Red Lobster - Springfield - Dirksen Parkway

4.0

21 Bewertungen

Bis zu 30 USD

Aus Dem Meer

Tisch reservieren

2 Personen

16. März 2025

19:00

Heute einmal reserviert

Besondere Anlässe
Für Gruppen geeignet
Für Geschäftsessen

Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration.

Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo.

Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today.

Group Dining, To Go, or Catering options. For parties of 11+, please call.

Zusätzliche Informationen

Ort
2696 S Dirksen Pkwy, Springfield, IL 62703-4506
Telefonnummer
(217) 529-6900
Preisklasse
Bis zu 30 USD
Küchen
Aus Dem Meer, Amerikanisch, Krustentiere
Öffnungszeiten
Mo.–Do., So. 11:00 Uhr–21:00 Uhr Fr., Sa. 11:00 Uhr–22:00 Uhr
Dress code
Legere Kleidung
Parking details
Parkgarage
Zahlungsmethoden
American Express, Discover, JCB, Mastercard, Visa

Was 21 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.0

4 basierend auf allen Bewertungen

4,1Essen
4,1Service
3,8Ambiente
3,8Preis-Leistung

Lärm • Gemäßigt

21 Bewertungen

L
Lindsay
Unspecified1 Bewertung
4.0
Besucht am 15. Februar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 3
Made a reservation for 7:45 and waited for over an hour, along with 20 other people. The staff had no clue what was going on and could not seat everyone when there were clearly tables open. Our server was great but you could tell she was burnt out, they all were
War diese Bewertung hilfreich?
K
Kayla
Chicago1 Bewertung
1.0
Besucht am 15. Februar 2025
1. Gesamt 1
2. Essen 2
3. Service 1
4. Ambiente 1
We had reservations for 7:30pm on Valentine’s Day. We got there promptly at 7:30. We then waited until 8:45pm to be sat for dinner. Only after I complained to the hostess when they sat people that came in after us and had a reservation after us! The hostesses were very unorganized. They forgot to write people’s names down. They didn’t prioritize revelations over walk-ins, it was completely disorganized and unprofessional. On top of that the food was not great. My lobster was rubbery. The steak was meh. It was sad for the wait and the cost. The only redeeming thing was that our waitress was wonderful.
War diese Bewertung hilfreich?
KC
KathyC
Chicago1 Bewertung
3.0
Besucht am 14. Oktober 2023
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 3
Very understaffed. Wait to get food after order was about 40 minutes. Shrimp was hot and tasty, mashed potatoes were cold. Dirty dishes stacked on trays when we got there were still there when we left. No app plates because there weren’t any clean. Staff was very friendly but had too many tables to give good service.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Lake of the Ozarks2 Bewertungen
4.0
Besucht am 28. Juli 2023
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 3
I had open table request for 6:45. They told me 25 minutes and told them about open table. It was 6:20 and they said that would move us up. People came after us and got seated before us. About 7 we were seated. How does that happen? I estimated my arrival wrong but they said twice we should be soon. (I checked after 25 minutes.)
War diese Bewertung hilfreich?
DM
DeannaM
Chicago1 Bewertung
5.0
Besucht am 18. Juni 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Food is always good. Service was great. We got there early so wasn't too busy yet. Father's Day and all-you-can-eat shrimp it got busy quick, but the servers did a great job.
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OT
OpenTable-Gast VIP
Chicago3 Bewertungen
1.0
Besucht am 15. Mai 2023
1. Gesamt 1
2. Essen 2
3. Service 1
4. Ambiente 3
I have been coming to Red Lobster for 30 years. This was by far my worst experience I have ever had. Waited 20 minutes before waitress came to ask for drink order. We ordered endless shrimp and waitress brought full size portions of everything we ordered. Asked for manager to adjust our bill but waited 35 minutes for the manager before we could get boxes and head home. Overall I think we were there 2.5 hours, only got one drink offered, and had way too much food/plates on the table. This was very frustrating because I had my toddler with me who was getting very irritable. Entire evening was a cluster and it will take a lot for me to want to come back, which is sad because I loved Red Lobster so much. Just not the same.
War diese Bewertung hilfreich?
RE
RobinE
Chicago1 Bewertung
4.0
Besucht am 7. April 2023
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
We were seated quickly, our service was wonderful. The food was paced well, it came out hot and plentiful. The only drawback was mom's nightly was a little tough to chew. Not bad enough to be sent back but enough for her to mention it while eating. Overall we will definitely be back!
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AE
AuggieEMT
St. Louis4 Bewertungen
2.0
Besucht am 14. Februar 2023
1. Gesamt 2
2. Essen 4
3. Service 5
4. Ambiente 4
Reservation on Open Table does not mean or even closes resemble “Priority Seating.” Set a table for two for 18:00, and we weren’t sat at a table until 19:22. 82 minute wait… ALSO, by using open table, we were placed at the bottom of the list (including walk-ins who had no “reservation.” Adriana the server was the only true selling point/saving grace of this experience, and the food was standard red lobster food. Do NOT use open table for Red Lobster as it will cause massive delays, and I regret wasting the time and energy on this.
War diese Bewertung hilfreich?
DO
DineOut4Fun VIP
Dallas29 Bewertungen
5.0
Besucht am 19. Mai 2022
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Why don't we eat here more often! Fabulous coconut shrimp. Great value.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
St. Louis1 Bewertung
1.0
Besucht am 24. April 2022
1. Gesamt 1
2. Essen 2
3. Service 1
4. Ambiente 1
The restaurant is really run down, stinky, and the service was horrible. We will not be back.
War diese Bewertung hilfreich?

FAQ

Red Lobster - Springfield - Dirksen Parkway does offer delivery in partnership with Postmates and Uber Eats. Red Lobster - Springfield - Dirksen Parkway bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (217) 529-6900.

Red Lobster - Springfield - Dirksen Parkway wurde mit 4 Sternen von 21 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

16. März 2025

19:00

Heute einmal reserviert

Red Lobster - Springfield - Dirksen Parkway auf Google Maps

2696 S Dirksen Pkwy, Springfield, IL 62703-4506

Zusätzliche Informationen

Telefonnummer
(217) 529-6900
Preisklasse
Bis zu 30 USD
Küchen
Aus Dem Meer, Amerikanisch, Krustentiere
Öffnungszeiten
Mo.–Do., So. 11:00 Uhr–21:00 Uhr Fr., Sa. 11:00 Uhr–22:00 Uhr
Dress code
Legere Kleidung
Parking details
Parkgarage
Zahlungsmethoden
American Express, Discover, JCB, Mastercard, Visa

Red Lobster - Springfield - Dirksen Parkway

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was 21 Gäste sagen

Bewertungen insgesamt

FAQ

Bietet Red Lobster - Springfield - Dirksen Parkway auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Red Lobster - Springfield - Dirksen Parkway bewertet?

Nimmt Red Lobster - Springfield - Dirksen Parkway derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen