Sand Point

SMALL PLATES

NEW ENGLAND FARE

• Clam Strips12,00 $

  citrus-mustard aioli | sweet chili sauce | lemon

• Shrimp Oreganata12,00 $

  jumbo shrimp | white wine jus | oregano butter | panko | focaccia | lemon

• Grilled Oysters18,00 $

  Kasseri | herb butter | lemon

• Crab Cake26,00 $

  jumbo lump crab | sweet corn | chives | cucumber ribbon | crème fraîche | oven-dried tomato aioli

• Longneck Clam Steamers18,00 $

  soft shell clams | white wine-lemon jus | toasted focaccia

• Steamed Littleneck Clams15,00 $

  herb butter | white wine | lemon | toasted focaccia

• PEI Mussels15,00 $

  white wine jus | pecan-smoked shoulder bacon | pickled fennel | toasted focaccia

• Charcuterie Board20,00 $

  assorted meats | cheeses | smoked seafood | assorted condiments

• Fried Brussels Sprouts12,00 $

  pickled fennel | leek | balsamic gastrique and choice of... raisin | almond OR bacon | bleu cheese

SOUP

• Clam Chowder6,00 $

  • Cup6,00 $
  • Bowl10,00 $

• Lobster Bisque

  sherry | crème fraîche | chive

GREENS

• House8,00 $

  spring mix | red onion | tomato | cucumber | croutons

  • chicken6,00 $
  • shrimp (5)9,00 $
  • ahi10,00 $
  • salmon10,00 $
  • lobster15,00 $

• Caesar10,00 $

  romaine hearts | shaved parmesan | croutons

• Beet, Arugula + Butter Lettuce12,00 $

  bleu cheese | pickled red onion | candied pistachio | sherry vinaigrette

• Tuna Tartare18,00 $

  raw ahi | orange-horseradish vinaigrette | avocado | red onion | artichoke hearts | hearts of palm | arugula | raspberry vinaigrette | crispy wonton strips

HANDHELD

choice of side. gluten free bread 1

• Lobster Roll25,00 $

  maine (cold) - mayo | brown butter | split top roll connecticut (warm) - brown butter | split top roll

  • Les Legandes Bordeaux Blanc

• Open-Faced Seared Tuna*20,00 $

  sushi-grade ahi (raw) | grilled focaccia | smashed avocado | caper | pickled tomato relish

  • Ferrari Carano Fume Blanc

• Sand Point BLT17,00 $

  applewood smoked bacon | citrus-mustard aioli | lettuce | tomato | toasted brioche

  • Sierra Cantabria Tempranillo

• Cornmeal Crusted Haddock19,00 $

  old bay cornmeal breading | butter lettuce | tomato | house tartar | toasted hoagie

  • Bonnet Vinho Verde

• Burger of the Week*17,00 $

  half-pound angus burger | brioche bun | consult your server

• Braised Beef Dip19,00 $

  braised angus | ale-braised onions | sautéed mushrooms | baby swiss | smoked gouda | toasted hoagie

  • Conundrum Red Blend

• Chicken Sandwich16,00 $

  buttermilk fried OR grilled | citrus-mustard aioli | lettuce | tomato | toasted brioche bun

  • Shortbread Chardonnay

• Oyster Po'Boy17,00 $

  old bay cornmeal breading | saundried tomato aioli | house slaw | shredded lettuce | toasted hoagie

  • Chateau St Michelle Riesling

LARGE PLATES

• Salmon35,00 $

  hazelnut and pepita-crusted | celery root purée | broccolini | heirloom grape tomatoes | beet emulsion | pickled red onion

• Swordfish30,00 $

  grilled | herb-roasted fingerlings | haricot verts | sweet corn coulis | peppadew relish | chive oil

• Tuna*28,00 $

  seared ahi | sweet potato-chèvre purée | broccolini | sweet corn coulis | orange oil

• Cataplana35,00 $

  portuguese seafood stew | chorizo | tomato | arugula | clams | mussels | shrimp

• Grilled Bistro Filet*28,00 $

  celery root purée | herb-roasted fingerlings | broccolini | heirloom grape tomatoes | bordelaise

• Yankee Pot Roast26,00 $

  herb-roasted fingerlings | sweet potato-chèvre purée | broccolini | baby carrots | heirloom grape tomatoes | bordelaise | shallot confit

• Fish and Chips25,00 $

  atlantic cod | ale batter | fries | slaw | house tartar | malt vinegar

NOODLES

• Sherried Mushroom20,00 $

  grilled portabella | oven-dried tomato | arugula | sherry-thyme mushroom broth | chèvre

  • Chicken5,00 $
  • Shrimp9,00 $
  • Salmon10,00 $
  • Lobster15,00 $

• Creamy Carbonara22,00 $

  pancetta | cream | egg | parmigiano-reggiano | peas | arugula | bucatini

SIDES

• Side House Salad5,00 $

• Mac + Cheese

• Fried Brussels

• Herb-Roasted Fingerlings

• French Fries

• Haricot Verts

• Herbed Wild Rice

• Cole Slaw

• Sweet Potato-Chèvre Purée

SWEETS

• Fluffernutter8,00 $

  peanut butter | marshmallow fluff

• Grilled Peach Crisp

  grilled colorado peach | crispies | caramel sauce | vanilla ice cream

• Blueberry Pie

  house butter dough | blueberry compote | fresh whip

• Boston Napolean

  puff pastry | pastry cream | chocolate ganache | fresh whip

• Chocolate Mousse

  classic | yum

• Chef Maya’s Seasonal Brown Butter Tartlet

  seasonal berry | buckwheat | brown butter | vanilla ice cream | caramel sauce

PREMIUM SIDES

• Parmesan-Truffle Fries8,00 $

• Lobster Mac + Cheese12,00 $