Rocksalt

Enjoy a stunning 2/3 course lunch or dinner with us from our weekly changing 3 course set menu, sourced using the best local and seasonal ingredients and always featuring dedicated vegetarian options for our guests. Midweek Set Menu offer available Wednesday & Thursday for lunch and dinner as well as Friday lunch time only. Only 2 Course £22.50 / 3 Course £29.50

Steak Night Special at Rocksalt- Every Thursday Night Indulge midweek with our Steak Night Special – just £59 for two people including a bottle of house wine. Savour the exceptional quality of 32-day dry-aged beef from grass-fed, native British Isles cattle, raised by Millers of Speyside in the pristine Cairngorm National Park, Scotland. Choose from our weekly cuts, indulgent sharers and mouth watering sides. Available every Thursday evening, this is the perfect opportunity to treat yourself to a relaxed evening of outstanding food and fine wine.

**A deposit of £50 per person is required at the time of booking. You will be dining from our dedicated menu for the evening for £90 per person.** Join us for an exceptional evening of fine dining and award-winning English wines in partnership with Woodchurch Wine Estate. Set in the heart of Kent, Woodchurch produces outstanding still and sparkling wines from its 12-acre single-estate vineyard. Rocksalt Head Chef Akos Mate has crafted a stunning winter tasting menu paired with six of their finest wines, with each course accompanied by a 100ml tasting pour. Hosted by Graham Barbour of Woodchurch Wines, this is a night not to be missed.