | BURRATA + CHILI GARLIC CRUNCH FOIE MOUSSE + KOJI STRAWBERRY | CASTELVETRANO + YUZU KOSHO Beginnings *OYSTER DUO CHILLED | POMEGRANATE GRILLED | CHILLI JAM BUTTER ORA KING SALMON TACO NORI, WHIPPED CRÈME FRAÎCHE, OSETRA CAVIAR From The Hearth Oven SALVADORIAN BEEF CHEEK TAMALE RELAJO CHILI SAUCE, PLANTAIN, BANANA LEAF OR CRIPSY TAI SNAPPER SKEWER SQUASH BLOSSOM PUPUSA, ACHIOTE SALSA ROJA Dessert YOUNG COCONUT TRES LECHES PASSION FRUIT CURD, WHITE CHOCOLATE MOUSSE Cocktail by Camille $18 Banana Rickey Gin, Lime, Basil, Demerara $75 PER PERSON

Was 2.983 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8
4,8 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,9Service
  • 4,7Ambiente
  • 4,5Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Las Vegas

    Innovativ

  • Las Vegas

    Amerikanisch

  • Westside

    Beste Gesamtbewertung

  • Westside

    Bestes Essen

  • Westside

    Bester Service

  • Westside

    Innovativ

  • Westside

    Auserlesene Weine

  • Westside

    Besondere Anlässe

  • Westside

    Belebt

  • Westside

    Am häufigsten gebucht

2.983 Bewertungen
  1. David

    San Francisco1 Bewertung

    5.0

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Service and quality of food was outstanding. Definitely a must try.

    War diese Bewertung hilfreich?

  2. Jennifer VIP

    San Francisco44 Bewertungen

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    The service was exceptional. Our server helped us navigate the wine, the food choices and my dietary restrictions. She was fun and knowledgeable and we had an amazing meal.

    War diese Bewertung hilfreich?

  3. Siripim VIP

    Louisville5 Bewertungen

    4.0

    Vor 4 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 2
    4. Ambiente 3
    The theme of the restaurant is focused on unique taste and quality with bohemian style theme. The food and the flavors were great, however the service, especially the servers rushed the meal. The key reason why my wife and I wanted to eat here was for the menu. The first and second course were thrown on the table and while my wife and I attempted to take a bite of the bread the server was asking how the salad was while asking if we wanted our entree. Then while I was not even half way through my steak the server was pushing to take our plates and asking about dessert. Management NEEDS to do some remedial training. For almost a $300 meal please remember this is not fast food. Let the customer savor and enjoy the unique flavors before trying to close out the bill.

    War diese Bewertung hilfreich?

  4. OpenTable-Gast

    Las Vegas1 Bewertung

    5.0

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was absolutely amazing, as was the ambience and service. Emily, our server was awesome. What absolutely go again!

    War diese Bewertung hilfreich?

  5. Juls VIP

    Alabama8 Bewertungen

    3.0

    Vor 6 Tagen besucht

    1. Gesamt 3
    2. Essen 2
    3. Service 5
    4. Ambiente 5
    Food was not up to par compared to the prices. Was expecting it to be more flavorful.

    War diese Bewertung hilfreich?

  6. jp VIP

    Las Vegas8 Bewertungen

    4.0

    Vor 6 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    The food mostly was excellent. We order the Oxtail Hummus (amazing); dry aged snapper (overall good, but hazelnuts seemed out of place), Baum Cuon (outstanding), Spanish Octopus (so good), Pork Secreto (was served below Luke warm; outstanding flavor, but food temp was a bummer), and the carrots (some were not cooked through, the ones that were were fantastic). I had a Spirit of Suzume (great cocktail, tart but satisfying). We also ended our meal with the Vietnamese coffee (greatly composed dessert with a ton of complimenting elements). Our first there courses came out fairly quickly, and there was a long pause to them mains. This was most likely why the pork came out below temp. They remade it for us, but for the accolades this restaurant has, very disappointing and nothing but remaking was offered, also a bummer. Overall and excellent meal, that including some mis managed elements. Hopefully next time it’ll be better.

    War diese Bewertung hilfreich?

  7. Todd

    Tampa73 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A wonderful dining experience. Food, staff and ambience are all great. We had the amazing steak tartare and some killer sourdough bread too. A absolute don’t miss restaurant that everyone should try

    War diese Bewertung hilfreich?

  8. Michael VIP

    Portland2 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent food, drinks, and service. We will definitely be back, next time we are in Vegas!

    War diese Bewertung hilfreich?

  9. OpenTable-Gast VIP

    Los Angeles1 Bewertung

    5.0

    Besucht am 14. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food and service weee amazing! Highly recommend!

    War diese Bewertung hilfreich?

  10. Kelley

    Key West1 Bewertung

    5.0

    Besucht am 14. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Amazing food, especially the pork Secreto and the Oxtail Hummus. The service was awesome. Felicia was helpful and friendly. Everyone had a great attitude. A definite must-do in Vegas!

    War diese Bewertung hilfreich?

FAQ

Sparrow + Wolf bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (702) 790-2147.

Sparrow + Wolf wurde mit 4,8 Sternen von 2983 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren


Heute 55 Mal reserviert
Experiences verfügbar.
Sparrow + Wolf auf Google Maps

4480 Spring Mountain Rd Ste 100, Ste 100, Las Vegas, NV 89102

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    Arville and Spring Mountain Road
  • Gebiet
    Chinatown
  • Öffnungszeiten
    Abendessen Mo.–Do., So. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Cocktailbar, Moderne amerikanische Küche
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    free parking available
  • Public transit
    Bus Stop approximately 500 feet away
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Unterhaltung, Vegan, Wein, zum Mitnehmen
  • Telefonnummer
  • Catering
    Off-site catering is available for large group events. We have worked in unique spaces such as Casa Shenandoah and Las Vegas Parisian Palace. Sparrow + Wolf unique approach to catering showcases our ability to bring a restaurant experience to your site, and never have it feel like buffet food.
  • Räume für private Veranstaltungen
    Sparrow + Wolf is a new American restaurant focusing on live fire cooking influenced by the culturally diverse neighborhoods of the United States. We have private rooms that can seat up to 30 guests comfortably, and the whole venue can host upwards of 100 guests for a seated dinner, or 125 for a reception style event.
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