Appetizers
Whipped Ricotta15,00 $
nieman woods far tomatoes, basil, pickled shallot, grilled bread
Antipasti Board24,00 $
selection of three cured meats, cheeses, pickled vegetables with lavosh crackers
Nieman Mixed Green Salad13,00 $
shaved baby carrot, pickled shallot, cucumber, cherry tomatoes
Acorn Squash Soup12,00 $
granny smith apples, crème fraiche, pomegranate molasses, sage
Chicken Meatballs15,00 $
creamy polenta, nona's sauce, parmesan
Bibb's Caesar13,00 $
sourdough breadcrumbs, parmesan, cured egg yolk
Housemade Sea Salt & Rosemary Focaccia12,00 $
garlic confit & olive oil
Entrées
Steak Frites46,00 $
12oz. 45-day dry-aged new york strip, green peppercorn and cognac sauce, beef tallow fries
French Onion Burger22,00 $
caramelized french onions, gruyere, aioli
Grilled Line Caught Swordfish30,00 $
white beans, escarole, bagna couda
Grilled Whole Branzino42,00 $
nieman woods farm mescaline greens, salsa verde, grilled lemon
Chicken Roulade32,00 $
baby carrots, haruki turnip, wild mushroom, farro, pickled red onion
Pasta
Renard's pasta is made on site with Durum Flour from Naples, Italy | Add Chicken +$6 | Add Salmon +$8 | Add Steak +$12
Rigatoni Bolognese30,00 $
ricotta salata, green onions
Cacio e Pepe Bucatini26,00 $
parmesan, black pepper
Crab Fettucine32,00 $
cream, parmesan, lemon, sourdough breadcrumbs, fresh herbs
Acorn Squash Ravioli28,00 $
pickled cranberry, hazelnut nougatine, pinecone syrup, sage
Ricotta Dumplings32,00 $
bay scallops or rock shrimp, wild mushroom, brown butter, sage
Stone-Fired Pizza
10" gluten-free cauliflower crust for $3 more
Sausage & Pepperoni
foxtown heritage meats™ fennel pollen sausage, pepperoni, blended san marzano tomatoes, mozzarella, provolone
Margherita
herbed olive oil, roma tomatoes, torn mozzarella, roasted cherry tomatoes, flaky salt, genovese basil
Vegetable
herbed olive oil, arugula, peppers, tomatoes, mushrooms, mozzarella, provolone
Funghi22,00 $
oyster mushroom, mozzarella, truffle pecorino, ricotta sauce, arugula, oregano
Quattro Formaggi20,00 $
mozzarella, tallegio, scamorza, ricotta sauce, chives
Olive & Sausage
foxtown heritage meats™ fennel pollen sausage, blended san marzano tomatoes, castelvetrano olives, ricotta, genovese basil
Desserts
Chocolate Budino12,00 $
whipped creme, shaved chocolate
Olive Oil Cake12,00 $
lemon whipped creme
Maple Bread Pudding12,00 $
creme anglaise, vanilla gelato
Daily Ice Cream & Sorbet8,00 $
French Press Pitcher (2 cups)
cedarburg roastery french press grind, regular or decaf
Espresso3,00 $
cappuccino, americano, double shots and more for added price
Port Wine15,50 $
Quinta de la Rosa - 20 year Tawny
