to start
PRINCE EDWARD ISLAND MUSSELS18,00 $
Roasted red pepper, chorizo, white wine, red chimichurri butter, grilled ciabatta
FRIED GREEN TOMATOES15,00 $
Herb whipped ricotta, hot honey, applewood bacon, pickled grapes Add grilled shrimp +$12
WARM SPINACH ARTICHOKE DIP15,00 $
White cheddar, garlic bread-crumbs, grilled ciabatta
BEEF WELLINGTON BITES17,00 $
Braised short rib, wild mushrooms,truffle oil, spinach, whole grain mustard demi glace
PAN-SEARED CRAB CAKE17,00 $
Rooftop Remoulade, Cherry Pepper Relish, Pea Shoots
SMOKED FILET FLATBREAD19,00 $
Smoked beef tenderloin, caramelized onion, white cheddar, roasted red pepper, chipotle aioli, arugula
VEGETARIAN FLATBREAD14,00 $
Grilled broccolini, roasted red pepper, sun-dried tomato, gruyere, arugula, balsamic reduction, lemon vinaigrette
greens
Add protein: grilled chicken +$9 grilled shrimp +$12, grilled salmon* +$17
APPLE & CANDIED WALNUT SALAD16,00 $
Goat cheese, crispy parsnips, pickled red onion, mixed baby greens, green goddess dressing
CINCINNATUS CAESAR14,00 $
Caesar dressing, parmesan, crouton crumbs
mains
We proudly prepare many of our dinner offerings in our imported, hardwood-fired Josper grill, oven, and smoker. The Josper Oven operates at 900 degrees and utilizes white oak charcoal.
CHEF'S FEAST FOR TWO120,00 $
Two Josper-grilled filet medallions,* four jumbo shrimp, Antarctic salmon,* grilled chicken breast, NY strip,* Rooftop rémoulade, béarnaise, demi. Served with two Caesar salads and your choice of two sides
GRILLED SALMON OSCAR36,00 $
Jumbo lump crab, béarnaise, crispy fingerling potatoes, broccolini
GRILLED DUROC PORK CHOP39,00 $
Apple and jalapeño chutney, crispy fingerling potatoes, baby arugula salad, whole grain mustard demi
14oz NY STRIP55,00 $
Grilled broccolini, red wine demi Add Oscar topping $12
8oz FILET MIGNON55,00 $
Grilled broccolini, red wine demi Add Oscar topping $12
JUMBO SHRIMP AND SCALLOPS42,00 $
Parmesan polenta, chorizo, sun-dried tomato, broccolini, white wine and garlic butter
CHICKEN ROULADE35,00 $
Grilled chicken stuffed with prosciutto, white cheddar, and spinach, English pea risotto and carrot emulsion
WILD MUSHROOM TAGLIATELLE29,00 $
Fresh pasta, baby spinach, truffle oil, lemon, aged parmesan
LONGWORTH'S BURGER20,00 $
White cheddar, romaine, tomato, onion, seasoned french fries, Rooftop rémoulade Add bacon +$4
sides
SHIRES' MAC N CHEESE12,00 $
Cavatappi Pasta, Five Cheese Béchamel, Garlic Parmesan Breadcrumbs
GRILLED BROCCOLINI12,00 $
Goat cheese, lemon vinaigrette, garlic breadcrumbs
CRISPY FINGERLING POTATOES12,00 $
White cheddar, bacon, chipotle aioli
WILD MUSHROOMS AND ONIONS12,00 $
Baby spinach, roasted garlic
FRENCH FRIES10,00 $
Rooftop Remoulade
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*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. - - - - Parties of eight or more, please note: 20% gratuity will be added to the check. Please understand we cannot offer separate checks. - - - -
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