Ship Inn - Weymouth

Great to Share

• Whole Baked Camembert11,50 £

  spiked with garlic & thyme, served with bread and celery & carrot sticks

• Meat Board11,50 £

  lamb kofte with tzatziki, Buffalo hot wings and spicy roasted new potatoes

• Vegetarian Board11,50 £

  falafel with tzatziki, garlicky houmous with flatbread and mixed olives with feta

• Buffalo Wings10,50 £

  a bucket of spicy chicken wings with blue cheese dip

• Bread Board5,50 £

  garlic flatbread, focaccia and sourdough with olive oil & balsamic vinegar

• Garlic Flatbread3,50 £

Starters

• Cheese & Beer Croquettes5,75 £

  rocket, balsamic glaze and tomato & onion chutney

• Crispy Whitebait5,50 £

  with tartare sauce

• Prawn Cocktail7,00 £

  in a Marie Rose sauce, with malted sourdough bread & butter

• Today's Soup4,75 £

  homemade and served with a warm crusty roll & butter – ask a team member for today's flavour (gluten-free rolls available)

• Ham Hock & Pea Terrine6,75 £

  coarse pâté on toasted brioche, and caramelised red onion chutney

Sunday Roast

Freshly roasted on Sunday (once they're gone, they're gone!) Served with beef dripping roast potatoes, seasonal vegetables and our unlimited Yorkshire puddings and roast gravy Your choice of. Add Sunday Extras: Pigs in Blankets £3.50, Cauliflower Cheese (Vegetarian) £3.50, Extra Roast Potatoes £3.50, Extra Veg to Share (Vegetarian) £3.75 or any three for £9. Smaller versions of our Sunday Roasts are available for those with smaller appetites

• British Beef12,95 £

• Loin of British Pork12,25 £

• Roast of the Day

  please ask a team member

• Parsnip & Nut Roast12,25 £

  served with seasonal vegetables, garlic & rosemary roasted new potatoes, roast tomato sauce and unlimited Yorkshire puddings

Pub Classics

S/A – Smaller appetite

• Caramelised Tofu & Roasted Vegetable Salad10,00 £

  with red onion, rocket & cherry tomatoes and a balsamic glaze

  • S/A8,25 £

• Soft Boiled Egg, Bacon & Watercress Salad10,25 £

  with new potatoes, cherry tomatoes and an English mustard dressing

  • S/A8,50 £

• Coq au Vin13,00 £

  slow braised chicken leg in red wine, on creamy buttered mash, with honey roasted carrots and savoy cabbage

• Gammon Steak10,50 £

  with grilled tomato, field mushroom, garden peas and chips, with either a fried egg or pineapple ring

  • S/A8,50 £

• Badger Beer Battered Fish & Chips12,50 £

  sustainably sourced, served with chips, tartare sauce and mushy or garden peas

  • S/A10,25 £

• Steak & Tanglefoot Pie (British Pie Awards 2017 Silver Medal Winner)13,25 £

  our signature pie – braised British steak in rich velvety gravy made with our award-winning Tanglefoot beer, with buttered mash and seasonal vegetables

  • S/A8,50 £

• Pie of the Week

  please ask a team member for this week's choice

• 8oz* British Sirloin Steak16,50 £

  with field mushroom, grilled tomato, peas and chips

• Vegan 'Shepherd's' Pie10,50 £

  filled with flat mushrooms, lentils, tomatoes & kale in a roast tomato sauce, topped with sweet potato mash

• Fish of the Day

  please ask a team member for today's special

Burgers

All of our burgers are served in a brioche bun with shredded cos, sliced tomato, gherkin and seasoned skin-on fries. Add Monterey Jack Cheese (Vegetarian), Smoked Streaky Bacon, Dorset Blue Vinny Cheese (Vegetarian), Onion Rings (Vegetarian), Avocado (Vegetarian), Pineapple Ring (Vegetarian), Grilled Flat Mushroom (Vegetarian), Feta (Vegetarian) £1.25. Add Extra Beef Patty, Chicken Fillets, Squash Burger (Vegetarian) £2.25

• Cheese & Bacon Burger11,75 £

  two chargrilled British beef patties with caramelised smoked streaky bacon, Monterey Jack cheese and slathered in our secret recipe burger sauce

• Chicken Caesar Burger11,25 £

  chargrilled fillets with smoked streaky bacon, cheese and Caesar mayo

• Squash & Chickpea Burger10,75 £

  lightly spiced butternut squash, chickpeas, adzuki beans, seeds & pulses with tzatziki and shaved red onion

Sides & Sauces

• Seasoned Chips3,25 £

• Skin-On Fries3,25 £

• Sweet Potato Fries3,75 £

• Onion Rings3,75 £

• Rocket & Shaved Mature Cheddar Salad2,50 £

• Seasonal Veg3,00 £

• Garlic Flatbread3,50 £

• Cheesy Garlic Flatbread4,00 £

• Crusty Roll & Butter1,50 £

  gluten-free available

• Sauces2,00 £

  Black Garlic Butter / Peppercorn / Dorset Blue Vinny Cheese Dip / Chimichurri

Puddings

• Chocolate Fondue5,50 £

  a selection of fresh fruit, meringue, mini marshmallows and wafers with a warm chocolate dip

  • To Share8,50 £

• Coffee & Walnut Panna Cotta6,25 £

  set coffee cream topped with caramelised walnuts

• Seasonal Crumble6,00 £

  served with a choice of dairy custard, cream or Madagascan Vanilla ice cream

• Sticky Steamed Treacle Sponge6,25 £

  with dairy custard

• Our Classic Trifle6,25 £

  Golden Glory ale-soaked sponge, raspberries, jelly, custard, cream and toasted almonds

• Chocolate Brownie6,25 £

  amazing chocolate brownie, dark chocolate sauce and Devonshire Cream ice cream

• A Little Bit of What You Fancy2,75 £

  not enough room for pudding? Try one of our Mini Puds: Coffee & Walnut Panna Cotta, Mini Trifle or chilled Seasonal Fruit Crumble & Custard

  • Or If You Can't Decide, Have all Three!7,50 £

• Salcombe Dairy Ice Cream & Sorbet

  All served with a waffle wafer: Madagascan Vanilla, Honeycomb, Rich Belgian Chocolate, Velvet Toffee, Devonshire Cream, Rum & Raisin, Raspberry Ripple, Mango Sorbet (Vegan), Raspberry Sorbet (Vegan)

  • 2 Scoops3,75 £
  • 3 Scoops4,75 £