Sérêvène

4.9

4,9

458 Bewertungen

51 USD und darüber

Französisch

Tisch reservieren

2 Personen

3. Jan. 2025

19:00

Heute 6 Mal reserviert

Innovativ
Romantisch
Besondere Anlässe

A 21+ establishment.
Sérêvène by acclaimed Chef Pawan Pinisetti is what you get when Japanese izakaya meets a French rotisserie. Unexpected flavor combinations set the scene for the restaurant situated within Hotel Greystone. Accompanied by dazzling cocktails and moderately priced for an experience valued ten times over, you'll never forget your first time, dining at Sérêvène. Explore the Desi section of Sérêvène's menu most definitely embracing flavors from across the Indian Subcontinent.

Be sure to ask about the CHEF’S TASTING MENU $60 per person with a full table participation.

Zusätzliche Informationen

Restaurantart
Stilvolle Küche
Preisklasse
51 USD und darüber
Küchen
Französisch, Japanisch, Indisch
Öffnungszeiten
Abendessen Do.–So. 18:00 Uhr–23:00 Uhr
Telefonnummer
(786) 636-6440
Website
https://www.serevenemiami.com/
Zahlungsmethoden
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Pawan Pinisetti
Catering
Email us: Serevene@salthotels.com
Räume für private Veranstaltungen
Email us: Serevene@salthotels.com

Ort
1920 Collins Ave, Miami Beach, FL 33139
Gebiet
South Beach
Querstraße
Collins Avenue and 20th Street
Parking details
Public Parking Lot & Street Parking Available
Public transit
S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Unterhaltung, Vegan, Wein

Hier vorgestellt

5 restaurants pushing the envelope in Miami

Specials

Sérêvène 80:20 Mondays
2. Dez. 2024 - 28. Apr. 2025
Mo - 18:00 - 23:00
Sérêvène 80:20 Mondays 80% of our menu will be $20 or less AND all bottles of wine under $250 are half off!

Beliebte Gerichte

Speisekarte

Fresh

Beef Tartare*27,00 $
creekstone farms filet mignon, red onion, chive, caper, grated yolk, baked lays
Avocado Rolls 19,00 $
glass vermicelli, avocado, togarashi, yuzu vinaigrette
Red Beet Tartare18,00 $
asian pear, strawberry and carrot, green mustard vinaigrette
Umami Butter Service13,00 $
baked king's hawaiian soft rolls
Ōra King Sashimi*24,00 $
new zealand ōra king salmon, pickled wasabi, soy balsamic

Les Racines

Roasted Carrot17,00 $
wildflower honey, roasted tomato piperade, seasonal blossoms
Hen of the Woods21,00 $
wild foraged maitake mushroom, soy beurre noisette
French Onion 16,00 $
red wine braised cipollinis, au gratin
Sweet P's Cappuccino9,00 $
sweet pea bisque, fromage espuma

Dési

Heritage Masala Chicken 68,00 $
rotisserie bird, garam masala, mint coriander basmati pilaf
Jinga 32,00 $
tawa roasted U-5 prawns, hydroponic watercress, orange chili vinaigrette
Quail Egg Ghee Roast28,00 $
coconut curry, savory scallion paratha
Lamb Shank 39,00 $
cucumber raita, toasted flat bread, cilantro

L'Eau

Scallop32,00 $
domestic caviar, chowder bouillon, kataifi
Lobster Uni - Alfredo*34,00 $
butter poached lobster, bucatini al dente, parmesan crust, domestic caviar
Quack - Quack *38,00 $
maple peppercorn reduction, macerated fruit
Ōra King Salmon*36,00 $
New Zealand ōra king salmon, sesame, soba noodle, soy beurre noisette
Lobster and Prawn Spring Rolls 26,00 $
tiger prawn + lobster, shellfish aïoli, jardinière

Izakaya

Foie Gras & Donettes*28,00 $
Hudson valley foie gras, red cherry. Suggested pairing: Château de Cosse, Sauternes, Bordeaux, FR $21
Sago Pearl Fritters19,00 $
root vegetables, tapioca pearls, tamarind coulis, mint coriander chutney
Boeuf Steak56,00 $
sambal wilted spinach, blistered tomato, "au poivre"
#porkismyfavoritevegetable189,00 $
½ suckling pig, sérêvène sauce tray, hawaiian soft rolls. Please allow 45 mins for preparation
Pommes de Terre9,00 $
e.v.o.o. + chives
Bison and Black Truffle 27,00 $
bison and cheese meatballs, cognac peppercorn sauce
Japanese Green Curry28,00 $
tofu steak, radish, garbanzo, blistered tomatoes, mint coriander basmati pilaf

Was 458 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.9

4,9 basierend auf den neuesten Bewertungen

4,9Essen
4,9Service
4,7Ambiente
4,6Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Miami Beach
Innovativ

458 Bewertungen

J
Jose
Miami
4 Bewertungen
4.0
4 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 5
Third time visiting! Great food and service from the waiter, only issue we had was with the hostess; she seemed frazzled - maybe there was some miscommunication, didn’t like the table we were being assigned to; asked if we could move and it was hard for her to accommodate us (there were other open tables)
War diese Bewertung hilfreich?
G
Gale
VIP
San Francisco
42 Bewertungen
5.0
42 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Seriously delicious menu. The suckling pig was outstanding and everything else was just right. We’ll be back.
SérêvèneVor 3 Tagen geantwortet
Thanks Gale, we look forward to you coming back ! Chef OP
War diese Bewertung hilfreich?
F
Felicia
VIP
Raum New York
5 Bewertungen
5.0
5 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had one of the best dining experiences at Serevene. Their attention to detail is amazing and the service is incredible where they treat every customer special. My favorite was the beef tartar, the steak, and the crème brûlée. We can’t wait to come back- what a special place.
SérêvèneVor 3 Tagen geantwortet
Thank you for visiting us Felicia ! See you next time Chef P
War diese Bewertung hilfreich?
j
jocelyn
VIP
Greater Boston
2 Bewertungen
5.0
2 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This is a hidden gem for foodies, in an area with a lot of mediocre restaurants. The food was inventive and flawlessly prepared. The service was gracious and attentive without being fussy. The prix fixe dinner menu is a good value option. There is also an upstairs bar with a great vibe and live jazz.
SérêvèneVor 3 Tagen geantwortet
We are happy you enjoyed your evening with us Jocelyn. The note you make about our service is exactly what we strive for and we appreciate the compliment. Hope to see you again, Chef P
War diese Bewertung hilfreich?
T
Tracy
VIP
London
11 Bewertungen
4.0
11 Bewertungen
Besucht am 25. Dezember 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
If you want fancy food with a lot of attention this is the place for you. Personally not for me. I don’t care about mixing a steak tartar in front of me, I’d rather talk to my dinner partner . Beetroot tartar overpriced and small!! Small portions high price. Pretentious and poor value for Money .
SérêvèneVor 3 Tagen geantwortet
Thank you for your feedback and support Tracy. We dedicatedly strive to provide the best quality product and service at our price point. Best, Chef P
War diese Bewertung hilfreich?
l
linda
Chicago
6 Bewertungen
5.0
6 Bewertungen
Besucht am 13. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing service and incredible food. We did the pre-fix menus so didn’t have every menu option. The price was amazing and very worthy! Beef tartar ( extra charge I think) prepared table side was excellent. Lovely support staff server explained the dish and the prep. Salmon sashimi appetizer and lobster uni Alfredo was enjoyed by the others. Melt in your mouth sashimi and super flavorful lobster…very rich! I had avocado rolls And Japanese curry ( I’m vegetarian). Avocado rolls were three pieces which were tasty but not exactly what I expected. The avocado was rolled around vermicelli noodles so not a ton of avocado. Japanese curry was beautiful and excellent. Large portion but only one small piece of tofu.. We had dessert as part of our three course menu. 😍 We had the Foie Gras crème brûlée (extra charge ) which was done table side and very lovely with a mix of savory and sweet. Also we had the “pour le chocolate” which we didn’t think was “ soufflé”. It was still really delicious and very chocolatey! They didn’t have the flavor of sorbet I wanted for the Adults only popsicle so I had the chocolate dessert. They presented our bday guest with a free dessert and the service was above and beyond. Although the waiter was quite busy and the staff situation made his job a bit taxing. It seemed he did almost everything for our table. Once the later diners arrived and the restaurant got busy it was hard for him to do everything but he managed quite well, as he had explained the menu and the dishes in detail at the start of our meal. I had the non alcoholic elixir with a shot on the side and the elixir was delicious for my beverage. Others had wine by the glass. The pre fixe was not something we knew about ahead of time. We decided to try it since all the items we wanted were a part of the three course options. Highly recommend and hope to return someday!
SérêvèneBeantwortet am 21. Dezember 2024
Thank you for dining with us Linda. I appreciate all the wonderful feedback and we look forward to seeing you soon. Best, Chef P
War diese Bewertung hilfreich?
s
samantha
VIP
Karibik
4 Bewertungen
5.0
4 Bewertungen
Besucht am 8. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing food and the staff makes you feel so comfortable. Absolutely will be back.
SérêvèneBeantwortet am 21. Dezember 2024
Thank you Samantha, We hope to see you soon. Best, Chef P
War diese Bewertung hilfreich?
J
Joanne
Raum New York
293 Bewertungen
5.0
293 Bewertungen
Besucht am 8. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Always a treat and the new menu items such as the scallops are amazingly delicious.
SérêvèneBeantwortet am 21. Dezember 2024
We love having you Joanne !! See you soon. Chef P
War diese Bewertung hilfreich?
P
Penni
VIP
London
15 Bewertungen
5.0
15 Bewertungen
Besucht am 29. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Delicious food and flavors - the fois gras on tiny donuts and lobster uni pasta were uniquely delicious. Excellent attentive service. I can find no fault whatsoever. We will certainly be back
SérêvèneBeantwortet am 6. Dezember 2024
Thank you so much Penni !! we will see you soon ! Best, Chef P
War diese Bewertung hilfreich?
A
Andrew
VIP
Raum New York
2 Bewertungen
5.0
2 Bewertungen
Besucht am 10. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had an amazing time. Our server Fabio was outstanding, which is a common theme in the reviews. We really enjoyed the Chef Pawan coming to the table and chatting with us. He was extremely knowledgeable and very down to earth. He even buttered and served our bread while he was discussing his cooking process. I could instantly see he had tremendous pride in his restaurant and he is focused on all the details.
SérêvèneBeantwortet am 6. Dezember 2024
Thanks Andrew, Glad you enjoyed your experience and I look forward to hosting you again. Best Chef P
1 Person fand das hilfreich

FAQ

Sérêvène wurde mit 4,9 Sternen von 458 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

3. Jan. 2025

19:00

Heute 6 Mal reserviert

1920 Collins Ave, Miami Beach, FL 33139

Zusätzliche Informationen

Querstraße
Collins Avenue and 20th Street
Gebiet
South Beach
Öffnungszeiten
Abendessen Do.–So. 18:00 Uhr–23:00 Uhr
Preisklasse
51 USD und darüber
Küchen
Französisch, Japanisch, Indisch
Restaurantart
Stilvolle Küche
Dress code
Lässig-elegante Kleidung
Parking details
Public Parking Lot & Street Parking Available
Public transit
S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
Zahlungsmethoden
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Küchenchef
Pawan Pinisetti
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Unterhaltung, Vegan, Wein

Website
https://www.serevenemiami.com/
Telefonnummer
(786) 636-6440
Catering
Email us: Serevene@salthotels.com
Räume für private Veranstaltungen
Email us: Serevene@salthotels.com

Hier vorgestellt

5 restaurants pushing the envelope in Miami

Sérêvène

Tisch reservieren

Zusätzliche Informationen

5 restaurants pushing the envelope in Miami

Sérêvène 80:20 Mondays

Lobster Uni - Alfredo

Ōra King Salmon

Beef Tartare

Fresh

Beef Tartare*27,00 $

Avocado Rolls 19,00 $

Red Beet Tartare18,00 $

Umami Butter Service13,00 $

Ōra King Sashimi*24,00 $

Les Racines

Roasted Carrot17,00 $

Hen of the Woods21,00 $

French Onion 16,00 $

Sweet P's Cappuccino9,00 $

Dési

Heritage Masala Chicken 68,00 $

Jinga 32,00 $

Quail Egg Ghee Roast28,00 $

Lamb Shank 39,00 $

L'Eau

Scallop32,00 $

Lobster Uni - Alfredo*34,00 $

Quack - Quack *38,00 $

Ōra King Salmon*36,00 $

Lobster and Prawn Spring Rolls 26,00 $

Izakaya

Foie Gras & Donettes*28,00 $

Sago Pearl Fritters19,00 $

Boeuf Steak56,00 $

#porkismyfavoritevegetable189,00 $

Pommes de Terre9,00 $

Bison and Black Truffle 27,00 $

Japanese Green Curry28,00 $

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Sérêvène bewertet?

Nimmt Sérêvène derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen

Hier vorgestellt

5 restaurants pushing the envelope in Miami