Solus Kitchen & Bar

4.6

4,6

26 Bewertungen

26 bis 40 Britische Pfund

Europäisch

Tisch reservieren

2+ Personen

26. Nov. 2024

19:00

Heute 2 Mal reserviert

Experiences verfügbar.

Bezaubernd
Besondere Anlässe
Für Geschäftsessen

Experience culinary excellence at Solus Restaurant & Bar, a hidden gem in Holborn, Central London. Our menu showcases modern European cuisine with Spanish, French, and Italian influences. From succulent Lamb Cannon to delicate Frutti Di Mare Linguine with White Wine Saffron Sauce, our signature dishes promise an exquisite dining experience.

With a stellar 4.9-star Google rating and 6th place in the April 2024 Top 100 UK Restaurants list, Solus offers a unique dining experience. Located near iconic landmarks like the Charles Dickens Museum, sets the stage for every occasion, whether it's a romantic dinner, business lunch, or special celebration.

Experience the perfect blend of modern sophistication and cozy charm. Enjoy live DJ sets, crafted cocktails, and impeccable service, ensuring every visit is memorable.

Explore our current offers and promotions for a truly indulgent experience. Join us at Solus Restaurant & Bar and discover why we're one of London's top dining destinations.

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
26 bis 40 Britische Pfund
Küchen
Europäisch, Aus Dem Meer, Steakhaus
Öffnungszeiten
Mo.–Do. 12:00 Uhr–22:30 Uhr Fr., Sa. 12:00 Uhr–23:00 Uhr
Telefonnummer
020 7209 3473
Website
https://solusholborn.com/
Zahlungsmethoden
American Express, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Frederico Balsini

Ort
73 Grays Inn Rd, London, United Kingdom, England WC1X 8TP
Gebiet
Holborn
Querstraße
Gray's Inn Road, Holborn
Parking details
Auf der Straße
Public transit
Holborn Station - Farringdon Station - Chancery Lane Station - Russell Square Station - Waterloo Station
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Raucherbereich außen, Unterhaltung, Vegan, Wein, Wochenendbrunch

Experiences

Autumn Delight - Enjoy 20% Off your food bill
1. Okt. 2024 - 31. Jan. 2025
Autumn Delight: Enjoy 20% Off Your Food Bill at Solus Restaurant & Bar! Experience the vibrant flavours of Autumn at Solus Restaurant & Bar! We're excited to offer you an exclusive 20% discount on your food bill, on our new Autumn menu we have launched, available Monday to Saturday. Indulge in our modern European cuisine, featuring succulent steaks, delicate seafood, and more, all crafted with the freshest ingredients and culinary expertise. Hurry - Seats are limited due to high demand, so reserve your table now to secure your spot! Please note: Offer applies only to the food bill. (Drinks are not included) Join us for a culinary journey celebrating spring and the vibrant dining scene of Holborn, London. Love Solus x
🥩 Friday Steak Night Special! Steak & Frites + 🍷
25,00 £ pro Person
1. Okt. 2024 - 31. Jan. 2025
🌟 Ready to indulge in the ultimate Friday night feast? Join us for our exclusive Steak Night Special! Sink your teeth into our succulent steak, cooked just the way you like it, served with crispy fries and a glass of fine wine, all for just £25! 🥩🍟🍷 📅 Available only on Fridays from 5 pm to 9:30 pm, this is the perfect way to kick off your weekend in style! Whether you're celebrating a special occasion or simply craving a delicious meal, our Steak Night is not to be missed. Book your table now and treat yourself to an unforgettable dining experience. Hurry, spots are filling up fast! See you there! 🎉✨ Love Solus x
Saturday Bottomless Brunch Bubbles, Steak, Lobster
50,00 £ pro Person
1. Okt. 2024 - 31. Jan. 2025
🥂🍳 Saturday Bottomless Brunch - Indulge in Bubbles, Steak & Lobster! 🥩🦞 🎉 Ready for the ultimate Saturday treat? Join us for our exclusive Bottomless Brunch at Solus Restaurant & Bar! Indulge in endless bubbles, mouthwatering steak, or lobster, all for just £50 per person! 🍾🥩🦞 📅 Available every Saturday. 🥂 Sip on the bottomless finest Prosecco, beer, or Aperol Spritz while you enjoy our delicious seasonal sharing feast with your favourite main course from Steak or Lobster. Live DJ playing upbeat and classics throughout! ⏰ Please note, all parties have a 90-minute limit to feast! Book your table now and get ready to indulge in a brunch like no other. See you there! ✨🍳"

Speisekarte

Served Monday - Saturday 17:00 - 22:00

For The Table

Bread Basket4,90 £
Green Olives4,50 £
Truffled Arancini6,50 £
Roasted Almonds3,90 £
Padron Peppers5,50 £
Cornish Crab Cake 6,50 £

Oysters

MALDON ROCKS (three)14,00 £
MALDON ROCKS (six)24,00 £
MALDON ROCKS (dozen)42,00 £
COLCHESTER MERSEA (three)14,00 £
COLCHESTER MERSEA (Six)24,00 £
COLCHESTER MERSEA (dozen)42,00 £

Lobster

Thermidor29,50 £
Half
Thermidor59,50 £
Whole
Grilled29,50 £
With Garlic and Parsley Butter (Half)
Grilled59,50 £
With Garlic and Parsley Butter (Whole)

Starters

Burrata Al Pomodoro (V)11,00 £
with cherry tomato salsa & home-made focaccia
Monkfish Carpaccio14,50 £
with nigella seeds, dill & crispy capers
Tiger Prawns Flambee14,50 £
with pickled samphire & seaweed butter
Soup Of The Day (VG)8,50 £
served with crusty bread
Crayfish, avocado & chives tian12,50 £
With citrus coulis
Crispy Sticky Quail11,50 £
with spring onions, chilli & coriander
Heirloom Courgettes Panaché (VG)11,50 £
with confit kohlrabi, runner peas & cashew cream
Solus Pulled Beef Brisket 12,50 £
with curried pickled turnips & honey mustard

Mains

Sole à La Meunière (for two to share)59,00 £
stoned baked served with caper & lemon butter sauce
Halibut Fillet En Papillote Baked28,50 £
with salsify cream, charred asparagus & sauce vierge
Duck Leg Confit26,90 £
Dauphinoise gratin, braised endives & port jus
Cotswold Roasted Lamb Cannon27,50 £
with roasted roots, kale & marchand de vin
Cumbrian Saddleback Pork Belly25,50 £
with apple cider purée, roasted glazed heritage carrots & red wine jus
Pan Seared Tuna25,90 £
served rare with radicchio, chicory, grapefruit, tarragon, dill & fennel
Maple Grilled Celeriac Steak (VG)24,50 £
with bourbon shallots, oyster mushrooms & ginger gremolata

Grill

28 Days Dried Aged Hereford

Ribeye (250G)28,50 £
28 Days Dried Aged Hereford
Bavette (250 G)24,50 £
28 Days Dried Aged Hereford
Cote De Beuf (900 G) (For two to share)79,00 £
28 Days Dried Aged Hereford

Pasta

Frutti Di Mare Linguine 27,90 £
with pan roasted scallops, tiger prawns, clams, mussels & white wine saffron sauce
Pappardelle all`Agnello 24,90 £
with a rich slow braised lamb shoulder & red wine ragù
Paccheri all’Arrabbiata (V)23,50 £
san marzano tomatoes, chillies, basil & pecorino romano
Fettuccine Alfredo (V)22,50 £
with parsley butter sauce & vintage parmesan

Sides

Truffle & Parmesan Fries6,50 £
French Fries5,50 £
Garden Salad with Heritage Tomatoes 5,90 £
Rosemary Baby Potatoes5,90 £
Cauliflower Cheese Gratin6,90 £
Fine Beans with Shallot Vinaigrette6,90 £
Tender Stem Broccoli, Chilli & Lemon Oil 6,90 £

Was 26 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,6Essen
4,6Service
4,5Ambiente
4,4Preis-Leistung

Lärm • Gemäßigt

26 Bewertungen

J
Julie
London
60 Bewertungen
VIP
4.0
60 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 4
2. Essen 3
3. Service 4
4. Ambiente 3
Small initimate restaurant, good service, limited lunchtime menu. Good for a quick business lunch meal.
War diese Bewertung hilfreich?
P
Paul
Greater Boston
8 Bewertungen
VIP
5.0
8 Bewertungen
Besucht am 21. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Stylish bar restaurant with excellent food and service great find
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Devon
1 Bewertung
5.0
1 Bewertung
Besucht am 18. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Beautiful food, great service and great cosy Friday evening vibe
War diese Bewertung hilfreich?
G
Gowsia
London
56 Bewertungen
4.0
56 Bewertungen
Besucht am 11. Oktober 2024
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 3
The food was very good. However our Opentable booking wasn't on the system and didn't get the 20% autumn discount. The restaurant was fairly empty so they gave us a nice table.
War diese Bewertung hilfreich?
T
Tony
London
1 Bewertung
3.0
1 Bewertung
Besucht am 11. Oktober 2024
1. Gesamt 3
2. Essen 1
3. Service 3
4. Ambiente 3
The food was extremely slow, despite the restaurant being half empty. We both had the steak, which was a really poor cut of meat—very chewy and fibrous. To be fair the wait staff were polite and very apologetic.
War diese Bewertung hilfreich?
M
Michael
Nashville
4 Bewertungen
VIP
5.0
4 Bewertungen
Besucht am 23. September 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This was the best meal I have had in London. Simply excellent, at every turn, and a fantastic value. The care put into the extraordinary service and overall experience deserves nothing less than 5 stars. Bravo!
War diese Bewertung hilfreich?
S
Simon
London
6 Bewertungen
4.0
6 Bewertungen
Besucht am 17. September 2024
1. Gesamt 4
2. Essen 5
3. Service 3
4. Ambiente 3
Food was great. We had a 12oclock table and thr kitchen took a while to get going so service was a bit slow.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
London
2 Bewertungen
5.0
2 Bewertungen
Besucht am 17. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The first visit and birthday celebration at Solus Kitchen & Bar was wonderful. Food was delicious, especially the starter - prawns with seaweed and crème brûlée for desert. Wine list is great, we had gin & tonics and wine, finished the dinner with a glass of port. Music was playing in the background, good playlist and not loud so we could enjoy our conversation. I highly recommend this place for any occasion, but especially for a date night.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
London
1 Bewertung
5.0
1 Bewertung
Besucht am 7. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
unforgettable experience from start to finish. The ambiance was charming and inviting. Amazing food and cocktails with great service and a rich selection of wine.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
London
1 Bewertung
5.0
1 Bewertung
Besucht am 3. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Absolutely loved this restaurant. We had bottomless brunch for £50pp - it was so worth it. Everything was cooked to perfection. They had a garnish 'sea asparagus' which was life changing, I have never had it before but 100% need to have it again. The atmosphere is lively and the staff are very polite and attentive. I am going to recommend this restaurant to family and friends.
War diese Bewertung hilfreich?

FAQ

Solus Kitchen & Bar wurde mit 4,6 Sternen von 26 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2+ Personen

26. Nov. 2024

19:00

Heute 2 Mal reserviert

Experiences verfügbar.

73 Grays Inn Rd, London, United Kingdom, England WC1X 8TP

Zusätzliche Informationen

Querstraße
Gray's Inn Road, Holborn
Gebiet
Holborn
Öffnungszeiten
Mo.–Do. 12:00 Uhr–22:30 Uhr Fr., Sa. 12:00 Uhr–23:00 Uhr
Preisklasse
26 bis 40 Britische Pfund
Küchen
Europäisch, Aus Dem Meer, Steakhaus
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Public transit
Holborn Station - Farringdon Station - Chancery Lane Station - Russell Square Station - Waterloo Station
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Frederico Balsini
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Raucherbereich außen, Unterhaltung, Vegan, Wein, Wochenendbrunch

Website
https://solusholborn.com/
Telefonnummer
020 7209 3473

Solus Kitchen & Bar

Tisch reservieren

Zusätzliche Informationen

Autumn Delight - Enjoy 20% Off your food bill

🥩 Friday Steak Night Special! Steak & Frites + 🍷

Saturday Bottomless Brunch Bubbles, Steak, Lobster

For The Table

Bread Basket4,90 £

Green Olives4,50 £

Truffled Arancini6,50 £

Roasted Almonds3,90 £

Padron Peppers5,50 £

Cornish Crab Cake 6,50 £

Oysters

MALDON ROCKS (three)14,00 £

MALDON ROCKS (six)24,00 £

MALDON ROCKS (dozen)42,00 £

COLCHESTER MERSEA (three)14,00 £

COLCHESTER MERSEA (Six)24,00 £

COLCHESTER MERSEA (dozen)42,00 £

Lobster

Thermidor29,50 £

Thermidor59,50 £

Grilled29,50 £

Grilled59,50 £

Starters

Burrata Al Pomodoro (V)11,00 £

Monkfish Carpaccio14,50 £

Tiger Prawns Flambee14,50 £

Soup Of The Day (VG)8,50 £

Crayfish, avocado & chives tian12,50 £

Crispy Sticky Quail11,50 £

Heirloom Courgettes Panaché (VG)11,50 £

Solus Pulled Beef Brisket 12,50 £

Mains

Sole à La Meunière (for two to share)59,00 £

Halibut Fillet En Papillote Baked28,50 £

Duck Leg Confit26,90 £

Cotswold Roasted Lamb Cannon27,50 £

Cumbrian Saddleback Pork Belly25,50 £

Pan Seared Tuna25,90 £

Maple Grilled Celeriac Steak (VG)24,50 £

Grill

Ribeye (250G)28,50 £

Bavette (250 G)24,50 £

Cote De Beuf (900 G) (For two to share)79,00 £

Pasta

Frutti Di Mare Linguine 27,90 £

Pappardelle all`Agnello 24,90 £

Paccheri all’Arrabbiata (V)23,50 £

Fettuccine Alfredo (V)22,50 £

Sides

Truffle & Parmesan Fries6,50 £

French Fries5,50 £

Garden Salad with Heritage Tomatoes 5,90 £

Rosemary Baby Potatoes5,90 £

Cauliflower Cheese Gratin6,90 £

Fine Beans with Shallot Vinaigrette6,90 £

Tender Stem Broccoli, Chilli & Lemon Oil 6,90 £

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Solus Kitchen & Bar bewertet?

Nimmt Solus Kitchen & Bar derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen