SMALL PLATES
ROSEMARY FOCACCIA8,25 $
whipped butter
LOUNGE FRIES6,75 $
hand cut idaho russets, rosemary, parmesan
GENERAL'S CAULIFLOWER9,00 $
breaded florets, boise style tso sauce, black and white sesame
BURRATA16,00 $
cherry & heirloom tomatoes, house cured tomato vinaigrette, basil, crostini
CRISPY CALAMARI 14,00 $
pepperoncini, tarragon aioli, parsley
HOMESTYLE MEATBALLS17,00 $
beef, lamb, pomodoro, parmesan, focaccia
STEAMED CLAMS17,50 $
white wine, shallot, garlic, chili flakes, country leavin sourdough
SOUP & SALAD
CARROT SOUP6,75 $
topped with crema
SIMPLE SALAD8,75 $
spring greens, cherry tomato, cucumber, radish, champagne vinaigrette
CAESAR9,75 $
chopped romaine, shaved parmesan, croutons, buttermilk caesar dressing - add wild alaskan salmon $10
LARGE PLATES
LOUNGE BURGER17,00 $
house ground grass-fed beef, caramelized onion, gruyere, greens, spiced tomato jam, black garlic aioli, acme american bun - add wine glazed oyster mushrooms $3 / add bacon $3.75
FETTUCCINI VERDE21,00 $
zucchini-basil pesto, preserved lemon, calabrian chili - add garlic prawns $10
RIBEYE SANDO19,50 $
thinly sliced ribeye, taleggio cream, fried onion, spiced tomato jam, acme focaccia, fries - add wine glazed oyster mushrooms $3 / add bacon $3.75
WILD ALASKAN COHO SALMON27,00 $
leek soubise, dill oil, roasted root vegetables
SEARD HALIBUT29,00 $
line caught halibut, fumet risotto, charred white corn-tomato salsa
STEAK FRITES41,00 $
10oz ny strip, herb butter, black garlic aioli, hand cut fries
BONE-IN RIBEYE
duck fat potatoes, fire roasted zucchini - market price
