Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.
Entdecken Sie zahlreiche weitere Restaurants wie dieses mit unserer App.
Scannen Sie den QR-Code, um zahlreiche weitere Restaurants wie dieses mit unserer App zu entdecken.
App öffnenOur featured selection is carefully curated and changes frequently with season, holiday, or release. Please check back often for the latest featured wine!
Stemware designed by Master Sommelier Andrea Robinson. We are excited to share this spectacular set with you so that you can enjoy our wine in a glass that optimizes the flavors and aromas perfectly
Our father, Bob MacDonnell spent many summers as a child relaxing and camping at West Point's recreation area in New York. Named Round Pond, this source of idyllic youthful memories became the inspiration for our family's Napa Valley home and winery. Over the years, we have cultivated a nurturing and sustainable relationship with our estate vineyard combining two generations of winegrowing experience. Our approach is simple – by remaining true to time-honored traditions we strive to bring you the best the Napa Valley has to offer. We invite you to explore and savor these exceptional, limited-production wines from Round Pond Estate
Complex and elegant aromatics of black cherry, ripe strawberries are complemented by nuances of cola, vanilla, and dusty cocoa. The palate is loaded with intense candied fruit composed of fleshy plums and ripe red berries. The mid-palate features darker fruit that gives way to hints of caramel and roasted almonds. Varietals: 77% Cabernet Sauvignon, 19% Petit Verdot, 4% Malbec | Aging: 18 months in 70% new tight grain French Oak
Our flagship Estate Cabernet Sauvignon evolves in the glass with alluring aromas of ripe blueberries, black cherry, star anise, baking spices, and minerality reflective of our infamous "Rutherford Dust" . Elegant and dark, this wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish. Varietals: 83% Cabernet Sauvignon, 9% Petit Verdot, 7% Malbec, 1% Merlot | Aging: 19 months in 70% new tight-grain French oak
This estate-grown Cabernet evolves in the glass from aromatics of wild strawberry and rhubarb to notes of red licorice and cocoa dust. The plush entry of ripe black cherry and blackberry pie on the palate is followed by rich tones of toffee, fresh oak, and a hint of black pepper. Elegant and supple, this wine shows a lengthy and pleasing granite-like finish. Varietals: 98% Cabernet Sauvignon, 2% Petit Verdot | Aging: 18 months in 60% new tight grain French oak
The aromatics of this warm-weather sipper are bright, playful and tropical, teasing the taste buds with a bouquet of papaya, mango, and honeydew melon. The wine dances across the palate delivering everything promised by the bouquet including layers of white peach, ripe pear, granny smith apples, and candied grapefruit. The finish evolves beautifully with refreshing minerality, notes of lime zest, mandarin orange, and limestone that linger delightfully for minutes. Varietal: 100% Sauvignon Blanc | Fermentation: 100% stainless steel, no malolactic fermentation
This bright and lusciously complex wine envelops the senses with an exquisite aromatic bouquet of açaí, guava, and papaya supported by ripe nectarines, coconut, white peach, and delicate white flowers. A lively array of ripe pear, melon and stone fruits glide across the palate with delightful citrus-driven acidity balanced by soft, savory minerality. Vivacious tropical notes linger beautifully on the long, enduring, and playful finish. Varietals: 100% Sauvignon Blanc (Clone: 1, 530 & Sauvignon Musque)
Created exclusively for our friends and family, Proprietary wines are unique blends and varietals sourced entirely from our Rutherford Estate. Progressively styled with balance and a dedication to expressing our terroir, these wines represent an annual homage to the vintage
Inviting aromas of candied raspberry, strawberry, maple syrup, and a hint of allspice fill the senses. The full entry is lush with dark cherry and cassis, leading to a seductive mid-palate of blackberry, ripe fig, and a kiss of cumin. The finish is long and graceful, with lingering tannins. 692 cases produced. Varietals: 50% Cabernet Sauvignon, 36% Petit Verdot, 14% Malbec | Aging: 20 months, 75% new French oak
This intense yet elegant Left Bank wine exudes lifted aromas of red cherry and boysenberry with subtle notes of vanilla bean and cedar. There is an inviting velvety mouthfeel displaying exciting wild strawberry and cranberry characteristics, laced with white pepper and espresso. The seamless integration of acidity and tannins lingers on the finish creating the perfect food-friendly wine. 543 cases produced. Varietal: 51% Merlot, 49% Cabernet Sauvignon | Aging: 20 months, 65% new French oak
This wine is energetic and precise. Bright aromatics of cherry cordial, plum compote, and toffee fill the nose, preparing the taster for a focused, fruit-forward palate of boysenberry and ripe persimmon that transitions seamlessly into bold spice box tones and a medley of savory Italian spices. The finish is unforgettably graceful with juicy, mouth-watering acidity. Varietals: 50% Sangiovese, 47% Cabernet Sauvignon, 3% Petit Verdot | Aging: 20 months in, 65% new oak & 100% French Oak. 774 cases produced.
Made from 100% Nebbiolo, the entry on this Rose is ripe with sweet apricot, nectarine, and sun-drenched Ataulfo mango. Showing bright acidity with a soft mouthfeel and refreshing finish, this is a delightful wine for any occassion. 627 cases produced
This silky white wine is composed of a special French clone of Sauvignon Blanc, Semillion and Viognier from a small part of our Rutherford estate. The aromatics are driven by a captivating floral perfume of narcissus and oleander, leading to fresh-cut pineapple and guava with hints of white pear and fresh coconut. Focused on lush fruit and crisp acidity, this wine shows an enticing entry of ripe mango and white nectarine, layered beautifully with tones of custard, vanilla, and spiced cardamom. At the finish, the Viognier and a trace of oak bring a long-lasting, juicy finish with notes of mandarin orange zest. Varietals: 74% Sauvignon Blanc, 15% Viognier, 11% Semillon | Aging: 40% Stainless Steel & 60% New and Neutral French Oak
Our Reserve collection is about family and our connection to the past. Named in honor of our mother Jannine Bovet and her grandfather Louis Bovet, these wines were inspired by the wine Louis made in his home in the 1920's. His vineyard and Château Bovet wines mark the beginning of our family's wine growing and winemaking history. A century later, our Reserve wines combine the Bovet legacy with our family's 40 years of winegrowing experience; representing the best Napa Valley has to offer
Aromatics burst from the glass with tremendous black currant and cassis notes, as well as highlights of licorice and black tea. Creamy, rich, and generous, this wine has a compelling finish that unfolds with breadth and a lovely tension between the wine's mouthwatering acidity and pleasing tannins. Drink now or lay down for the next 15+ years. Varietals: 100% Cabernet Sauvignon | Aging: 21 months in 80% New French Oak
Estate grown, barrel aged in French oak and made in small production, this wine is another show-stopper from the 2018 vintage. Our Reserve Sauvignon Blanc grapes are harvested later in the season, allowing the tropical notes to peak. The wine is then aged in oak barrel to layer more depth and richness to deliver a ripe, forward style white wine fitting for the spring season to come
The wines produced under the Gravel Series label are a collaborative effort between the MacDonnell family and Consulting Winemaker Thomas Rivers Brown. The MacDonnell family's 30-year tradition of growing world class Rutherford Cabernet combined with Thomas' skillful palate and exceptional blending, result in a very special series of wines
Inviting aromas of candied raspberry, strawberry, maple syrup, and a hint of allspice fill the senses. The full entry is lush with dark cherry and cassis, leading to a seductive mid-palate of blackberry, ripe fig, and a kiss of cumin. The finish is long and graceful, with lingering tannins. 692 cases produced. Varietals: 50% Cabernet Sauvignon, 36% Petit Verdot, 14% Malbec | Aging: 20 months, 75% new French oak
This wine is energetic and precise. Bright aromatics of cherry cordial, plum compote, and toffee fill the nose, preparing the taster for a focused, fruit-forward palate of boysenberry and ripe persimmon that transitions seamlessly into bold spice box tones and a medley of savory Italian spices. The finish is unforgettably graceful with juicy, mouth-watering acidity. Varietals: 50% Sangiovese, 47% Cabernet Sauvignon, 3% Petit Verdot | Aging: 20 months in, 65% new oak & 100% French Oak. 774 cases produced
This intense yet elegant Left Bank wine exudes lifted aromas of red cherry and boysenberry with subtle notes of vanilla bean and cedar. There is an inviting velvety mouthfeel displaying exciting wild strawberry and cranberry characteristics, laced with white pepper and espresso. The seamless integration of acidity and tannins lingers on the finish creating the perfect food-friendly wine. 543 cases produced. Varietal: 51% Merlot, 49% Cabernet Sauvignon | Aging: 20 months, 65% new French oak
Complex and elegant aromatics of black cherry, ripe strawberries are complemented by nuances of cola, vanilla, and dusty cocoa. The palate is loaded with intense candied fruit composed of fleshy plums and ripe red berries. The mid-palate features darker fruit that gives way to hints of caramel and roasted almonds. Varietals: 77% Cabernet Sauvignon, 19% Petit Verdot, 4% Malbec | Aging: 18 months in 70% new tight grain French Oak
Aromatics burst from the glass with tremendous black currant and cassis notes, as well as highlights of licorice and black tea. Creamy, rich, and generous, this wine has a compelling finish that unfolds with breadth and a lovely tension between the wine's mouthwatering acidity and pleasing tannins. Drink now or lay down for the next 15+ years. Varietals: 100% Cabernet Sauvignon | Aging: 21 months in 80% New French Oak
Our flagship Estate Cabernet Sauvignon evolves in the glass with alluring aromas of ripe blueberries, black cherry, star anise, baking spices, and minerality reflective of our infamous "Rutherford Dust" . Elegant and dark, this wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish. Varietals: 83% Cabernet Sauvignon, 9% Petit Verdot, 7% Malbec, 1% Merlot | Aging: 19 months in 70% new tight-grain French oak
This estate-grown Cabernet evolves in the glass from aromatics of wild strawberry and rhubarb to notes of red licorice and cocoa dust. The plush entry of ripe black cherry and blackberry pie on the palate is followed by rich tones of toffee, fresh oak, and a hint of black pepper. Elegant and supple, this wine shows a lengthy and pleasing granite-like finish. Varietals: 98% Cabernet Sauvignon, 2% Petit Verdot | Aging: 18 months in 60% new tight grain French oak
The Late Harvest's fantastic palate exhibits flavors of golden apple, ripe nectarine, honey, and a touch of mandarin zest. A soft acidity tempers the sweetness and helps carry luscious aromas and flavors through the finish. Our decadent 2015 Late Harvest Sauvignon Blanc wine is crafted from grapes harvested very late in the season, giving us fantastically sweet, dehydrated grapes for a complex and intensely flavored wine. Varietals: 100% Sauvignon Blanc
Made from 100% Nebbiolo, the entry on this Rose is ripe with sweet apricot, nectarine, and sun-drenched Ataulfo mango. Showing bright acidity with a soft mouthfeel and refreshing finish, this is a delightful wine for any occassion. 627 cases produced
Estate grown, barrel aged in French oak and made in small production, this wine is another show-stopper from the 2018 vintage. Our Reserve Sauvignon Blanc grapes are harvested later in the season, allowing the tropical notes to peak. The wine is then aged in oak barrel to layer more depth and richness to deliver a ripe, forward style white wine fitting for the spring season to come
This silky white wine is composed of a special French clone of Sauvignon Blanc, Semillion and Viognier from a small part of our Rutherford estate. The aromatics are driven by a captivating floral perfume of narcissus and oleander, leading to fresh-cut pineapple and guava with hints of white pear and fresh coconut. Focused on lush fruit and crisp acidity, this wine shows an enticing entry of ripe mango and white nectarine, layered beautifully with tones of custard, vanilla, and spiced cardamom. At the finish, the Viognier and a trace of oak bring a long-lasting, juicy finish with notes of mandarin orange zest. Varietals: 74% Sauvignon Blanc, 15% Viognier, 11% Semillon | Aging: 40% Stainless Steel & 60% New and Neutral French Oak
Aromas of white chocolate and caramelized pear are enhanced with notes of crème brulee and vanilla bean. The mouthfeel is luciuos, with good acidity to balance the sweetness from residual sugar. Marzapan and toasted nuts fill the palate followed by orange peel, lemon macaron, and honey suckle. The finish lingers for minutes with some higher tone, more complex aromatics of ripe fruit and delicate nuttiness
The aromatics of this warm-weather sipper are bright, playful and tropical, teasing the taste buds with a bouquet of papaya, mango, and honeydew melon. The wine dances across the palate delivering everything promised by the bouquet including layers of white peach, ripe pear, granny smith apples, and candied grapefruit. The finish evolves beautifully with refreshing minerality, notes of lime zest, mandarin orange, and limestone that linger delightfully for minutes. Varietal: 100% Sauvignon Blanc | Fermentation: 100% stainless steel, no malolactic fermentation
This bright and lusciously complex wine envelops the senses with an exquisite aromatic bouquet of açaí, guava, and papaya supported by ripe nectarines, coconut, white peach, and delicate white flowers. A lively array of ripe pear, melon and stone fruits glide across the palate with delightful citrus-driven acidity balanced by soft, savory minerality. Vivacious tropical notes linger beautifully on the long, enduring, and playful finish. Varietals: 100% Sauvignon Blanc (Clone: 1, 530 & Sauvignon Musque)
This estate-grown Cabernet evolves in the glass from aromatics of wild strawberry and rhubarb to notes of red licorice and cocoa dust. The plush entry of ripe black cherry and blackberry pie on the palate is followed by rich tones of toffee, fresh oak, and a hint of black pepper. Elegant and supple, this wine shows a lengthy and pleasing granite-like finish. Varietals: 98% Cabernet Sauvignon, 2% Petit Verdot | Aging: 18 months in 60% new tight grain French oak
Our flagship Estate Cabernet Sauvignon evolves in the glass with alluring aromas of ripe blueberries, black cherry, star anise, baking spices, and minerality reflective of our infamous "Rutherford Dust." Elegant and dark, the wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish. For a limited time, presented in a fire-etched wooden box. Varietals: 83% Cabernet Sauvignon, 9% Petit Verdot, 7% Malbec, 1% Merlot | Aging: 19 months in 70% new tight-grain French oak
Our flagship Estate Cabernet Sauvignon evolves in the glass with alluring aromas of ripe blueberries, black cherry, star anise, baking spices, and minerality reflective of our infamous "Rutherford Dust." Elegant and dark, the wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish. Varietals: 83% Cabernet Sauvignon, 9% Petit Verdot, 7% Malbec, 1% Merlot | Aging: 19 months in 70% new tight-grain French oak
Dark fruit intrigues the taster with blackberry, cassis, and hints of lavender and bramble on the nose. On entry, the fruit is crisp with lively acidity that brings a beautiful freshness. Loads of black cherry and raspberry come through on the rich, full mid-palate. Bright red berries lead into a deeply complex and balanced finish with layers of rhubarb, pepper, roasted coffee, and dark chocolate. From entry to finish, the wine builds texture and lingers on the palate with a historical nod to Rutherford dust Varietals: 88% Cabernet Sauvignon, 12% Petit Verdot | Aging: 18 months in 60% new tight grain French oak
This rich and inviting wine is a blend of Cabernet Sauvignon, Petit Verdot, and Malbec. Complex and elegant aromatics of bright cherry, fresh strawberries, and raspberry tart are complimented by nuances of cola, vanilla, licorice, and dusty cocoa. On entry, the palate is loaded with intense candied fruit composed of fleshy plums and ripe red berries. The well-rounded tannins give way to hints of caramel and roasted almonds through the mid-palate. Throughout the long smooth finish, notes of wet stone, dried flowers, and classic Rutherford dust make this wine the perfect candidate to age gracefully over time. Varietals: 86% Cabernet Sauvignon, 9% Petit Verdot, 5% Malbec | Ageing: 18 months in 70% new tight grain French Oak
Dark fruit intrigues the taster with blackberry, cassis, and hints of lavender and bramble on the nose. On entry the fruit is crisp with lively acidity that brings a beautiful freshness. Loads of black cherry and raspberry come through on the rich, full mid-palate. Bright red berries lead in to a deeply complex and balanced finish with layers of rhubarb, pepper, roasted coffee and dark chocolate. From entry to finish, the wine builds texture and lingers on the palate with a historical nod to Rutherford dust. Varietals: 88% Cabernet Sauvignon, 12% Petit Verdot | Aging: 18 months in 60% new tight grain French oak
Sourced from the most gravel laden sections of our Rutherford Estate vineyards, this prolific Cabernet has a dark and dense fruit profile. As the wine evolves it intrigues the senses with a nose of wild berry, plum, and leather. Lush and velvety, a dark fruit entry layers the palate with black cherry, blueberry, and dusty cocoa nibs. Finishing with suedy tannins, balanced with soft earthy notes of mushroom, tobacco, and coffee bean. For a limited time, presented in a fire-etched wooden box. Varietals: 86% Cabernet Sauvignon, 14% Petit Verdot | Aging: 21 months in 80% New French Oak
The 2015 Reserve showcases what stunning flavors can come from our Rutherford estate vineyards. The aromatics explode out of the glass with fresh, ripe boysenberry and warm wild blackberry balanced by mocha, cream, and hints of cedar. Deep, dark, juicy flavors of cassis and black cherries on entry are balanced by espresso, berry pie, and baking spice. The lavish finish unfolds with deep, round tannins, balanced by jubilant acidity with nuances of espresso and mocha. Varietals: 96% Cabernet Sauvignon, 2% Petit Verdot, 2% Merlot | Aging: 95% New French Oak, 18 months
Aromatics burst from the glass with tremendous black currant and cassis notes, as well as highlights of licorice, forest floor, and black tea. Creamy, rich, and generous, this wine shows essences of plum, clove and cigar box which marry well with hints of dried herbs, licorice, and tarragon. The compelling finish unfolds with breadth and a lovely tension between the wine's mouthwatering acidity and pleasing tannins. For a limited time, presented in a fire-etched wooden box. Varietals: 100% Cabernet Sauvignon | Aging: 21 months in 80% New French Oak
Aromatics are intense, with raspberry, blueberry, exotic fruit, and orange zest complemented by layered floral notes. A graceful black cherry entry builds to a lush mid-palate of cassis and dusty cocoa. The finish is boastful and earth-driven with notes of smoke, vanilla, and dried violets. For a limited time, presented in a fire-etched wooden box. Varietals: 46% Cabernet Sauvignon, 24% Malbec, 20% Petit Verdot, 9% Petite Sirah | Aging: 18 months in 50% new tight-grain French oak
Vibrant and complex, this sultry wine is inspired by the famous left bank blends of Bordeaux. The nose explodes with notes of blackberry and black plum combined with undertones of cedar, earth, and savory hints of orange blossom and fennel. On entry, rich tones of espresso and dark chocolate greet the palate as a silky mouthfeel leads to juicy tones of softened strawberry, ripe black cherry, and honeyed starfruit. Floral notes of geranium and lavender beautifully highlight this wine's soft, velvety finish. Varietals: 54% Merlot, 45% Cabernet Sauvignon, 1% Petit Verdot | Aging: 18 months in 60% New French Oak
With beautiful balance and elegant texture, this vintage is complex with tons of earth and dark fruit notes along with nice pure fruit expression. The nose is full of bright red berries, black cherry, and dark chocolate. Complex tones of earth and dark fruit come through immediately, and an entry of raspberry glides into the palate followed by notes of boysenberry, plum, and cassis. The finish floats in, showing darker tones of leather, sage, and spice. Its texture is beautifully balanced with a soft velvet mouthfeel right from the start to a finish that lingers. Varietals: 61% Cabernet Sauvignon, 31% Merlot, 1% Petit Verdot | Aging: 18 months in 60% new French oak
Inviting aromas of candied raspberry, strawberry, maple syrup, and a hint of allspice on the nose. The full entry is lush with dark cherry and cassis, leading to a seductive mid-palate of blackberry, ripe fig, and a kiss of cumin. The finish is long and graceful, with lingering granular tannins
This wine is energetic and precise. Bright aromatics of cherry cordial, plum compote, and toffee fill the nose, preparing the taster for a focused, fruit-forward palate of boysenberry and ripe persimmon that transitions seamlessly into bold spice box tones and a medley of savory Italian spices. The finish is unforgettably graceful with juicy, mouth-watering acidity. Varietals: 50% Sangiovese, 47% Cabernet Sauvignon, 3% Petit Verdot | Aging: 20 months in, 65% new oak & 100% French Oak
Complex, layered aromatics of Christmas spice, white pepper, plum sauce, summer berries, lavender, and toasted almond. This nuanced blend boasts a rich, round palate, balanced tannins, and a long warm finish. For a limited time, presented in a fire-etched wooden box. Varietals: 39% Cabernet Sauvignon, 32% Petit Verdot, 29% Malbec | 18 months in 50% new tight grain French oak
This intense yet elegant Left Bank wine exudes lifted aromas of red cherry and boysenberry with subtle notes of vanilla bean and cedar. There is an inviting velvety mouthfeel displaying exciting wild strawberry and cranberry characteristics, laced with white pepper and espresso. The seamless integration of acidity and tannins lingers on the finish creating the perfect food-friendly wine. Varietal: 51% Merlot, 49% Cabernet Sauvignon | Aging: 20 months, 65% new French oak
The nose is seductive with creamy black cherry and complementary notes of anise, Italian herbs, and a touch of white pepper. Plush notes of ripe plum on the entry followed by red cassis, raspberry, traces of dark chocolate, and leather. Incredibly dense and powerful, this wine finishes with supple tannins, bright acidity, and earth-driven tones of lavender, forest floor, allspice, and Rutherford dust. Varietals: 60% Cabernet Sauvignon, 25% Petit Verdot, 9% Malbec, 6% Merlot | Aging: 18 months in 60% new French oak
This decadent wine exhibits aromas of dark fruit with layers of mint, rosemary, and eucalyptus. With an impressive, suede-like tannic structure, the entry of ripe red fruit gives way to savory notes of tobacco leaf, cedar, and allspice. Notes of black cherry and toasted almond are balanced on the intensely rich finish by natural fruit acidity. Varietals: 91% Cabernet Sauvignon, 7% Petit Verdot, 2% Petite Sirah | Aging: 18 months in 90% New French Oak
The 2015 Reserve showcases what stunning flavors can come from our Rutherford estate vineyards. The aromatics explode out of the glass with fresh, ripe boysenberry and warm wild blackberry balanced by mocha, cream, and hints of cedar. Deep, dark, juicy flavors of cassis and black cherries on entry are balanced by espresso, berry pie, and baking spice. The lavish finish unfolds with deep, round tannins, balanced by jubilant acidity with nuances of espresso and mocha. Varietals: 96% Cabernet Sauvignon, 2% Petit Verdot, 2% Merlot | Aging: 95% New French Oak, 18 months
Aromatics are intense, with raspberry, blueberry, exotic fruit, and orange zest complemented by layered floral notes. A graceful black cherry entry builds to a lush mid-palate of cassis and dusty cocoa. The finish is boastful and earth-driven with notes of smoke, vanilla, and dried violets. For a limited time, presented in a fire-etched wooden box. Varietals: 46% Cabernet Sauvignon, 24% Malbec, 20% Petit Verdot, 9% Petite Sirah | Aging: 18 months in 50% new tight-grain French oak
Sourced from the most gravel laden sections of our Rutherford Estate vineyards, this prolific Cabernet has a dark and dense fruit profile. As the wine evolves it intrigues the senses with a nose of wild berry, plum, and leather. Lush and velvety, a dark fruit entry layers the palate with black cherry, blueberry, and dusty cocoa nibs. Finishing with suedy tannins, balanced with soft earthy notes of mushroom, tobacco, and coffee bean. For a limited time, presented in a fire-etched wooden box. Varietals: 86% Cabernet Sauvignon, 14% Petit Verdot | Aging: 21 months in 80% New French Oak
These extremely limited-production wines are exclusively available for our members only
Every so often we select a special wine from our cellar to offer for one day only online. Each offering wine is extremely limited in production and often sells out quickly. They are only available on this page for one day, so order yours now
Gifting Our unique gift sets embody the terroir-driven, artfully-crafted quality products of Round Pond, making each one the perfect expression of appreciation to your clients, colleagues, friends, and family
2015 Late Harvest Sauvignon Blanc This decadent wine is crafted from grapes harvested very late in the season, providing us with a complex and intensely flavored juice. With delicate notes of ripe stone fruit, sultana raisins, white tea, and spiced orange, the palate exhibits flavors of golden apple, ripe nectarine, honey, and a touch of mandarin zest. A soft acidity tempers the sweetness and helps carry luscious aromas and flavors through the finish. Non-Vintage Angelica Sauvignon Blanc Made in a port style, this wonderfully aromatic wine is aged 6 years and made entirely from our estate-grown Sauvignon Blanc grapes. Incredible essence of white chocolate and caramelized pear on the nose are enhanced with notes of crème brûlée and vanilla bean. Marzipan and toasted nuts graze the mid-palate, followed by orange peel, lemon macaron, and honeysuckle. The luscious texture leads into a lingering finish, filled with ripe fruit and a delicate, soft nuttiness
2016 Proprietary Red Wine Blend Inviting aromas of candied raspberry, strawberry, maple syrup, and a hint of allspice on the nose. The full entry is lush with dark cherry and cassis, leading to a seductive mid-palate of blackberry, ripe fig, and a kiss of cumin. The finish is long and graceful, with lingering granular tannins. 2017 Proprietary White Wine The aromatics are driven by captivating florals with hints of white pear and fresh coconut, leading to an enticing entry of ripe mango and white nectarine layered beautifully with tones of custard, vanilla, and spiced cardamom. At the finish, a trace of oak brings a long-lasting, juicy finish with notes of mandarin orange zest
2016 Reserve Cabernet Sauvignon Aromatics burst from the glass with tremendous black current and cassis notes, as well as highlights of licorice, forest floor and black tea. Creamy, rich, and generous, this wine shows essences of plum, clove and cigar box which marry well with hints of dried herbs, licorice and tarragon. The compelling finish unfolds with breadth and a lovely tension between the wine's mouthwatering acidity and pleasing tannins. 2016 Rutherford Cabernet Sauvignon Elegant and dark, this wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish
2015 Rutherford Estate Cabernet Sauvignon This estate-grown Cabernet evolves in the glass from aromatics of wild strawberry and rhubarb to notes of red licorice and cocoa dust. The plush entry of ripe black cherry and blackberry pie on the palate is followed by rich tones of toffee, fresh oak, and a hint of black pepper. Elegant and supple, this wine shows a lengthy and pleasing granite-like finish. 2017 Rutherford Estate Sauvignon Blanc Aromatics are bright, playful and tropical, teasing the taste buds with a bouquet of papaya, mango, and honeydew melon. The wine dances across the palate delivering layers of white peach, ripe pear, granny smith apples, and candied grapefruit. The finish evolves beautifully with refreshing minerality, notes of lime zest, mandarin orange, and limestone that linger delightfully for minutes
Our flagship Estate Cabernet Sauvignon evolves in the glass with alluring aromas of ripe blueberries, black cherry, star anise, baking spices, and minerality reflective of our infamous "Rutherford Dust." Elegant and dark, the wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish. Varietals: 83% Cabernet Sauvignon, 9% Petit Verdot, 7% Malbec, 1% Merlot | Aging: 19 months in 70% new tight-grain French oak
2018 Rutherford Estate Sauvignon Blanc A lively array of ripe pear, melon and stone fruits glide across the palate with delightful citrus-driven acidity balanced by soft, savory minerality. Vivacious tropical notes linger beautifully on the long, enduring, and playful finish. 2016 Rutherford Estate Cabernet Sauvignon Elegant and dark, this wine gracefully dances across the palate with flavors ranging from lush blackberry preserve, rhubarb pie, and sage. Supple and layered with refined tannins, the mid-palate is enhanced with notes of mocha leading to chocolate-covered cherries on the finish
2016 Reserve Cabernet Sauvignon Aromatics burst from the glass with tremendous black currant and cassis notes, as well as highlights of licorice, forest floor, and black tea. Creamy, rich, and generous, this wine shows essences of plum, clove and cigar box which marry well with hints of dried herbs, licorice, and tarragon. The compelling finish unfolds with breadth and a lovely tension between the wine's mouthwatering acidity and pleasing tannins. 2017 Reserve Sauvignon Blanc Aromatics are warm and inviting, with hints of toasted coconut, brioche, and complementary notes of white flowers and candied grapefruit. Its plush entry is full and luxurious with juicy, ripe white peach and quince, leading to a beautifully balanced and creamy mid-palate with tones of hazelnut and vanilla bean. A vibrant acidity unfurls through the long, lingering finish
Adding a delectable array of pure Napa Valley flavors to any kitchen, our six-bottle mini gift set is the perfect present for the inspired foodie. This beautifully packaged set includes mini bottles of our infused Lemon Pepper Olive Oil, Chili Olive Oil, Basil Olive Oil, and Estate Blood Orange Olive Oil
Perhaps the perfect all-purpose present, our mini four-bottle gift box features a decadent assortment of Round Pond essentials in our playful 50ml bottlings. Ripened in the rich soils of the Napa Valley, our estate olive trees and vines yield oils and red wine vinegars of extraordinary depth and character. This gift box includes one mini bottle each of our Infused Basil Olive Oil, Infused Garlic Olive Oil, Infused Lemon Pepper and Estate Blood Orange Olive Oil
13-Year Aged Balsamico Tradizionale Alluring aromas of dried sweet cranberries, dates, golden raisins, and ripe mission figs followed by an undercurrent of Madagascar Vanilla and brown sugar, all balanced with an acidity akin to freshly picked blackberries and deep red cherries. Infused Basil Olive Oil With enticing notes of eucalyptus, opal basil, and mint, our Infused Basil Olive Oil captures the essence of fresh basil in a bottle. Whether supplementing your fresh basil or utilizing it as a quick and convenient substitute, this oil will quickly become your secret ingredient
2015 Rutherford Estate Cabernet Sauvignon This estate-grown Cabernet evolves in the glass from aromatics of wild strawberry and rhubarb to notes of red licorice and cocoa dust. The plush entry of ripe black cherry and blackberry pie on the palate is followed by rich tones of toffee, fresh oak, and a hint of black pepper. Elegant and supple, this wine shows a lengthy and pleasing granite-like finish. 2017 Rutherford Estate Sauvignon Blanc Aromatics are bright, playful and tropical, teasing the taste buds with a bouquet of papaya, mango, and honeydew melon. The wine dances across the palate delivering layers of white peach, ripe pear, granny smith apples, and candied grapefruit. The finish evolves beautifully with refreshing minerality, notes of lime zest, mandarin orange, and limestone that linger delightfully for minutes
Adding a delectable array of pure Napa Valley flavors to any kitchen, our six-bottle mini gift set is the perfect present for the inspired foodie. This beautifully packaged set includes mini bottles of our infused Lemon Pepper Olive Oil, Chili Olive Oil, Basil Olive Oil, and Estate Blood Orange Olive Oil
Perhaps the perfect all-purpose present, our mini four-bottle gift box features a decadent assortment of Round Pond essentials in our playful 50ml bottlings. Ripened in the rich soils of the Napa Valley, our estate olive trees and vines yield oils and red wine vinegars of extraordinary depth and character. This gift box includes one mini bottle each of our Infused Basil Olive Oil, Infused Garlic Olive Oil, Infused Lemon Pepper and Estate Blood Orange Olive Oil
Beautifully packaged, this mini two-bottle gift box contains 50 ml bottles of our Infused Blood Orange Olive Oil and our Cabernet-Merlot Blend Red Wine Vinegar. Ripened in the rich soils of the Napa Valley, our estate olive trees and vines yield oils and red wine vinegars of extraordinary depth and character
Each year we harvest the grapes from our Rutherford vineyards and cook the unfermented juice - the musto - over an open flame. The concentrated vinegar is then rotated from one increasingly smaller wooden cask to the next. In the coolness of our acetaia, the balsamico slowly ages and continues to grow more deliciously complex in flavor throughout the years. Only 195 bottles available
Reflecting the elegance of its mother varietal, Round Pond's Sauvignon Blanc White Wine Vinegar offers a delectable agrodolce flavor. Created using the time-honored Orleans method, this is our newest addition to our estate-grown and produced vinegar collection
Reflecting the grandeur and elegance of its mother varietals, our Cabernet-Merlot Red Wine Vinegar offers rich, nuanced flavors of dark fruit with a satisfying dry finish. The small amount of residual sugar that remains in this vinegar seamlessly bring the acidity into perfect balance, while oak barrel aging enhance the naturally robust flavors
The product of an inspired blend, this exotic vinegar exhibits intense aromatics and a voluptuous, velvety texture. Dark and caramel-like, a slightly sweet edge from the small amount of residual sugar balances out the vinegar's natural acidity, while highlighting the vibrant food-friendly flavors
Our Infused Rosemary Olive Oil embodies the woodsy essence of this flavorful herb. As a dipping oil, an addition to stews, lamb, and many Mediterranean recipes, this oil will add a delicious finish to your dishes
This fragrant, spicy oil brings together two of our most treasured culinary tools: the refreshing acidity of ripe lemons and the powerful backbone of black pepper. Showcasing a lovely balance of both, this Lemon Pepper Olive Oil is as versatile as it is delicious
Our uniquely-infused olive oils are a popular addition to our artisan collection of gourmet foods. With just a subtle hint of garden spice, these oils embody the essence of each herb and will no doubt become your new favorite
This fragrant oil is created by crushing Meyer lemon peels with a selection of olives which have been carefully chosen and blended to enhance the essence of the fruit. Combining traditional handcrafting with small-lot blending techniques lends bright, fresh flavors and aromas to this oil. Subtle citrus and a touch of zest make our Meyer Lemon Olive Oil perfect for sauces and marinades
This oil is packed with flavor—savory, with a touch of heat. Blended with our estate-grown Italian Varietal Olive Oil, this oil has a robust profile combined with spicy notes of California red pepper vibrant bell pepper, hints of Tabasco, and serrano chili. As a finishing oil for your favorite pasta or barbeque, this chili oil's delightfully fresh heat will be sure to add a special touch to any dish looking for that extra hit of flavor
With enticing notes of eucalyptus, opal basil, and mint, our Infused Basil Olive Oil captures the essence of fresh basil in a bottle. Whether supplementing your fresh basil or utilizing it as a quick and convenient substitute, this oil will quickly become your secret ingredient
Our Blood Orange Olive Oil is a unique fusion of blood oranges and Round Pond estate olives. Traditional techniques and our signature small-lot blending methods culminate in this artisanal oil which is distinguished by its signature sweet, voluptuous character. Intensely fragrant and deliciously smooth, this delectable oil embellishes any sauce, dressing, or marinade
Blended with our estate-grown Italian Varietal Olive Oil, this oil has a robust profile combined with spicy notes of California red pepper vibrant bell pepper, hints of Tabasco, and serrano chili. As a finishing oil for your favorite pasta or barbeque, this chili oil's delightfully fresh heat will be sure to add a special touch to any dish looking for that extra hit of flavor
Round Pond's Italian Varietal Extra Virgin Olive Oil is crafted from a medley of olive trees grown on the estate, hand-harvested at the initial stage of ripeness, and crushed individually by varietal. To capture the fresh and lively, green Tuscan flavors of the olives, we blend in small lots. Assertive and robust, our Italian Olive Oil is the perfect finishing oil for salads and vegetables
This oil is completely unique with notes of toasted almonds, vanilla, and creamy butter. Its striking aroma is distinctly tropical - reminding us just exactly of the seeds from a Granadilla fruit - which complements these soft and sweet flavors. With a smooth finish, this oil will remind you of buttered popcorn
Filled with the singular luscious flavor of premium Meyer lemons, this artisan syrup is the perfect complement to your favorite dishes and drinks. Drizzle over cheese, crepes, ice cream and waffles. Create sodas, lemonade and sorbet and add a luscious lemony touch to iced tea and cocktails
The inspiration for this jewel-colored syrup comes from the annual late Fall harvest of our brightly flavored and beautiful pomegranates on the Estate. We are so pleased to add a vibrant pomegranate syrup to our syrup offerings. The ideal combination of sweet and tart, capturing the essence of the fresh fruit, this is the delicious result. It's perfect for cocktails, drizzled over cheese or crepes, and divine on ice-cream
Zur Zeit hat Round Pond Estate noch keine Bewertungen. Bitte geben Sie nach Ihrem Restaurantbesuch eine Bewertung ab, um anderen Gästen bei ihrer Entscheidung zu helfen.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.
875 Rutherford Road, Rutherford, CA 94573