Roasted Pub and Eatery

Fire Roasted Pizza

Our pizzas are wood-fired in a Valoriani oven imported from Florence Italy

• Daily Lunch Special10,00 $

  9" Pie available from 11-2pm. Includes a free soda or coffee

• Any Single Topping Pizza12,00 $

  choice of red sauce or garlic oil, shredded mozzarella, one topping

• Three Meat14,00 $

  red sauce, shredded mozzarella, bacon, pepperoni, sausage

• Pesto15,00 $

  sun-dried tomato pesto, artichoke hearts, pine nuts, fresh basil, fresh mozzarella

• Bison Bacon Cheeseburger15,00 $

  tangy red sauce, bison, bacon, shredded mozzarella, cherry tomatoes, pickles, red onions

• General TSO15,00 $

  general tso sauce, shredded mozzarella, chicken, broccoli, almonds, pineapple, fresh cilantro

• El Diablo16,00 $

  Spicy adobo sauce, shredded mozzarella, chorizo sausage, smoked gouda, roasted red pepper, jalapeños, hot sauce

• BBQ Chicken15,00 $

  BBQ sauce, shredded mozzarella, chicken, smoked gouda, red onion, fresh cilantro

• Margherita12,00 $

  garlic oil, tomatoes, fresh mozzarella, fresh basil

• Prosciutto and Arugula15,00 $

  garlic oil, fresh mozzarella, prosciutto, parmesan, lemon-dressed baby arugula

• The Greek15,00 $

  garlic oil, chicken, roasted red peppers feta, kalamata olives, cherry tomatoes, shredded mozzarella

Add-On to Any Piza

• White Anchovy Fillets2,00 $

• Castelvetrano Green Olices2,00 $

• Kalamata Olives2,00 $

• Button Mushrooms2,00 $

• Organic Poached Egg2,00 $

• Pepperoni, Sausage, Prosciutto, Bacon2,00 $

• Jalapeños1,00 $

• Pepperoncini Peppers1,00 $

• Pineapple1,00 $

• Cherry Tomatoes1,00 $

• Red Onions1,00 $

• Roasted Red Peppers1,00 $

Starters

• Scratch-Made Soup

  • Cup4,00 $
  • Bowl6,00 $

• Castelvetrano Olives3,00 $

• Margherita Mussels14,00 $

  fresh PEI mussels, tomatoes, garlic, and basil in a white wine broth, served with crostini

• Wood-Fired Spinach Dip9,00 $

  skillet with pepper jack cheese, artichoke hearts, spinach, and shaved parmesan, served with crostini

• Fire-Roasted Pretzel Dip10,00 $

  skillet with melted cheese, jalapeños, dill pickle, served with house-made pretzel bread

• Bruschetta8,00 $

  tomatoes, basil, garlic, olive oil, parmesan, kalamata olives, crostini

• Bison Balls12,00 $

  choice of: red sauce and mozz. general tso and mozz. diablo and gouda, bbq and gouda, and sliced bread

• Cheese Board14,00 $

  selection of cheese, dried fruit, pickles and nuts, served with crostini

Salads

House Made Dressings: dijon vinaigrette, raspberry vinaigrette, balsamic vinaigrette, maple vinaigrette, honey mustard, blue cheese, french, buttermilk ranch

• Mixed Green

  greens, cherry tomatoes, cucumber, carrots, red onions, sunflower seeds

  • Small4,00 $
  • Large8,00 $

• Caesar

  romaine lettuce, cherry tomatoes, croutons, caesar dressing, parmesan

  • Small4,00 $
  • Large8,00 $

• Arugula

  baby arugula, dried apricots, carrots, feta, toasted almonds, red onion, dijon vinagrette

  • Small6,00 $
  • Large12,00 $

• Beet and Portobello

  mixed greens, grilled portobello mushroom, red beets, golden beets, goat cheese, raspberry vinaigrette

  • Small7,00 $
  • Large14,00 $

• Kale

  baby kale, quinoa, bacon, cranberries, candied walnuts, maple vinaigrette

  • Small6,00 $
  • Large12,00 $

Salads Add-Ons

• Chicken2,50 $

• Steak3,00 $

• Grilled Portobello2,00 $

• Poached Egg2,00 $

Sandwiches

Served with a choice of fries or sweet potato fries. Substitute a cup of soup or small mixed green salad $1.50

• The Rueben14,00 $

  corned beef, sauerkraut, ryebread, thousand island dressing, provolone

• Grilled Chicken Club14,00 $

  organic chicken breast, bacon, tomato slice, onions, romaine lettuce, honey mustard, ciabatta bun

• Bison Burger14,00 $

  grilled to medium, smoked cheddar, bacon, mixed greens, tomato, red onion, roasted garlic aioli, ciabatta bun

• Portobello Sandwich11,00 $

  grilled portobello mushroom, mixed greens, tomato, red onion, basil aioli, ciabatta bun

• French Dip13,00 $

  shaved rib eye, provolone cheese, sauteed onion, sauteed mushrooms, french bread, au jus

Dinner Menu

Served after 5pm

Entrees

All entrees except pasta served with veggie of the day and choice of fries, sweet potato fries, baked, mashed potato or rice. substitute cup of soup or small mixed green salad $1.50

• Pork Tenderloin18,00 $

  grilled to medium, served with apple, cranberry, apricot chutney

• Ribeye 12oz35,00 $

  hand-cut certified angus beef ribeye marinated with garlic, salt, pepper, and fresh herbs

• Filet Mignon 8oz32,00 $

  hand-cut certified angus beef filet served with a charred green onion compound butter

• Walleye24,00 $

  pan-fried and served with a lemon caper dill aioli

• Seafood Mac-N-Cheese18,00 $

  bay scallops, shrimp, penne pasta, cream sauce, cherry tomatoes served with grilled crostini

• Honey Bourbon Glazed Salmon25,00 $

  fresh market salmon, honey bourbon glaze, dill spring

• Fresh Seafood Specials

  every thursday-saturday night

  • Market Price

Ala Carte Sides

• Fries4,00 $

• Sweet Potato Fries4,00 $

• Truffle Fries4,50 $

• House-Made Crostini or Preztel Bread3,00 $

Kids Menu

• Bison Slider with Fries8,00 $

  3oz bison patty, cheddar cheese, fries

• Mac-N-Cheese6,00 $

  penne pasta in creamy cheese sauce

• 9" Cheese or Single Topping7,00 $

  red sauce, shredded mozzarella, choice of topping