Singapulah

4.3

4,3

127 Bewertungen

26 bis 40 Britische Pfund

Asiatisch

Tisch reservieren

2 Personen

28. Nov. 2024

19:00

Heute 49 Mal reserviert

Trend-Restaurant
Für Gruppen geeignet
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A PLETHORA OF FLAVOURS IS ON ITS WAY - SINGAPORE STYLE.
Come on a gastronomic journey with us through a rich melting pot of flavours and cultures of the tiny red dot in Southeast Asia.

For parties of 7 or more people, please email reservations@singapulah.co.uk. Thanks!

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
26 bis 40 Britische Pfund
Küchen
Asiatisch, Südost-Asiatisch
Öffnungszeiten
Mo.–Sa. 12:00 Uhr–22:00 Uhr So. 12:00 Uhr–21:00 Uhr
Telefonnummer
020 3583 5815
Website
http://singapulah.co.uk/
Zahlungsmethoden
American Express, Keine Bargeldzahlung, Mastercard, Visa
Dress code
Lässig-elegante Kleidung

Ort
53 Shaftesbury Ave, London, Greater London W1D 6LB
Gebiet
Soho
Parking details
Ohne
Weitere Details
Aussicht, Bier, Cocktails, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein

Was 127 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3

4,3 basierend auf den neuesten Bewertungen

4,4Essen
4,3Service
4,2Ambiente
4,1Preis-Leistung

Lärm • Lebhaft

Besonders beliebt

London
Asiatisch

127 Bewertungen

e
elaine
London
1 Bewertung
5.0
1 Bewertung
Vor 1 Tag besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great authentic taste of Singapore, shiok 😜🥰 laksa is delicious 😋
War diese Bewertung hilfreich?
C
Catherine
Kent
1 Bewertung
3.0
1 Bewertung
Vor 4 Tagen besucht
1. Gesamt 3
2. Essen 4
3. Service 4
4. Ambiente 3
Lovely food, good service but didn’t like the one and half hour time limit. We couldn’t have dessert and have had to keep an eye on the time
War diese Bewertung hilfreich?
M
Maureen
London
1 Bewertung
4.0
1 Bewertung
Besucht am 20. November 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
Today was my dad's 85th birthday, and one guest had travelled from Swansea just to join us for lunch. Having tried three times previously to dine here and always being turned away at 12pm, I was delighted that they had introduced a booking system. We ordered 2 small plates and 4 main meals which was too much for us. But we really enjoyed eating everything and it was almost like being back in Singapore. My parents didn't have anything negative to say. We have Nasi Lemak in other places so this seemed slightly above average. But the Char Kway Teo and Bak Chor Mee were much better than other places and we've not found anywhere else that has Bak Chor Mee which is one of my dad's favourites. The wonton mee was probably the least popular but our English friend seemed to really enjoy it so it was a success too. The waitress that served us was very friendly and very obliging taking photos a few times. I believe the manager also came over to speak to my parents and they joked saying he should open the door early when it's cold outside, even if they don't actually start serving so maybe we'll see that in December as we have a good friend arriving from Singapore to spend December in London and he is aware of this restaurant via The Straits Times.
War diese Bewertung hilfreich?
M
Mashfia
London
1 Bewertung
1.0
1 Bewertung
Besucht am 19. November 2024
1. Gesamt 1
2. Essen 1
3. Service 5
4. Ambiente 1
For £146 the food was way below average. Very disappointed.
War diese Bewertung hilfreich?
C
Cathal
London
1 Bewertung
4.0
1 Bewertung
Besucht am 19. November 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 2
Quite delicious. Lovely staff and service. Competitively priced. I want to go back and try all their other dishes. Ground floor a bit noisy and draughty. Basement and 1st floor cosier.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
London
4 Bewertungen
4.0
4 Bewertungen
Besucht am 18. November 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
We ordered three dishes to share- Char Kway Teow, Singapore Laksa and Sambal Seafood Fried Rice and Kung Pie Tee as starter. Didn’t have time for desert as the time is up. More diners are arriving so we have to vacate our table.
War diese Bewertung hilfreich?
C
Cuong
Manchester
1 Bewertung
5.0
1 Bewertung
Besucht am 16. November 2024
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 4
We had a great time. Food was excellent. Had to ask quite a few times for water top up but staff was prompt and happy to top it. Eventually ask fir jug of water tk be left on our table.
War diese Bewertung hilfreich?
K
Kyle
London
1 Bewertung
4.0
1 Bewertung
Besucht am 15. November 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
When we arrived we were hit by the aromatic, mouthwatering smells of the restaurant. We arrived 15 minutes earlier than planned and the staff were very accommodating, there was a little confusion to where we were sitting, first we were told our table was upstairs then when we went upstairs we were told it was downstairs. The staff were very apologetic. The table we received was comfortable and adequately spaced from other tables. There was a chilly draft however when ever the restaurant doors were opened. We order the fried crab Bao, Char kway teow and the nasi lemak ayam goreng. Fried crab Bao: so delicious! Never experienced fried Bao, it worked very well. The bao itself had a wonder crispy exterior and beautiful chew to it. The filling was scrumptious and well seasoned. Char kway teow: The Char kway teow was a little disappointing, the Prawns were good, the chinese sausage so-so, noodles were good and had a nice chew to them. However the dish was heavily salted with perhaps too much dark Soy sauce. Nasi lemak ayam goreng: The highlight of the show! The chicken was coated in the most delicately crispy, well seasoned batter, and most importantly the chicken was done to perfection, not dry at all! The combination of the chicken, sambal, peanuts, anchovies, rice and the running fried egg with a crispy outside ring will be something I won't forget for awhile. The waiter that served us - I believe his name was Han. Han Was great at his job, always with a smile on his face, very welcoming, and regularly checked on our wellness. I'll definitely recommend this place if you're craving Malay food. I'll be coming back for sure!
War diese Bewertung hilfreich?
K
Kimberley
London
2 Bewertungen
5.0
2 Bewertungen
Besucht am 15. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Gorgeous food and great service! Will be coming back!
War diese Bewertung hilfreich?
J
Jade
London
15 Bewertungen
3.0
15 Bewertungen
Besucht am 11. November 2024
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 3
Unfortunately not the most authentic Singaporean food. The Kueh pie tee starter was very bland. The Peranakan Assam Prawns were tastier and had a nice spice kick, but overall a disappointing experience compared to other nearby restaurants serving similar cuisine.
War diese Bewertung hilfreich?

FAQ

Singapulah wurde mit 4,3 Sternen von 127 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

28. Nov. 2024

19:00

Heute 49 Mal reserviert

53 Shaftesbury Ave, London, Greater London W1D 6LB

Zusätzliche Informationen

Gebiet
Soho
Öffnungszeiten
Mo.–Sa. 12:00 Uhr–22:00 Uhr So. 12:00 Uhr–21:00 Uhr
Preisklasse
26 bis 40 Britische Pfund
Küchen
Asiatisch, Südost-Asiatisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Keine Bargeldzahlung, Mastercard, Visa
Weitere Details
Aussicht, Bier, Cocktails, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein

Website
http://singapulah.co.uk/
Telefonnummer
020 3583 5815

Singapulah

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was 127 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Singapulah bewertet?

Nimmt Singapulah derzeit Reservierungen an?

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Zusätzliche Informationen