Polpo - Avalon

Entrées

Classic dishes that capture the flavors of Italy

Antipasti

• Polpo alla Griglia

  Grilled octopus, artichokes, and red onions served with a lemon pesto emulsion

  • MP

• Calamari Fritti15,95 $

  Fresh fried calamari, vegetables, and shrimp served with a side of marinara sauce

• Cozze12,95 $

  P.E.I mussels sautéed in a garlic white or marinara sauce

• Vongole13,95 $

  Clams sautéed in a garlic white or marinara sauce

• Caprese14,95 $

  Slices of tomato, long hot peppers, avocado and fresh mozzarella topped with basil and extra virgin olive oil

• Fondi di Carciofi13,95 $

  Roman artichokes wrapped with speck served with a side of horseradish dipping sauce

• Bruschetta9,95 $

  Ask your server for bruschetta of the day

• Burrata15,95 $

  Burrata cheese with prosciutto and green olives

• Gamberi alla Grigilia15,95 $

  Grilled shrimp with marinated cannellini beans finished in a basil oil drizzel

Insalata

• Cesare9,95 $

  Romaine lettuce with Caesar dressing and shaved parmigiana

• Rucola10,95 $

  Baby arugula, shaved parmigiana, and cherry tomatoes in e.v.o.o dressing

• Spinaci10,95 $

  Baby spinach tossed with gorgonzola, pine nuts, and crispy pancetta in a raspberry vinaigrette

• Anguria e Feta11,95 $

  Watermelon, feta cheese with mint and basil

• Baby Kale11,95 $

  Baby kale with pears, strawberries, dried cranberries, and gorgonzola in a raspberry vinaigrette dressing

• Pomodorini11,95 $

  Heirloom mixded cheery tomatoes, feta cheese, olives, red onion and sweet peppers

Crudo

• Gamberetti14,95 $

  Chilled jumpo shrimp served with a classic cocktail sauce

• Crudo

  Ask your sever for the crudo of the day

  • MP

• Polpo18,95 $

  Octopus, mixed peppers, olives, fingerling potatoes, capers with a dressing of lemon juice and olive oil

Contori

• Cavolo di Bruxelles10,95 $

  Brussels sprouts baked with bread crumbs, pine nuts, truffle oil and stracciatella

• Rapini in Padela9,95 $

  Tender bitter broccoli rabe cooked with garlic and cachiavallo cheese

• Asparagus alla Griglia6,95 $

  Grilled asparagus wrapped with prosciutto and topped with E.V.O.O

• Pasta Pomodoro7,95 $

  Choice of spaghetti or penne, basil

• Sautee Spinach8,95 $

  Sauteed in garlic oil sauce

Pollo

• Pollo alla Fontana27,95 $

  Chicken cutlet topped with prosciutto, spinach, & mozzarella finished in a cognac demi-glaze

• Pollo alla Francese26,95 $

  Chicken breast dipped in egg, sautéed with capers in lemon white wine served

• Pollo alla Picatta25,95 $

  Chicken breast sautéed with mushrooms & capers in lemon white wine served

• Pollo alla Fantazia25,95 $

  Chicken breast sautéed with asparagus and topped with mozzarella cheese in lemon white wine

• Pollo alla Marsala25,95 $

  Chicken breast sautéed crimini mushroom in a marsala demi- glaze sauce

• Pollo alla Parmigiana24,95 $

  Lightly breaded chicken cutlet baked with fresh mozzarella cheese topped with marinara sauce

• Pollo alla Milanese24,95 $

  Lightly breaded pan-seared chicken cutlet topped with arugula drizzled in lemon olive oil

Carne

• Vitello alla Fontana28,95 $

  Veal medallions sautéed with porcini mushrooms & prosciutto, topped with mozzarella & finished in a cognac demi-glaze

• Vitello alla Francese27,95 $

  Veal medallions dipped in egg, sautéed with capers in lemon white wine served

• Vitello alla Picatta27,95 $

  Veal medallions with mushrooms & capers in lemon white wine served

• Vitello alla Parmigiana25,95 $

  Lightly breaded veal medallions baked with fresh mozzarella cheese & marinara sauce

• Vitello alla Marsala26,95 $

  Pan seared veal medallions sauteed with crimini mushroom in a marsala demi-glaze sauce

Alla Griglia

• Vitello alla Griglia36,95 $

  Grilled veal chop stuffed with prosciutto and mozzarella cheese in a cognac demi-glaze

• Ribeye39,95 $

  Dry aged ribeye served with side patato, goat chese and eggplant caponata

Pasta

• Spaghetti al Pomodoro19,95 $

  Spaghetti pasta in a marinara sauce

• Penne alla Vodka21,95 $

  Penne pasta with pancetta & peas in a vodka rose cream sauce

• Gnocchi al Gorgonzola24,95 $

  Homemade potato pasta in a creamy gorgonzola sauce

• Gnocchi Carbonara24,95 $

  Homemade potato pasta w/ pancetta, black peper, grated pecorino romano cheese and egg

• Gnocchi alla Sorrentina24,95 $

  Homemade potato pasta in a light blush sauce garnished with fresh mozzarella cheese

• Fettucini alla Ragu23,95 $

  Homemade fettucini pasta in our classic ragu sauce

• Lasagna Bolognese24,95 $

  Layers of flat pasta stuffed with ricotta, mozzarella, & pecorino crotenese cheeses andour classic meat sauce

• Spaghetti alla Amatriciana23,95 $

  Spaghetti pasta with pancetta, red onion, romano-pecorino in a spicy marinara sauce

• Ravioli con Salvia22,95 $

  Cheese ravioli with pancetta, cherry tomatoes, sage pinot grigio sauce

• Primavera23,95 $

  Linguini pasta sautéed with heirloom carrots, peppers, onions and peas in white wine basil sauce

Pasta de Mare

• Liguine Alle Vongole25,95 $

  Linguini pasta sautéed with clams & finished in a garlic white wine sauce

• Linguine alla Pescatora28,95 $

  Linguini pasta tossed with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce

• Penne Agli Scampi27,95 $

  I penne pasta sautéed with jumbo shrimp in a basil-rose cognac cream sauce

• Capellini alla Positano28,95 $

  Angel hair pasta tossed with jumbo lump crab meat & capers in a light marinara sauce

• Gamberi alla Fontana25,95 $

  Fettuccini pasta sautéed with shrimp, baby spinach and diced tomatoes in a white wine sauce

• Linguini Fra Diavolo25,95 $

  Linguini pasta sautéed with shrimp, in a spicy marinara sauce

• Gnocchi al Granchio28,95 $

  Homemade gnocchi with crab meant and peas in light creamy sacue

• Fettucine Alfredo25,95 $

  Fettuccine pasta sautéed with smoke salmon and asparagus in a creamy sauce

Pesce

• Salmone Livornese26,95 $

  Caramelized onions, olives and capets light marinara sauce

• Bronzino36,95 $

  Whole bronzine grilled and served with lemon caper sauce

• Langostinos

  Grilled large Mediterranean shrimp dressed with lemon and extra virgin olive oil

  • MP

Risotto

• Risotto alla Pescatora28,95 $

  Italian arborio rice with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce

• Risotto Agli Scampi27,95 $

  Italian arborio rice sautéed with jumbo shrimp in a basil-rose cognac cream sauce

• Risotto Tre Funghi24,95 $

  Italian arborio rice sautéed with shiitake, porcini, & regular mushrooms in a light truffle cream sauce

• Al Polpo Nero28,95 $

  Fresh Spanish octopus, peas, baby shrimps, squid ink, pecorino romano

• Risotto al Caprese25,95 $

  Risotto in a tomato sauce topped woth burrata and olive oil