Santa Fe Bistro

Guacamole8,00 $

avocados, tomato, red onion, cilantro, jalapeño, and fresh lime juice served with fresh made corn tortilla chips

Crab Cakes16,00 $

crab claw meat pan seared cakes (2-3oz) with bread crumbs, onion, peppers, cilantro avocado sour cream topped with arugula salad

Santa Fe Shrimp18,00 $

4 pan seared shrimp, fresno pepper sauce, scallions, toasted bruschetta bread with garlic aioli

Hatch Green Chile Campechana18,00 $

chopped shrimp, tomato, onion, hatch green chile, jalapeño, cilantro, avocado, served with fresh made corn tortilla chips

Margherita Pizza16,00 $

12" brick oven fired, sliced tomato, basil, fresh mozzarella cheese, olive oil drizzle

Chicken Truffle Pizza18,00 $

12" brick oven fired, fresh herbs, cheese sauce, black truffle oil drizzle

Frito Mis-To16,00 $

crispy fried tempura battered shrimp, bay scallop, zucchini, yellow squash, green beans, peppers, served with chipotle aioli dipping sauce on the side

Fried Cauliflower Bites14,00 $

organic cauliflower, cut into bite size portions, lightly battered and fried, dusted with parmesan & fresh herbs served with chipotle horseradish dipping sauce on the side

Tacos20,00 $

3 soft flour tacos-Choice of Fish / Chicken / Steak / Vegetarian (plant protein) fried with arborio flour, tomatillo salsa, pico de gallo, lettuce Choice of side- Rice / Black Beans / Fire Roasted Corn

Chicken Enchiladas25,00 $

4 corn tortilla rolled, chicken, onion, cheese, choice of red or green sauce Choice of side-Rice / Black Beans / Fire Roasted Corn

Fajitas

sautéed onions, yellow and red bell peppers, mozzarella cheese, pico de Gallo, salsa verde, flour tortilla Choice of side-Rice / Black Beans / Fire Roasted Corn

• Chicken20,00 $
• Steak25,00 $

Pozole Cup6,00 $

pork, chicken, corn, Guajillo pepper spice

Pozole Bowl12,00 $

pork, chicken, corn, Guajillo pepper spice

Cup of Day6,00 $

Chef's selection

Bowl of Day12,00 $

Chef's Selection

Caesar Salad8,00 $

housemade Caesar dressing, romaine, croutons, shredded parmesan cheese

House Salad8,00 $

mixed greens, red onion, tomato, potato straws, blue cheese crumbles, tossed in balsamic vinaigrette

Spinach Salad8,00 $

fresh spinach, red onion, fresh strawberries, potato straws, goat cheese, homemade balsamic vinaigrette

Santa Fe Salad10,00 $

mixed greens, diced tomatoes, cucumber, sliced red onion, three cheese blend, black beans, fire roasted corn, pico de Gallo, spicy mustard vinaigrette

Coconut Prawn Salad16,00 $

fried toasted coconut prawns (3), spring mix, tomato, avocado, red onion, tossed in a balsamic vinaigrette and spicy mustard dressing

Striped Bass29,00 $

6oz filet pan seared, served over sautéed broccoli, tomato, roasted sweet corn, asparagus, Szechuan sauce

Grilled Salmon28,00 $

7oz filet, grilled and dusted with santa fe spices, served with yukon gold potatoes, green beans, corn, asparagus, mushrooms

Rainbow Trout27,00 $

6-8oz filet pan seared, served with tri colored lentil, sautéed fire roasted sweet corn, broccoli, oregano topped with lemon curd and harissa drizzle

Hawaiian Ahi Tuna Bowl29,00 $

6oz Ahi Tuna, served with quinoa, broccoli, mushrooms, diced tomatoes, avocado, topped with salsa verde

Blackened Snapper32,00 $

6oz filet pan seared, santa fe seasoned pepita verde rice pilaf, apricots, sherry butter sauce (blackened seasoning is not a heavy season or cook our own combination of spices)

Chef's Choice Handmade Ravioli29,00 $

4 grilled shrimp, sautéed mushrooms, peppers, topped with pepitas, sherry butter sauce, light balsamic drizzle; ravioli's stuffing Chef's Choice

Strip Steak34,00 $

12oz Premium Black Angus, served with creamy mashed potatoes, fresh spinach sauteed with roasted garlic, mushrooms, bacon, Rioja butter, blu cheese crumbles, finished with balsamic glaze

Filet38,00 $

8oz Black Angus Filet, smashed Yukon gold potato, mushroom butter sauce

Tequila Lime Roasted Chicken28,00 $

reposado tequila marinade free range chicken, black beans, fire roasted corn, broccoli, peppers, lime, with caper sherry butter sauce

Bone in Pork Chop32,00 $

14oz Premium Pork Chop grilled, served on a bed of creamy mashed potatoes and fresh spinach, sautéed with mushrooms, roasted garlic, bacon and finished with red wine reduction

Black Beans & Hatch Green Chile5,00 $

Brown Rice5,00 $

Fire Roasted Corn5,00 $

Green Beans5,00 $

Grilled Vegetables5,00 $

Yukon Gold Potatoes5,00 $

Cilantro Lime Rice5,00 $

Adobo Rice5,00 $

Lemon Basil Adobo Rice5,00 $