Kitchen hours - Weekdays 8am - 3.30pm, Weekend: 10am - 5pm. A seasonal menu, crafted with the best produce, fit for Queens of Mayfair
Chef's Specials
Shakeshuka19,00 £
Rich tomato & bell pepper casserole laced with cumin and coriander, Zough, feta, baked eggs, toasted sourdough. Make it vegan, swap the egg for avocado (vegan)
The Royal Fungus21,00 £
Forest mushrooms, scrambled egg, freshly grated black truffle served on brioche bap
Queens' Classics
The Royal Breakfast20,00 £
Pork Sausage or Lamb Merguez, slow-roasted San Marzano, eggs of your choice, homemade baked beans, wild mushrooms, avocado & toasted sourdough
The Green Queen Breakfast16,00 £
Vanilla pancake, slow-roasted San Marzano, wild mushrooms, homemade baked beans, avocado & toasted sourdough
The Little Prince14,00 £
Avocado on sourdough, lime dressing, feta, chilli, crispy onions
Morning at the Palace13,00 £
Scrambled eggs on sourdough
- Served in A Croissant18,00 £
Mary Queen of Scots Croissant17,00 £
Smoked Scottish Salmon served in a buttery warm croissant
- Add Caviar27,00 £
The King's Salad15,00 £
Flaked hot smoked salmon, roasted Cornish new potatoes & beetroots, red gem lettuce, aged balsamic dressing and Russet apple. Make it vegetarian, swap the salmon for Halloumi (vegetarian)
Soup of the Day10,00 £
Served with sourdough croutons
Duchess13,50 £
Vanilla pancakes, apple and cinnamon compote, creme fraiche & maple syrup
The Kensington8,00 £
Coconut yoghurt with granola and Russet apples & red currants
Balmoral8,00 £
Homemade Vegan Porridge, served with seasonal compote & Dorset granola
Queen's Bakery Basket16,00 £
A selection of 4 freshly made pastries & condiments from the Queen's Pantry
Sides
Forman's Scottish Smoked Salmon6,50 £
Pork Sausages5,50 £
Merguez Sausages5,50 £
Streaky Bacon4,50 £
Hot Smoked Salmon6,00 £
Baked Halloumi4,50 £
Eggs, Scrambled or Poached5,00 £
Avocado4,00 £
Forest Mushrooms4,00 £
Homemade Baked Beans4,00 £
Toast3,00 £
