Prime & Provisions Steakhouse

Luxury Bites

$9 priced per bite • Add Caviar to any bite $12

• Grilled King Crab

  matsutake shoyu, lime, béarnaise

• Wagyu Beef Tartare

  potato chip

• Black Truffle & Potato Croquette

  perigord black truffle

• Cod Brandade Croquette

  lemon beurre blanc

• Crispy Potato Skin

  bacon, creme fraiche, aged cheddar

First Course

bread service available upon request

• Charred Octopus28,00 $

  white beans, harissa aioli, meyer lemon

• House-Flared Thick-Cut Bacon18,00 $

  black pepper, michigan maple syrup, dark chocolate

• Roasted Bone Marrow24,00 $

  red onion marmalade, parsley salad, toasted brioche

• Lump Blue Crab Cake27,00 $

  dijon mustard sauce

• Burrata & Summer Peaches21,00 $

  arugula & herb salad, 18 year truffle balsamic

Chilled Seafood

• Shellfish Tower45,00 $

  ginger mignonette, official cocktail sauce, meyer lemon mustard sauce*, for two or more

• Tuna Crudo24,00 $

  meyer lemon, jalapeño oil, caper berries, crispy shallot, passion fruit

• Shrimp Cocktail25,00 $

  official cocktail sauce, mustard aioli

• Fresh Oysters*22,00 $

  east coast or west coast

  • Half Dozen22,00 $
  • Dozen44,00 $

• Chilled Half Maine Lobster0,00 $

  olio verde olive oil, moldon sea salt, lemon

  • MP0,00 $

Second Course

soups & salads

• New England Clam Chowder15,00 $

• French Onion Soup14,00 $

  parmigiano crouton

• Wedge17,00 $

  baby iceberg lettuce, thick-cut bacon, hook's gorgonzola, cucumber, purple onion, tomato

• Prime Chopped18,00 $

  thick-cut bacon, blue cheese, pepperoncini, red onion, cherry tomato, romaine lettuce

• Hearts of Palm & Artichoke19,00 $

  cherry tomatos, cucumber, feta, lemon dijon vinaigrette

• Lump Crab Caesar22,00 $

  little gem, garlic parmesan breadcrumbs

Third Course

Steak

Prime & provisions' mission is to source the absolute best beef available. We proudly serve 100% all natural linz heritage usda prime black angus beef. Lightly finished with wisconsin grass-fed butter. Humanely raised, no hormones or antibiotics

Wet Aged Linz Heritage Beef

• 16oz New York Strip*77,00 $

• 34oz Tomahawk*210,00 $

• Hand-Cut Filet Mignon*58,00 $

  • 7oz Petite-Cut58,00 $
  • 10oz Signature-Cut68,00 $
  • 16oz Bone-In82,00 $

Dry-Aged Linz Heritage Beef

• Center-Cut 36oz Porterhouse*145,00 $

  • For Two145,00 $

• Bone-In 18oz Kansas City Strip*82,00 $

• 16oz New York Strip*80,00 $

• Bone-In 24oz Ribeye*87,00 $

Enhancements

• Béarnaise4,00 $

• Au Poivre4,00 $

• Truffle Butter8,00 $

• Shrimp24,00 $

  • 3 Pc.24,00 $

• Lobster Tail35,00 $

• King Crab Oscar0,00 $

  • MP0,00 $

• Parmesan Crust6,00 $

• Horseradish Crust6,00 $

• Blue Cheese Crust6,00 $

Seafood

• Dover Sole0,00 $

  crispy confit potatoes, french green beans, champagne caviar buerre blanc

  • MP0,00 $

• Alaskan King Crab Legs0,00 $

  presented chilled with meyer lemon mustard sauce or quickly steamed with grass-fed drawn butter; available in 1/2 pound and 1 pound

  • MP0,00 $

• Provisional Fish0,00 $

  • MP0,00 $

• Pan Seared Salmon45,00 $

  salsa verde, fennel,radish & snap pea salad

• Pan Seared Scallops53,00 $

  parsnip, sunchokes, romanesco, basil

Additional Options

• Blackened Cauliflower "Steak"29,00 $

  roasted garlic

• Tomahawk Colorado Lamb Chops72,00 $

  honey nut squash purée, lamb jus

• Miller Farms Roasted Half Chicken42,00 $

  meyer lemon, roasted garlic chicken jus

Escorts to the Above

$15

• Sauteed Broccoli

  1st press olive oil, lemon, sea salt

• Decadent Macaroni & Cheese

• Roasted Wild Mushrooms

  worcestershire glaze

• Creamed or Sauteed Spinach

• Roasted Brussels Sprouts

  elephant garlic, crispy bacon

• Charred Sweet Corn

  parmesan cream, lime, cilantro

• Bruleed Sweet Potato

  cinnamon, cajeta butter

• Properly Whipped Potatoes

  horseradish parmesan crust

• Parmesan Cheddar Potato Gratin