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SHIA Restaurant, Washington, DC

SHIA Restaurant

4.9
4,9
111 Bewertungen
51 USD und darüber
Koreanisch

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
19:00
Heute 33 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Besonders
  • Innovativ
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.

**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

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Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Koreanisch, Modern koreanisch, Vom Hof auf den Tisch
  • Öffnungszeiten
    Di.–Sa. 17:00 Uhr–22:30 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Chef Edward Lee
  • Gebiet
    Washington
  • Querstraße
    On the corner of 4th St NE & Morse St NE
  • Parking details
    Auf der Straße
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Weitere Details
    Bier, Cocktails, Geschlechtsneutrale Toilette, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein

Experiences

  • A Taste of Adventure presented by YETI x SHIA

    100,00 $ pro Person

    Im Voraus bezahlt

    Nur 7. Apr. 2025
    18:00
    We’re beyond excited to present the second installment of "A Taste of Adventure," an exclusive dinner series presented by YETI and SHIA. This special event is dedicated to spotlighting rising women chefs nationwide, inviting them to share their stories, artistry, and culinary vision in an intimate, one-night-only experience. For this edition, we are thrilled to welcome Chef AuCo Lai (@aucolai on Instagram). A chef whose work blends bold flavors, cultural heritage, and refined technique, AuCo’s menu for the evening is a stunning expression of her culinary creativity. Her menu will include dishes such as Khai Vị, Trước Nhất, and more! Join us for an unforgettable evening celebrating an incredible chef's craft, passion, and journey. 📍 When: April 7, 2025 at 6:00PM 📍 Where: SHIA - 1252 4th St NE, Washington DC 20002 📍 Tickets: $100 per person, plus 10% tax and 20% gratuity. Beverage pairing is available as an add-on at $45 per person. Seats are limited—reserve your place now and be part of this unique culinary experience! *** PLEASE NOTE *** Parties may be seated together at our larger tables.
    A Taste of Adventure presented by YETI x SHIA Foto
  • 7 Course Pre-Fixe (Dining Room)

    Mehrere Termine verfügbar
    Welcome to SHIA, where each dish is a celebration of Korean-inspired flavors and meticulous craftsmanship. Our seven-course tasting menu ($185 per person) invites you on a culinary journey that blends tradition with innovation, highlighting the season’s finest Hansik ingredients. SHIA will plant the seed for innovation in the restaurant industry, conducting on-site, real-time research with in-house researchers and university partners to solve for zero-gas kitchens, zero plastics and waste reduction. We invite you to relax, savor, and let us guide you through an evening of discovery. Thank you for allowing us to share this experience with you—it’s an honor to have you at our table. **Please Note: Chef Lee's appearance is not guaranteed!**
    7 Course Pre-Fixe (Dining Room) Foto
  • 5 Course Pre-Fixe (Lounge Only)

    Mehrere Termine verfügbar
    Join us in the lounge for an exclusive $90 five-course tasting menu, crafted specifically for this intimate setting. These seats (lounge + bar) offer a distinct experience, separate from our dining room, allowing you to enjoy a curated selection of seasonal dishes in a more relaxed, up-close atmosphere. Perfect for those seeking a taste of SHIA with a unique perspective—these seats are limited, so reserve yours today! **Please Note: Chef Lee's appearance is not guaranteed!**
    5 Course Pre-Fixe (Lounge Only) Foto

Was 111 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.9
4,9 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,9Service
  • 4,9Ambiente
  • 4,6Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Washington, D.C. Area

    Bestes Ambiente

  • Virginia - DC Suburbs

    Bester Service

  • Virginia - DC Suburbs

    Bestes Ambiente

  • Virginia - DC Suburbs

    Innovativ

111 Bewertungen
  1. OpenTable-Gast

    Raum New York1 Bewertung

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The place was a little hard to find at first but once you stepped inside, it felt like a you stepped in a different world. Who would’ve known Just in between a coffee shop and an abandoned building could lie such a magnificent restaurant. The host greeted us very kindly and assisted us to our tables. The interior design was immaculate, very classy, yet upscale and elegant with their polished silverware and their plates. Now let’s talk about the food. We had the five course tasting menu and every single dish was amazing. Our cocktails had a very divine blend of nuttiness and fruitiness. Each dish made me want more of the next. The one that stood out to us the most had to be the pork belly dish. When people say that the meat melts in your mouth, I have never experienced that truly until this evening. To end our course, we had the banana dessert and it was truly a well balanced dish with the soy glaze and the amazing ice cream and the jam. Overall, it was a very enjoyable experience and we had a great time.

    War diese Bewertung hilfreich?

  2. Matthew

    Unspecified1 Bewertung

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    SHIA was an amazing experience with delicious food

    War diese Bewertung hilfreich?

  3. OpenTable-Gast VIP

    Raum New York1 Bewertung

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We were lucky to upgrade to experience the main dining 7 course set. Even those sides such as kimchi, dumplings are an art from Chef Edward Lee. The dessert is unique combining ice cream, permissions and crispy rice. My favorite is seared black grouper in the broth.

    War diese Bewertung hilfreich?

  4. OpenTable-Gast

    Raum New York1 Bewertung

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Thank you for the unforgettable experience, Gabrielle, Allison, and Chef Lee.

    War diese Bewertung hilfreich?

  5. OpenTable-Gast

    Washington, D.C1 Bewertung

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We were at the bar/lounge and we had a great evening with great food and drinks! Staff is amazing!

    War diese Bewertung hilfreich?

  6. OpenTable-Gast

    Chicago3 Bewertungen

    2.0

    Vor 6 Tagen besucht

    1. Gesamt 2
    2. Essen 3
    3. Service 2
    4. Ambiente 4
    Was very excited to come try SHIA, but was not very happy with my experience. Food was alright, but did not enjoy some courses. Our favorite was the pork belly course. I wanted to look at the course menu for awhile but the website menu never loaded until the day of my reservation. The service was also a bit slower than expected. I feel like we waited at least five minutes after we finished a course for the next one to arrive. It did not feel like a typical course meal experience. At the end of the meal, the service charged my card to another table instead of ours. After an okay meal, this was disappointing since there were only about 8 tables inside and at least half were already empty at this point.

    War diese Bewertung hilfreich?

  7. Jina

    Washington, D.C2 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food was phenomenal. It was familiar yet different

    War diese Bewertung hilfreich?

  8. OpenTable-Gast

    Baltimore1 Bewertung

    5.0

    Besucht am 18. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    The five course tasting menu was phenomenal. Every bite was unique and will be going back!

    War diese Bewertung hilfreich?

  9. Chelsea VIP

    Raum New York1 Bewertung

    4.0

    Besucht am 18. März 2025

    1. Gesamt 4
    2. Essen 5
    3. Service 3
    4. Ambiente 3
    The seven course tasting menu is fantastic - the flavors are extremely inventive. It's one-of-a-kind in DC and a great value for the price. Some dishes rotate with the seasons and I look forward to seeing what the chef creates next!

    War diese Bewertung hilfreich?

  10. OpenTable-Gast

    Raum New York1 Bewertung

    5.0

    Besucht am 15. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Amazing food! I love that the restaurant keep in touch before the reservation to make sure everything is perfect.

    War diese Bewertung hilfreich?

FAQ

SHIA Restaurant wurde mit 4,9 Sternen von 111 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren


Heute 33 Mal reserviert
Experiences verfügbar.
SHIA Restaurant auf Google Maps

1252 4th St NE, Washington, DC 20002

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    On the corner of 4th St NE & Morse St NE
  • Gebiet
    Washington
  • Öffnungszeiten
    Di.–Sa. 17:00 Uhr–22:30 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Koreanisch, Modern koreanisch, Vom Hof auf den Tisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Auf der Straße
  • Public transit
    NoMa / Gallaudet on the Red Line. Buses 90/92.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Chef Edward Lee
  • Weitere Details
    Bier, Cocktails, Geschlechtsneutrale Toilette, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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