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The Onion soup was the best I've ever had. The beet salad was not only beautiful but delicious. My husband loved his pork chop.","submittedDateTime":"2024-03-09T21:08:11Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":89,"endIndex":99,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109978494-130029817793","text":"What a wonderful dining experience. Lovely ambiance, perfect for a romantic evening out on the town. Gorgeous boutique hotel, a must visit.\n\nThe beet salad & onion soup were delicious!! The lobster pasta & branzino were rich in flavor and paired perfectly with our dinner cocktails. Service was exemplary. Thank you for a special evening.","submittedDateTime":"2024-02-05T17:37:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":156,"endIndex":168,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109975869-150084863495","text":"Food was excellent. We had a delicious onion soup, not salty at all. Salmon tartar was the best. Marrow bones were very good but could've been hotter. We will go back though","submittedDateTime":"2023-10-21T19:32:54Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"FrancesL","isVip":null,"profileColor":"PLUM","initials":"FL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":39,"endIndex":49,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109965401-110005791961","text":"The food was delicious! The Caesar Salad was sublime. The lamb was very flavorful. The desserts and coffee marvelous. Only one complaint. The lamb was served in a bowl, which made it very difficult to cut into bite-size pieces. The bottom of the bowl was too round. It would have been better in a flat-bottomed soup bowl to facilitate cutting and then eating. 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We were the only ones there for a little while. Our server, Justin, made our experience even better and we want him again next time! The shareable menu was a delight with our table of four, perfect for our love of culinary discoveries.\nThe anchovy (smoked and not fishy at all!) with grilled bread and the steak tartare were excellent starters. One of the leaves meant for filling with the tartare (the sawtooth edge one) was nicely peppery and really elevated the dish- not that it needed to be. The other appetizer, the smoked beets, were complemented by the bone marrow vinaigrette beautifully, but the texture of the beets was a bit too chewy. \nAfter that we shared the rigatoni, radiatore and sautéed seasonal mushrooms. All were so good and beyond what you’d expect. Can’t wait to try some of the other dishes.\nThe Barish Martini is an herbal Italian Martini that was really nice to start the evening with. And toward the end I ordered a Paper Plane, a bourbon and aperol cocktail that was gorgeously delicious. Perfect ending.","submittedDateTime":"2023-05-27T22:44:51Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Lindy","isVip":true,"profileColor":"PLUM","initials":"L","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":357,"endIndex":370,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109965467-190111810629","text":"Lovely space, very pleasant staff. Food was good but not as good as we expected. Steak was solid, tartare was good, but a bit bland. Cheese pasta was good but very rich. Mushrooms were disappointing. I’d try it again though, it was promising just fell a bit short of our expectations.","submittedDateTime":"2022-12-11T20:05:04Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"TamaraT","isVip":null,"profileColor":"ICECREAM","initials":"TT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":98,"endIndex":105,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109963837-190068146179","text":"Located in the historic Hollywood Rosevelt, the setting is ultra cool without being pretentious. Dress up or stay casual and you will be confortable. Service was amazing (Shout out to Nathan!). Food was unique and delicious. Nancy Silverton makes things like steak tartare feel like familiar comfort food. Everything on the menu is so elevated yet so accessible for every pallette. GET THE DUCK!","submittedDateTime":"2022-10-22T18:58:45Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"HeatherB","isVip":null,"profileColor":"PLUM","initials":"HB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":259,"endIndex":272,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-4581-2109957840-160056617346","text":"We were in LA celebrating my spouse’s birthday. This was our last dinner in town and it did not disappoint!\nThe food was amazing in an incomparable setting. You felt like in awe from the moment you walked through the hotel’s lobby.\nThe food was superb\nWe had the pizza fritta, delicious with ricotta cheese.\nThen, the steak tartare, which was the best We have tried in a long time. Loved how it was served and how we had to eat it. Three different types of plant leaves were to be used to scoop the scrumptious steak tartare creating an explosion of flavors!\nFinally, we ate the stuffed rigatoni with squash and goat cheese and the sea bream perfectly accompanied by a vermentino from Sardegna.\nWe ended our meal with a creamy oil olive gelato to die for, heavenly!\nI give this restaurant a 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Volvería sin dudarlo!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"José Francisco","metro":{"metroId":3200,"displayName":"Manchester","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-01T20:20:25Z","dinedDateTime":"2024-12-31T20:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4581-2109984988-180202311998","text":"The Shirley Salad is Very Tasty! Love the Tiger Shrimp appetizer! The Brussel sprout side was too sweet for me but was liked by the person I was with. \n They really need to have more entrees . Need more fish entrees. . Whole branzino does do it. Try some Chilean Sea Bass.. Scampi.. Crab dish.. halibut . Perhaps a few Pastas.. Carbonara.. tomatoes garlic basil.. Fettuccine Alfredo..etc\n The Hanger steak was very good.. the fries didn't look as good as McDonald's tho....need a different look...than boring fries..IMO.","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Irene","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"I","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Dear Irene,\n\nThank you for your thoughtful feedback! We’re delighted to hear that you enjoyed our dishes. It’s always rewarding to know our dishes have made an impression.\n\nWhile our menu is centered around French brasserie cuisine, we also offer a selection of dishes that appeal to a wider audience. We strive to stay true to our French roots while ensuring a diverse and enjoyable experience for all guests. That said, we value your input and will take your suggestion for more entrée options into consideration as we continue to refine and expand our menu.\n\nThank you again for your valuable comments. We look forward to welcoming you back soon for another enjoyable meal.\n\nWarm regards,\nPierre de Monts de Savasse\nGeneral Manager Shirley Brasserie","responseDateTimeUtc":"2025-01-04T03:59:50Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2024-12-29T20:50:31Z","dinedDateTime":"2024-12-28T18:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4581-2109985268-170225506237","text":"Last night, we had the pleasure of dining at Shirley Brasserie, located in the iconic Roosevelt Hotel in Hollywood, CA. From the moment we walked in, we were captivated by the elegant and inviting ambience. The decor seamlessly blends classic Hollywood glamour with modern sophistication, creating a perfect setting for a memorable dining experience.\n\nThe food was nothing short of exceptional. Each dish was a delightful blend of flavors and textures, showcasing the chef's creativity and attention to detail. \n\nThe service was impeccable. The staff was attentive, knowledgeable, and genuinely passionate about ensuring we had a great experience. They were more than happy to provide recommendations and accommodate any special requests we had.\n\nOverall, Shirley Brasserie exceeded our expectations in every way. We can't wait to return and explore more of their exquisite menu.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"manfred","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"m","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Dear Guest,\n\nThank you for sharing such a wonderful review of your experience at Shirley Brasserie. We’re thrilled to hear that the elegant ambiance, exceptional food, and attentive service all exceeded your expectations.\n\nIt’s gratifying to know you appreciated the blend of classic Hollywood glamour with modern sophistication in our setting, as well as the creativity and care reflected in each dish. We’re especially pleased that our team’s attentiveness and recommendations added to your memorable evening.\n\nWe look forward to welcoming you back soon to explore more of our menu and create another extraordinary dining experience.\n\nWarm regards,\nPierre de Monts de Savasse\nGeneral Manager Shirley Brasserie","responseDateTimeUtc":"2025-01-04T04:05:34Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2024-12-26T20:59:38Z","dinedDateTime":"2024-12-25T19:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4581-2109985113-160158106546","text":"Everything was delicious! My family of 4 loved our food. My adventurous son loved the escargot.. 5 stars 😊","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Vanessa","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"V","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Dear Vanessa,\n\nThank you for sharing your fantastic feedback! We’re delighted to hear that your family had such a wonderful dining experience and that everything was enjoyed to the fullest. It’s always a pleasure to see families come together over great food, and we’re thrilled that your adventurous son loved the escargot—it’s a true classic we love to serve!\n\nYour 5-star review is incredibly rewarding, and it inspires us to continue delivering memorable experiences. We look forward to welcoming you and your family back soon for another exceptional meal.\n\nWarm regards,\nPierre de Monts de Savasse\nGeneral Manager Shirley Brasserie","responseDateTimeUtc":"2025-01-04T03:52:10Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-01-03T07:59:02Z","dinedDateTime":"2024-12-25T17:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"71966960","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-03T07:59:04Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71966960.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71966960.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71966960.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71966960.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71966960.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71966961","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-03T07:59:06Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71966961.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71966961.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71966961.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71966961.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71966961.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4581-2109985324-180010580688","text":"If booking with a show, allow extra time. I’m used to NYC where they can get you in and out in 75 minutes with a three course pre-show meal. Service was very slow. Servers and staff were polite and professional. The food was very good. The French onion soup was hearty, more peppery than most. The branzino was perfected roasted, watch out for small bones despite the fileting. The strak frites looked amazing. The ahi and duck were both delightful.","rating":{"food":5,"service":3,"ambience":5,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"Debi","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"D","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Dear Guest,\n\nThank you for your detailed feedback and for dining with us. We’re delighted to hear that you enjoyed our food. It’s wonderful to know our dishes left a positive impression.\n\nWe appreciate your comments about the pace of service for pre-show meals. While we strive to accommodate guests as efficiently as possible, balancing a timely service with our commitment to quality and a relaxed atmosphere can be challenging. Your feedback is invaluable, and we’ll continue working to improve this aspect of the experience.\n\nThank you for your kind words about our polite and professional staff. We look forward to welcoming you back soon for another enjoyable meal.\n\nWarm regards,\nPierre de Monts de Savasse\nGeneral Manager Shirley Brasserie","responseDateTimeUtc":"2025-01-04T04:08:12Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2024-12-23T19:33:40Z","dinedDateTime":"2024-12-22T18:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-4581-2109985291-100163819890","text":"Excelente servicio y atención. 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Von Küchenchef Tim Goodell des Domaine Restaurants stammt die Public Kitchen & Bar im historischen Hollywood Roosevelt Hotel, wo sie eine Speisekarte mit vielseitiger amerikanischer Küche antreffen. Der im Hollywood-Stil neu-interpretierte alte Speisesaal in dem auffallenden Hotel bietet Reisenden und Einheimischen gleichermaßen eine beeindruckende Kulisse, die an ein stilvolles und einladendes Privathaus erinnert. Ein loftartiges Design bietet einen helleren Raum mit Akzenten von schwarzen Walnuss-Metzgerblöcken, neu gestalteten Bibliothekstühlen aus den 1960er und vornehmen Sofas. In der Mitte des Raumes serviert eine große, dreiseitige Marmor-Bar kreative Cocktails, eine Weinkarte mit Flaschen zu angenehmen Preisen, Biere vom Fass und aus der Flasche sowie eine Auswahl an Wurstwaren und Käse.
For Brunch we offer complimentary Valet Saturdays and Sundays from 10am - 3pm. For all other hours, our validated parking rate is $18 for the first three hours, then $4 +tax / per hour thereafter.
Public transit
Metro- Hollywood and Highland and bus stop at Hollywood and Orange
Die Speisekarte von Shirley Brasserie wurde zuletzt am 2025-03-13 aktualisiert.
L’APPERO
HALF BAGUETTE8,00 $
cultured butter
SMOKED SALMON RILLETE12,00 $
grilled sourdough
CHICKEN LIVER MOUSSE16,00 $
duck gelée, sourdough
SCALLOP CRUDO19,00 $
citrus, radish, saffron, nasturium
WILD BURGUNDY ESCARGOTS18,00 $
garlic butter
CHEESE & CHARCUTERIE BOARD
selection of 326,00 $
selection of 538,00 $
FRENCH ONION SOUP17,00 $
beef consommé with gruyère cheese and croutons
SHIRLEY SALAD17,00 $
shaved vegetables, herbes de provence vinaigrette
CAESAR SALAD 19,00 $
parmesan, anchovies, sourdough croutons
BEEF TARTARE 28,00 $
harissa, carrot wafers
TIGER SHRIMP 27,00 $
cocktail sauce
OYSTERS
mignonette, cocktail sauce, lemon
half24,00 $
dozen42,00 $
PLATS
WHOLE GRILLED BRANZINO39,00 $
sauce vierge
STRIPED BASS39,00 $
preserved lemon puree, grilled spinach
SCALLOP AND SPRING PEA RISOTTO 32,00 $
Spring peas
HALF CHICKEN 32,00 $
sunchoke, lemon, parmesan
GRILLED SCALLOPS42,00 $
lentils du puy, carrot-lime jus, winter leaves
BEEF BOURGUIGNON44,00 $
bacon, mushrooms, onion, pomme purée
BONE IN NEW YORK STEAK59,00 $
roasted garlic, bernaise sauce
STEAK FRITES 42,00 $
hanger steak, french fries, green peppercorn sauce
GRILLED PORK BELLY39,00 $
mustard greens, apple charcuterie sauce
MARGRET DUCK BREAST41,00 $
spring peas, mushroom-green garlic vinaigrette
ON THE SIDE
POMME PUREE14,00 $
MACARONI GRATIN14,00 $
COAL GRILLED BRUSSEL SPROUTS14,00 $
HAND-CUT FRIES14,00 $
BROCCOLI DI CICCIO14,00 $
guancale, pecorino, garlic, chili, egg yolk jam
DESSERT
CHOCOLATE MOUSSE14,00 $
espresso cream
VANILLA SWEET RICE14,00 $
salted butter caramel, crumbles
PEAR AND ALMOND TART14,00 $
red wine caramel, brown sugar ice cream
DAILY SELECTION OF ICE CREAMS & SORBETS12,00 $
Was 250 Gäste sagen
Bewertungen für Shirley Brasserie von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.5
4,5 basierend auf den neuesten Bewertungen
4,5Essen
4,4Service
4,8Ambiente
4,3Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Hollywood
Auserlesene Weine
Hollywood
Malerische Aussicht
Hollywood
Besondere Anlässe
250 Bewertungen
M
Mike
Los Angeles7 Bewertungen
5.0
Besucht am 16. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
First time, wonderful Hollywood vibe and great ambience.
War diese Bewertung hilfreich?
K
Kim
Los Angeles1 Bewertung
4.0
Besucht am 16. Februar 2025
Gesamt 4
Essen 4
Service 5
Ambiente 5
Wonderful ambience and customer service. The food was a 7/10.  we would definitely come back for the ambience and to sit at the bar and have a cocktail and an appetizer.
War diese Bewertung hilfreich?
P
Peter
Los Angeles1 Bewertung
5.0
Besucht am 13. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Great menu everything that was ordered was a hit. Will come back for sure.
War diese Bewertung hilfreich?
E
Emmilia
Melbourne1 Bewertung
5.0
Besucht am 6. Januar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
The food was delicious, plenty of flavour and very fresh. The service was excellent.
Highly recommend this place.
War diese Bewertung hilfreich?
J
José Francisco VIP
Manchester6 Bewertungen
5.0
Besucht am 1. Januar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
La experiencia desde la recepción fue muy buena, la atención y la comida de lo mejor! Volvería sin dudarlo!
War diese Bewertung hilfreich?
I
Irene
Los Angeles2 Bewertungen
5.0
Besucht am 29. Dezember 2024
Gesamt 5
Essen 4
Service 5
Ambiente 5
The Shirley Salad is Very Tasty! Love the Tiger Shrimp appetizer! The Brussel sprout side was too sweet for me but was liked by the person I was with.
They really need to have more entrees . Need more fish entrees. . Whole branzino does do it. Try some Chilean Sea Bass.. Scampi.. Crab dish.. halibut . Perhaps a few Pastas.. Carbonara.. tomatoes garlic basil.. Fettuccine Alfredo..etc
The Hanger steak was very good.. the fries didn't look as good as McDonald's tho....need a different look...than boring fries..IMO.
Shirley BrasserieBeantwortet am 4. Januar 2025
Dear Irene,
Thank you for your thoughtful feedback! We’re delighted to hear that you enjoyed our dishes. It’s always rewarding to know our dishes have made an impression.
While our menu is centered around French brasserie cuisine, we also offer a selection of dishes that appeal to a wider audience. We strive to stay true to our French roots while ensuring a diverse and enjoyable experience for all guests. That said, we value your input and will take your suggestion for more entrée options into consideration as we continue to refine and expand our menu.
Thank you again for your valuable comments. We look forward to welcoming you back soon for another enjoyable meal.
Warm regards,
Pierre de Monts de Savasse
General Manager Shirley Brasserie
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m
manfred
Los Angeles1 Bewertung
5.0
Besucht am 26. Dezember 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Last night, we had the pleasure of dining at Shirley Brasserie, located in the iconic Roosevelt Hotel in Hollywood, CA. From the moment we walked in, we were captivated by the elegant and inviting ambience. The decor seamlessly blends classic Hollywood glamour with modern sophistication, creating a perfect setting for a memorable dining experience.
The food was nothing short of exceptional. Each dish was a delightful blend of flavors and textures, showcasing the chef's creativity and attention to detail.
The service was impeccable. The staff was attentive, knowledgeable, and genuinely passionate about ensuring we had a great experience. They were more than happy to provide recommendations and accommodate any special requests we had.
Overall, Shirley Brasserie exceeded our expectations in every way. We can't wait to return and explore more of their exquisite menu.
Shirley BrasserieBeantwortet am 4. Januar 2025
Dear Guest,
Thank you for sharing such a wonderful review of your experience at Shirley Brasserie. We’re thrilled to hear that the elegant ambiance, exceptional food, and attentive service all exceeded your expectations.
It’s gratifying to know you appreciated the blend of classic Hollywood glamour with modern sophistication in our setting, as well as the creativity and care reflected in each dish. We’re especially pleased that our team’s attentiveness and recommendations added to your memorable evening.
We look forward to welcoming you back soon to explore more of our menu and create another extraordinary dining experience.
Warm regards,
Pierre de Monts de Savasse
General Manager Shirley Brasserie
War diese Bewertung hilfreich?
V
Vanessa
Orange County1 Bewertung
5.0
Besucht am 26. Dezember 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Everything was delicious! My family of 4 loved our food. My adventurous son loved the escargot.. 5 stars 😊
Shirley BrasserieBeantwortet am 4. Januar 2025
Dear Vanessa,
Thank you for sharing your fantastic feedback! We’re delighted to hear that your family had such a wonderful dining experience and that everything was enjoyed to the fullest. It’s always a pleasure to see families come together over great food, and we’re thrilled that your adventurous son loved the escargot—it’s a true classic we love to serve!
Your 5-star review is incredibly rewarding, and it inspires us to continue delivering memorable experiences. We look forward to welcoming you and your family back soon for another exceptional meal.
Warm regards,
Pierre de Monts de Savasse
General Manager Shirley Brasserie
War diese Bewertung hilfreich?
D
Debi VIP
Los Angeles12 Bewertungen
4.0
Besucht am 23. Dezember 2024
Gesamt 4
Essen 5
Service 3
Ambiente 5
If booking with a show, allow extra time. I’m used to NYC where they can get you in and out in 75 minutes with a three course pre-show meal. Service was very slow. Servers and staff were polite and professional. The food was very good. The French onion soup was hearty, more peppery than most. The branzino was perfected roasted, watch out for small bones despite the fileting. The strak frites looked amazing. The ahi and duck were both delightful.
Shirley BrasserieBeantwortet am 4. Januar 2025
Dear Guest,
Thank you for your detailed feedback and for dining with us. We’re delighted to hear that you enjoyed our food. It’s wonderful to know our dishes left a positive impression.
We appreciate your comments about the pace of service for pre-show meals. While we strive to accommodate guests as efficiently as possible, balancing a timely service with our commitment to quality and a relaxed atmosphere can be challenging. Your feedback is invaluable, and we’ll continue working to improve this aspect of the experience.
Thank you for your kind words about our polite and professional staff. We look forward to welcoming you back soon for another enjoyable meal.
Warm regards,
Pierre de Monts de Savasse
General Manager Shirley Brasserie
1 Person fand das hilfreich
M
Manny
Los Angeles2 Bewertungen
5.0
Besucht am 21. Dezember 2024
Gesamt 5
Essen 4
Service 5
Ambiente 5
Excelente servicio y atención. La comida puede estar mejor.
War diese Bewertung hilfreich?
FAQ
Shirley Brasserie wurde mit 4,5 Sternen von 250 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Französisch-amerikanisch, Moderne europäische Küche, Vom Hof auf den Tisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
For Brunch we offer complimentary Valet Saturdays and Sundays from 10am - 3pm. For all other hours, our validated parking rate is $18 for the first three hours, then $4 +tax / per hour thereafter.
Public transit
Metro- Hollywood and Highland and bus stop at Hollywood and Orange
Zahlungsmethoden
American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa