Pillsbury Wine Company

Wine

• Mustang Level175,00 $

  6 Bottles Per Release at 20% off (24 Bottles/year). 24 Tastings & Glasses of Wine/Year 15% off On Additional Wine

• Quarter Horse Level125,00 $

  3 Bottles Per Release at 15% (12 Bottles/year). 12 Tastings & Glasses of Wine/Year 10% off Additional Wine

• Wildchild White 201825,00 $

  12.5% Alc., Symphony 36%, Malvasia 36%, Pinot Gris 14%, Riesling 7% & Viognier 7%. I love dry aromatics…I stumbled on a fabulous dry Gewurtztraminer in NZ years ago and have been in pursuit ever since…here's a version: a fragrant, aromatic blend sourced entirely from our high desert vineyards. This wine will drink nicely as a sipper or pair with more delicately flavored fish, chicken or pork dishes and most Asian foods. Serve chilled

• Roan Red 201835,00 $

  14.4% Alc. Grenache 50%, Syrah 25%, Mourvèdre 25%. This luminous Estate grown wine was hand picked from our high desert organic vines and aged 18 months in neutral oak. It's our version of a Côtes du Rhônes…every year Sam's favorite red. It has a strawberry/red candy nose, is clean, delicate, and finishes with raspberry, cranberry, lingering cinnamon and pine tar notes. 168 cases made. Our 2017 received a Gold Medal, San Francisco Chronicle 2020

• Rose 'One Night Stand' 201925,00 $

  12.5% Alc. Grenache 64%, Mourvedre 36%. Slowly aged in stainless steel, this crisp, refreshing Estate grown wine has hints of strawberry and watermelon, pairs with any food from pan-fried flounder to BBQ, or just enjoy a glass. 250 cases made. Serve well chilled. Our 2018 received a Silver Medal, San Francisco Chronicle 2020

• Chardonnay 201735,00 $

  13.9% Alc. Made from our Dijon Clone vines, this wine was aged 16 months in neutral oak and stainless steel, fermented with wild yeasts, with inhibited ML to swing away from that fat, buttery style that is so common in California. This delicate white Burgundy style Estate grown wine has hints of white flower, shortbread, and citrus, with a soft mouthfeel, finishing with a hint of vanilla and walnut. Serve chilled. Silver Medal, San Francisco Chronicle 2020

• Wildchild Red 201825,00 $

  14.2% Alc. Syrah 28%, Grenache 41%, Mourvedre 23%, Petite Sirah 5%, Sangiovese 3%. This lively wine is an earthy, robust and fruity. It pairs with pizza, pasta, red meats, or barbeque. Or just pour yourself a glass and start cooking. Serve cool. 1000 cases made. Our 2017 received a Silver medal, San Francisco Chronicle 2020, and Silver Medal, Arizona Grand Wine Festival 2019

• Shiraz 'Guns & Kisses' 201572,00 $

  13.8% Alc. Another Cote-Rotie co-ferment experiment, this one 97% Shiraz and 1.5% each of Viognier and Symphony. We seem to have got the best of both worlds with this baby, and like the 2014, we are certain these wines are the only ones like them in the world! Intense and fragrant without being oaky and cloying, and with a really true French-style moderate alcohol. The judges seemed to like it! Double Gold, San Francisco Chronicle, 2018

• Shiraz 'Guns & Kisses' 2014 with Viognier65,00 $

  14.5% Alc. Another Cote-Rotie style co-ferment, 97% Shiraz, 3% Viognier. Estate grown and made, this intense, fragrant pair of wines are another triumph in our search for complexity and nuance as well as power. We made one with Symphony also. Try and compare the two! Gold medal, San Francisco Chronicle, 2018

• Shiraz 'Guns & Kisses' 2014 with Symphony65,00 $

  14.5% Alc. Another Cote-Rotie style co-ferment, 97% Shiraz, 3% Symphony. Estate grown and made, this intense, fragrant pair of wines are another triumph in our search for complexity and nuance as well as power. We made one with Viognier also. Try and compare the two! Gold medal, San Francisco Chronicle, 2018

• Diva 201642,00 $

  13.5% Alc. 20% Grenache, 40% Syrah, 40% Petite Sirah. Our flagship, this single vineyard wine was hand-picked from our high desert vines, and aged 18 months in neutral oak. Fragrant and intense, this wine will pair with red meats, rich stews, or best of all, Elk or Venison with a berry reduction. Serve cool. 250 cases made. Gold Medal, AZ Grand Wine Festival, 2017

• Diva 201745,00 $

  13.5% Alc. Petite Sirah 55%, Syrah 45%. Our flagship, this Estate grown wine was hand-picked from our high desert vines, and aged 18 months in neutral oak. Fragrant and intense, this wine will pair with red meats, rich stews, or best of all, Elk or Venison with a berry reduction. Serve cool. Silver Medal, San Francisco Chronicle American Wine Competition 2020 and 'Best Blend', AZ Grand Wine Awards 2019

• Grenache 201742,00 $

  14.2% Alc. This Estate grown wine was hand-picked from our high desert vines and aged 18 months in neutral oak. It has a fragrant red candy nose but is bone dry with a complex mid-palate and a long finish, rounding out crisp and clean. Try with any delicate red meats, grilled salmon, or just sip a glass. Serve cool. Silver Medal, San Francisco Chronicle 2020

• Viognier 201735,00 $

  13.6% Alc. This high desert Estate grown wine was handpicked from our own vines, whole bunch pressed and aged in neutral oak and 20% stainless steel, and fermented with wild and cultured yeasts, with partial ML. With a fragrant tropical flower nose, this wine has hints of lime, quince, and peach, finishing with a clean, wet slate minerality. Try with delicate seafood, like pan-fried snapper with a mango salsa, or with any salad with pine nuts and some light fruit. Serve lightly chilled. Silver Medal, San Francisco Chronicle 2019

• Petite Sirah 201655,00 $

  13.2% Alc. This single vineyard single-desert grown wine was hand picked from our own vines and aged 18 months in neutral oak. Intense in hue and aroma, this wine is chewy and spicy, with hints of chocolate and dark red berry. Great with BBQ, game or even rich dark chocolate desserts

• Mourvedre 201730,00 $

  13.1% Alc. This Estate grown wine was made from grapes hand-picked from our own high desert vines, then aged 18 months in neutral and 2-year-old French Oak. Intense and complex, this fragrant wine will pair with medium fare, pastas, salmon or red meat. Serve cool. 'Best In Class' Mourvedre 2019, AZ Grand Wine Festival 2019. Silver Medal, San Francisco Chronicle 2020

• Inappropriate 201835,00 $

  12.7% Alc. Growing tired of being called inappropriate, Sam decided to own up and celebrate with this: an aromatic varietal, a cross of Grenache Gris and Muscat of Alexandria, an Estate high elevation desert grown wine, super fragrant with pronounced orange marmalade, peach and lychee characteristics. An impressive sipper, but will pair with Thai or Asian food, or my Argentinian mother-in-law's oregano/garlic marinated Cuban roast pork. Serve chilled. Bronze Medal, San Francisco Chronicle 2020

• Malvasia 201735,00 $

  13.5% Alc. Malvasia Bianca 100%. Estate grown, whole cluster pressed, fermented with wild and cultured yeasts, inhibited ML, aged 50/50 in stainless steel and neutral oak. Aromatic, crisp and fresh with hints of cinnamon, nutmeg, lime and peach. Will pair beautifully with seafood, salads and BBQ chicken. Serve lightly chilled