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Soluna Restaurant & Bar, Naples, FL

Soluna Restaurant & Bar

4.5
4,5
57 Bewertungen
31 bis 50 USD
Modern Französisch-Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 9 Mal reserviert
  • Besondere Anlässe
  • Bezaubernd
  • Innovativ
At Soluna, every dish tells a story. Chef William Andraca crafts a menu that's bold yet refined, blending global flavors with fresh, local ingredients.
Each bite invites you to explore something unexpected, from inventive small plates to reimagined classics, all designed to make your dining experience truly memorable.

Discover the art of flavor at Soluna.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Modern Französisch-Amerikanisch, Moderne europäische Küche, Amerikanisch
  • Öffnungszeiten
    Di.–So. 15:00 Uhr–22:00 Uhr Happy Hour Di.–So. 15:00 Uhr–18:00 Uhr Abendessen Di.–So. 16:00 Uhr–21:00 Uhr
  • Telefonnummer
    (239) 384-9436
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    WILLIAM J. ANDRACA
  • Gebiet
    Naples
  • Parking details
    Parkgarage
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Nebenräume, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein

Was 57 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,5Service
  • 4,5Ambiente
  • 4,4Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Naples

    Bestes Preis-Leistung-Verhältnis

57 Bewertungen
  1. Diana

    VIP

    San Francisco

    1 Bewertung

    5.0

    1 Bewertung

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Noah was our waiter. Not only was he knowledgeable about the menu, he was attentive and delightful. We had a super fun time and the food was impressive. Just go!

    War diese Bewertung hilfreich?

  2. Scott

    Nashville

    1 Bewertung

    3.0

    1 Bewertung

    Vor 2 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 3
    4. Ambiente 4
    Well, the atmosphere is perfect, the flavors were also on point. However, both of our fish dishes (grouper) were overcooked. We did bring it up to the waitress who did nothing about it. While polite, the waitress knew nothing about wine and could not offer Assistance and Wine selections. The special Valentines drink that was listed as vodka raspberry, and lemon was a cream based drink. That was not in the description. Had it been, my wife would not have ordered it. When she discussed this with the waitress, again, nothing was done. While, we understood it was Valentine’s Day and therefore quite busy it took an incredibly long time to get our first cocktail and bread to the table. 

    War diese Bewertung hilfreich?

  3. Martha

    San Francisco

    2 Bewertungen

    1.0

    2 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 1
    2. Essen 2
    3. Service 1
    4. Ambiente 3
    These reservations were made in January nevertheless we were seated at a table very near the door and bar. When asked for another table we were reluctantly seated in the dining room. Staff was limited to only two waiters therefore service was EXTREMELY VERY SLOW. Perhaps the three people seated at the hostess station could have helped out. It took an inordinate amount of time to get the drink order in and then served. We four guests said the we never had to wait so long for a drink. We ordered the artisanal cheese and meat platter and it was lovely but we were not given plates or serving utensils to serve it on our bread plates. I ordered the grouper and my husband ordered the pork chops. But we’re overcooked. The pork chops were tough and dry. After dinner the waiter brought us dessert menus but took so long to come back to us that we decided to skip dessert. I want to state that our waiter Logan was very friendly and helpful with menu items but he was clearly overwhelmed either the many tables that he had. Once again I will state that the managerial staff should have helped to alleviate the situation. Generally speaking all four of us were very disappointed with Soluna.
    Soluna Restaurant & BarVor 2 Tagen geantwortet
    I’m really sorry to hear that your experience at Soluna didn’t meet expectations. While we did experience some unexpected challenges that evening, that’s not an excuse, and I take full responsibility. Your feedback about the pacing of service, table placement, and food quality is incredibly important, and we’ll be addressing these issues internally to ensure they don’t happen again. I truly appreciate your kind words about Logan. I’d love the opportunity to speak with you directly and make this right. Please feel free to reach out to me at the restaurant at 239-384-9436. I really appreciate you giving us a try, and I hope we’ll have the chance to welcome you back for a much better experience. William Andraca Chef & Owner

    War diese Bewertung hilfreich?

  4. Patty

    VIP

    Southwest Florida

    7 Bewertungen

    4.0

    7 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    Went on Valentine’s Day. The food was excellent. The service was very slow. Sat for 15 mins. Without a drink order. Will try it again.

    War diese Bewertung hilfreich?

  5. Angelica

    Columbus

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    My husband and I went to Soluna for Valentine's Day and our meal was lovely. I have to be gluten free so it was a big plus to enjoy some gluten free bread! Our waiter Logan was great and quick to correct a small drink issue we had. The filet was excellent. We will visit again when we make our way back to Naples.

    War diese Bewertung hilfreich?

  6. Jeffrey

    Southwest Florida

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food and atmosphere were excellent. Staff was very attentive!

    War diese Bewertung hilfreich?

  7. Frank

    VIP

    Southwest Florida

    3 Bewertungen

    4.0

    3 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 3
    3. Service 3
    4. Ambiente 4
    Service was rushed. I imagine given it was Valentines Day the reservations were probably full but you felt like they were trying to have you eat and go. Given their price points, that wasn't comfortable. I noticed some tables weren't finished with their appetizers when their main dish came. With regard to the food, the Black Grouper was very good. The short ribs were tender but a bit dry. Would probably try the place again on a normal night.
    Soluna Restaurant & BarVor 2 Tagen geantwortet
    Thank you for spending your Valentine’s Day with us and for sharing your experience. We always aim to provide a relaxed and enjoyable dining experience, so I’m sorry if the pacing felt rushed—we never want our guests to feel hurried. Given the holiday, we did have a packed house, but we’ll take your feedback to ensure a better balance moving forward. I’m glad you enjoyed the black grouper, and I appreciate your honest thoughts on the short ribs. We’re always working to refine our dishes, and your input helps us do just that. I’d love to welcome you back on a regular evening so you can experience Soluna at its best. Looking forward to seeing you again soon! —William Chef & Owner

    War diese Bewertung hilfreich?

  8. Andrew

    Raum New York

    77 Bewertungen

    3.0

    77 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 4
    2nd time there, and this was a disappointment. I don't know if it was an anomaly or not, but shrimp scampi was terrible. The pasta was overcooked and soggy and had too much sauce. The shrimp was tasteless. The last time I ate there, i had the pork chop, which was good. I would have liked to have been asked before my entree arrived if I wanted a glass of wine or something else. I was asked just about halfway through the entree. That meant I would have been done when I would be served the drink. The owners are very nice, and I hope that they get constructive feedback. It's a beautiful restaurant and it would be a shame for it not to be successful.
    Soluna Restaurant & BarVor 2 Tagen geantwortet
    Thank you for taking the time to share your experience. I’m truly sorry to hear that your second visit didn’t live up to your first. We rolled out a new menu that day and are still working out the kinks—though that’s no excuse, and your feedback is invaluable in helping us refine things. I’ll be personally reaching out to you to talk more about your experience, as I’d love to understand exactly what went wrong and how we can improve. We appreciate your kind words about the restaurant and your support—it means a lot. I hope we’ll have the opportunity to make it up to you soon. Executive Chef & Owner William Andraca

    1 Person fand das hilfreich

  9. Kaitlyn

    Pittsburgh

    3 Bewertungen

    4.0

    3 Bewertungen

    Besucht am 9. Februar 2025

    1. Gesamt 4
    2. Essen 3
    3. Service 5
    4. Ambiente 4
    Noah was fantastic! Fries were a bit over seasoned but besides that everything tasted great

    War diese Bewertung hilfreich?

  10. stephanie

    Southwest Florida

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 7. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fantastic service and outstanding food! Every bite was delicious, and Logan made the experience even better. Highly recommend!

    War diese Bewertung hilfreich?

FAQ

Soluna Restaurant & Bar wurde mit 4,5 Sternen von 57 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 9 Mal reserviert
Soluna Restaurant & Bar auf Google Maps

403 Bayfront Pl, Naples, FL 34102

Zusätzliche Informationen

  • Gebiet
    Naples
  • Öffnungszeiten
    Di.–So. 15:00 Uhr–22:00 Uhr Happy Hour Di.–So. 15:00 Uhr–18:00 Uhr Abendessen Di.–So. 16:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Modern Französisch-Amerikanisch, Moderne europäische Küche, Amerikanisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Parkgarage
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    WILLIAM J. ANDRACA
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Nebenräume, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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