An overview of our Spanish-inspired menu.
Cold Tapas
Marinated Olives9,00 $
Gordal, Cornicabra, Cuquillo, Garlic, Orange, Rosemary
Scallop Crudo18,00 $
Scallops, Lime, Beets and Hinklehatz
Surryano Crostini14,00 $
Surryano Ham, Manchego, Shallot
Goat Cheese Crostini7,00 $
Goat Cheese, Cream, Caramelized Onion
Gilda10,00 $
Guindilla, Gordal, Anchovy
Hot Tapas
Potatas Bravas6,00 $
Potato, Bravas Sauce
Pintxos Moruños 10,00 $
Pork, Lemon, Basque Ketchup
Surryano Croquettes14,00 $
Potato, Surryano Ham, Bread
Albondigas10,00 $
Beef, Pork, Piperade
Steamed Mussels & Aioli25,00 $
Mussels, Chorizo, Fennel, Apple, Aioli
Bocadillo12,00 $
Surryano Ham, Manchego, Bread
Trout Croquettes14,00 $
Salads & Soups
Smoked Trout Salad22,00 $
Smoked Trout, Shallot, Sweety Drop Peppers, Garlic Aioli
Parsnip Salad18,00 $
Surryano Ham, Parsnip, Arugula, Lemon
Crab Bisque24,00 $
Lump Crab, Cream
Entrees
Halibut55,00 $
Halibut, Charred Romesco, Farro Verde, Kale, Sunchoke
Ranch Oxtail Torchon60,00 $
Polenta, Radicchio, Pistachio Gremolata, Bravas Sauce
Celeriac Confit30,00 $
Jarrahdale Squash Risotto, Spiced Apple, Black Garlic Cream
Roasted Chicken Breast36,00 $
Sweet Potato, Fennel, Apple, Piperade, Bordelaise
Range Beef Steak70,00 $
Duck Fat Confit Potatoes, Kale, Oyster Mushrooms, Charred Romesco
Poached Dover Sole45,00 $
Jefferson Red Rice, Belgian Endive, Saffron Cream
Desserts
Basque Cheesecake8,00 $
Cara Cara Orange Crema Catalana9,00 $
Barraquito14,00 $
Cappuccino4,00 $
Latte4,00 $
Americano3,00 $
