Starters to Share
TAGLIERE DI SALUMI19,00 $
Prosciutto di Parma 24months,Mortadella, Speck, Chef’s selection.
TAGLIERE DI FORMAGGI19,00 $
Parmiggiano Reggiano, Primo Sale, Burrata, Chef’s selection.
TAGLIERE MISTO24,00 $
Chef’s selection of Meats & Cheeses.
MONTANARA CLASSICA 14,00 $
with San Marzano Sauce Mozzarella Grated Pecorino & Basil.
MONTANARA DI CETARA18,00 $
with Datterini tomatoes, Burrata & Armatore Cetara Anchovies.
MONTANARA GENOVESE18,00 $
with Braised Veal Genovese Ragu’ & Smoked Mozzarella.
Insalate
Add Chicken $6 - Shrimps $8 - Salmon $10
DI RUCOLA14,00 $
Baby Arugula with Cherry Tomatoes, Pine Nuts and Goat Cheese.
CAESAR12,00 $
Romaine Lettuce, Croutons, Shaved Parmesan Cheese, Caesar Dressing
FENNEL14,00 $
Baby Augula, Endive, Celery, Pomegranate, Meyer Lemon Dressing.
SPINACI14,00 $
Baby Spinach, Red Beets, Gorgonzola, Candied Walnuts, Balsamic Dressing.
FETA12,00 $
Mix Greens, Cherry Tomatoes, Cucumbers, Onions, Feta Cheese.
MEDITERRANEA16,00 $
Mix greens, Cherry Tomatoes, Tuna in olive oil, Onions, Avocado.
SIDE HOUSE6,00 $
Mix Greens, Cherry Tomatoes, Cucumber, Olives and Onions
SIDE CAESAR6,00 $
Romaine Lettuce, Croutons, Parmesan Cheese.
Appetizers
BRUSCHETTA AL POMODORO9,00 $
House-made toasted Bread, chopped Tomato, Garlic, Basil, Balsamic glaze.
MOZZARELLA FRITTA12,00 $
Fiordilatte Mozzarella breaded & Fried (5PCS).
ARANCINI13,00 $
Toasted Rice with Peas & mixed Cheeses (3PCS).
FIORI DI ZUCCA14,00 $
Fried Zucchini Blossom stuffed with mozzarella(3PCS).
FRITTO MISTO19,00 $
Mixed Mozzarella Fritta, Arancini, Fiori Di Zucca.
CARCIOFI IN PADELLA14,00 $
Artichoke Hearts, White Wine sauce, Parsley & Shaved Parmesan Cheese.
CAPRESE14,00 $
Sliced Fiordilatte Mozzarella, Sliced Tomatoes, Basil & Origano.
- Prosciutto di Parma 6,00 $
BURRATA & POMODORINI14,00 $
Burrata from Puglia, arugula, Cherry tomatoes, Evo & Black Pepper
- Anchovies from Cetara4,00 $
- Prosciutto Di Parma6,00 $
BEEF CARPACCIO19,00 $
Thinly Sliced Prime cut Filet Mignon, with Arugula, Shaved Parmesan Cheese, Lemon & Evo.
FIGLIATA35,00 $
1 Lbs Burrata stuffed with Pearl Mozzarella, over Prosciutto di Parma, Pomodorini & Castelvetrano Olives.
CANTALOUPE & PROSCIUTTO14,00 $
Sliced Cantaloupe over a bed of Arugula, topped with Prosciutto Di Parma.
MEATBALLS14,00 $
Beef & Veal Meat, with San Marzano Tomato Sauce, Basil & Shaved Parmigiano R.
CALAMARI FRITTI14,00 $
CALAMARI FRITTI Fried Squid rings & Tentacles, parsley, lemon with side of Sauce
- Shrimps 6,00 $
SEAFOOD SALAD18,00 $
Marinated Octopus, Shrimps, Calamari, Baby Scallops, Clams, Mussels, Celery, C.Olives with Evo & Lemon.
GRILLED OCTOPUS18,00 $
Sauteed Mediterranean Octopus, served with roasted potatoes, Cherry Tomatoes, Castelvetrano Olives.
OCTOPUS CARPACCIO18,00 $
Thinly sliced Marinated Octopus with Fennel, Orange, Pomegranade Seeds, Sicilian Capers Evo & Lemon
BEEF CARPACCIO19,00 $
thinly Sliced Prime cut Filet Mignon, with Arugula, Shaved Parmesan Cheese, Lemon & Evo
Pizze Rosse
MARGHERITA16,00 $
Tomato Sauce, Mozzarella, Parmigiano, Evo, Basil.
- Pepperoni 2,00 $
REGINA18,00 $
Tomato Sauce, Mozzarella, Cherry Tomatoes, Oregano, Buffalo Mozzarella, Micro Basil.
ORTOLANA18,00 $
Tomato Sauce, Mozzarella, Eggplant, Mushrooms, Peppers, Parmigiano, Basil.
NAPOLI18,00 $
Tomato sauce, Mozzarella, Sausage, Peppers, Gaeta Olives Parmigiano, Basil.
SALSICCIA & FRIARIELLI19,00 $
Sausage, Broccoli Rabe, Smoked Provola Cheese & Parmesan.
PRIMAVERA18,00 $
Mozzarella, Arugula, Cherry Tomatoes, Shaved Parmesan Cheese, Evoo.
- Prosciutto4,00 $
CARBONARA19,00 $
Mozzarella, Guanciale, Black Pepper, Egg, Shaved Pecorino Romano.
SAN MATTEO ESTERO24,00 $
Truffle cream, Porcini Mushrooms, mozzarella & Speck.
Italian American Favorites
PENNE VODKA19,00 $
Vodka Sauce, Cream.
FETTUCCINE ALFREDO18,00 $
Butter, Parmesan and Cream.
CHICKEN PARMIGIANA24,00 $
Breaded Chicken Cutlet, Mozzarella & Marinara served with Pasta.
VEAL PARMIGIANA27,00 $
Breaded Veal Cutlet, Mozzarella & Marinara served w Pasta.
CHICKEN MARSALA24,00 $
Scaloppina, Mushrooms, Parsley, Demi & Marsala wine sauce, served w Pasta.
VEAL MARSALA27,00 $
Scaloppina, Mushrooms, Parsley, Demi & Marsala wine sauce, served w Pasta.
CHICKEN PICCATA24,00 $
Lemon Scaloppina, Capers, white wine and butter sauce, served w Pasta.
VEAL PICCATA27,00 $
Lemon Scaloppina, Capers, white wine and butter sauce, served w Pasta.
GROUPER PICCATA29,00 $
Pan Seared, Lemon, Capers, white wine and butter sauce, served w Pasta
POLLO SAN MATTEO26,00 $
Chicken Cutlet, Mozzarella, Baby Arugula, Cherry Tomatoes, Parmigiano, Pesto sauce and Balsamic glaze
Authentic Pasta
(All Our Pastas are Al dente)
SPAGHETTONI AL POMODORO18,00 $
Signature San Marzano DOP sauce, Basil.
- Meatballs6,00 $
SPAGHETTONI CON DATTERINI22,00 $
Yellow and Red Datterini Tomatoes from Corbara, Micro Basil, Evo.
PACCHERI ALLA NORMA RIVISITATA20,00 $
PACCHERI ALLA NORMA RIVISITATA
GNOCCHI ALLA SORRENTINA20,00 $
San Marzano tomato sauce, Fiordilatte cheese Latteria Sorrentina, Parmigiano Reggiano, fresh Basil.
GNOCCHI AL PESTO20,00 $
Radicchio & Gorgonzola.
GNOCCHI ALLA NORCINA22,00 $
Spicy Sausage, roasted Tomatoes, Mushrooms, Truffle cream.
FETTUCCINE BOLOGNESE22,00 $
Traditional Beef and Veal ragu from Bologna.
PENNE 3P20,00 $
Prosciutto, Peas, Cream & Pecorino Romano.
LINGUINE ALLE VONGOLE24,00 $
Garlic Oil and Spicy Peperoncino, Clams, White Wine Sauce & parsley.
CAVATELLI ASPARAGI & SPECK22,00 $
Asparagus Mash, Smoked Prosciutto & Parmiggiano.
RIGATONI ALL’AMATRICIANA20,00 $
Crispy Guanciale(Pork Cheek) & Mild San Marzano Sauce, Basil, Pecorino.
BUCATINI CARBONARA22,00 $
Crispy Guanciale(Pork Cheek), Egg Cream, Pecorino, Black Pepper.
BUCATINI CACIO & PEPE22,00 $
Bucatini Pasta tossed with Pecorino Romano Scorza Nera & Black Pepper.
PACCHERI ALLA GENOVESE24,00 $
Slow cooked Veal and Onion ragu, Parmigiano, basil.
RIGATONI AL RAGU’24,00 $
Braised Short Rib Ragu’, Ricotta.
LASAGNA BOLOGNESE22,00 $
Layers of homemade Pasta with Bolognese sauce, Parmigiano, Mozzarella & Bechamel.
RISOTTO ALLA PESCATORA29,00 $
Toasted Risotto, Crostaceous Bisque, Octopus, Shrimps, Calamari, Baby Scallops, Clams, Mussels, Parsley & Evo..
Sides
BROCCOLI RABE8,00 $
BROCCOLINI7,00 $
ASPARAGUS 8,00 $
ROASTED BEETS 8,00 $
FINGERLING POTATOES 7,00 $
MASHED POTATOES7,00 $
MARINARA SAUCE1,00 $
From the Garden
EGGPLANT PARMIGIANA22,00 $
Thinly Sliced Golden Fried Eggplant with Mozzarella, Marinara, Parmigiano & Basil, Served w Pasta.
From the Sea
HERB ROASTED SALMON27,00 $
Pan Seared with Baby Spinach, Soleggiati Tomatoes, Herbs, served over Farro,White Wine Broth.
TUNA TATAKI29,00 $
Lightly Pan Seared,Sesame Seed Crusted Marinated Tuna, Served Over Farro and Asparagus.
BRANZINO ALL’ ACQUA PAZZA27,00 $
Baked Branzino Fillet, Capers, Anchovies, Cherry Tomato & White Wine sauce, Herbs and Lemon Zest, Served w Linguine Pasta.
From the Land
SAN MATTEO BURGER19,00 $
Pat la Frieda Original Blend, Quadrello di Bufala, Caramelized Onions, Radicchio, smoked Bacon, Potato, Pizza Bun
8OZ. FILET MIGNON35,00 $
Demi-Glace’, Asparagus & Mashed Potatoes.
16 OZ. RIBEYE TAGLIATA45,00 $
Dry Aged Pat la Frieda Prime Cut Rib-Eye served with Baby Arugula, Cherry Tomatoes & Parmesan Cheese.
30 OZ. RIBEYE DRY AGED95,00 $
45 Days Pat la Frieda Prime Cut Rib-Eye served With Broccoli Rabe.
40 OZ. TOMAHAWK DRY AGED135,00 $
45 Days Pat la Frieda Prime Cut Rib-Eye served with Baked Pasta, Asparagus, Guanciale With Baked Potatoes.
Dessert
PANNA COTTA 8,00 $
Gluten free Italian dessert of sweetened cream thickened with gelatin and molded. Choice of Strawberry, Caramel, Chocolate
TIRAMISU 10,00 $
Homemade coffee flavored Italian dessert with cocoa on top
CANNOLI 10,00 $
Pastry dough tube shaped filled with sweet Sicilian ricotta cheese.
DELIZIA AL LIMONE12,00 $
Mini sponge cake filled and coated with lemon custard cream
RICOTTA & PERE12,00 $
A delicate ricotta cream filled with pear pieces in between two soft hazelnut cookies and finished with a dust of powered sugar.
TORTA DELLA NONNA 12,00 $
CREME BRULÈ12,00 $
Delicately steamed egg custard made with real vanilla bean and a perfectly thin caramelized brown sugar crust.
NUTELLA PIZZA
Pizza dough with Nutella inside and on top.
