Pied a Terre

4.6

4,6

855 Bewertungen

31 bis 50 USD

Moderne französische Küche

Romantisch
Besondere Anlässe
Innovativ

Top rated Restaurant, Pied a Terre restaurant is the soul and life of the historic Cadet Hotel, a fixture on Miami Beach since early 1942. To all our guests, Pied a Terre is a place to meet, remember flavors, create new ones and enjoy an exquisite culinary experience paired with exclusive wines in an environment of elegance.
Pied a Terre's intimate setting has 11 tables inside and an outdoor dining area from tables of 2 to larger parties of 45.
We serve contemporary Mediterranean / French cuisine in a fine dining atmosphere. No cream, very little butter, no flour nor cornstarch in the sauces that are only reductions, everything is homemade from fresh products.
Our menu changes 3 to 4 times a year. We offer a tasting menu, and a la carte menu and special promotion menus in summer.
Our Wine Spectator Award (2013/14/15/16/17/18) wine list features 320 international and domestic selections.
We can accommodate any dietary requirements or personal preferences.

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Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Moderne französische Küche, Mediterran
Öffnungszeiten
Di–Do 18:30 Uhr–21:30 Uhr Fr, Sa 18:30 Uhr–22:00 Uhr So 18:30 Uhr–21:00 Uhr
Telefonnummer
(305) 531-4533
Website
http://piedaterrerestaurant.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Florent Couriol Alexis Godoy
Catering
We can cater outside of our premise different functions
Räume für private Veranstaltungen
Our Facility with a very cozy inside dining room and two separate outdoor gardens, one with a cabana and the other one with a gazebo offers the perfect setting for special events (weddings up to 55 guests/Wine tastings/Celebrations of all kinds/Corporate events –Presentations/Fashion show/Cocktail parties up to 100 guests or seated diners). Inside, we can accommodate up to 40 guests. Outside we can cater up to 50 for seating dinner, 95 for a cocktail party. Additionally, a private room totally discrete can welcome up to 6 guests for dinner. Menus are designed for each specific event and tailored to the needs and expectations of your guests.
Kontakt für private Veranstaltungen
Patrick : (305) 989-7118

Ort
1701 James Avenue, Miami Beach, FL 33139
Gebiet
South Beach
Querstraße
Cross Street 17th and James Ave.
Parking details
We recommend our guests to use Uber, Lyft or similar companies to avoid a costly and some times difficult parking situation.
Unterhaltung
Most Fridays and Saturdays, we feature live soft jazz, pianist-bassist
Weitere Details
Bankett, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Wein

Speisekarte

Price: $115 per person food only; add $65 for pairing wines. Optional: Assortment of french cheeses - Add $16 for 2. Additional wine pairing $7. Available for 2 guests or even number of guests Only

Amuse Bouche

Bonbon of Foie Gras
Foie Gras wrapped in a Potato spaghetti over micro greens and fresh wild mushroom. Rice Wine Vinegar

First Course

Poached Foie Gras
in Kombu and Bonito broth

Second Course

Choice of

Scallops
Spinach Mousse and Asparagus
Black Truffle Risotto with No Rice

Third Course

Bouillabaisse a Notre Facon
Seabass and Red Snapper, Reduction of Fish and Lobster Consommes, Whipped Rouille Emulsion, Saffron

Fourth Course

Choice of

Lamb Chop, Vegetable Confit
Provenzal Ratatouillle, Lamb Jus Reduction
Steamed Squab and Foie Gras Wrapped in Savoy Cabbage
This dish cannot be served more than MEDIUM temperature Potato "Dauphinois" Gratin
Halibut Over Fresh Wild Mushroom Risotto

Fifth Course

Destructured Log
Tuile, Mascarpone cream, Marinated Strawberry, Lemon Sorbet, Chocolate Mousse

Was 855 Gäste sagen

Bewertungen insgesamt

4.6

4,6 basierend auf allen Bewertungen

4,7Essen
4,6Service
4,4Ambiente
2,4Preis-Leistung

Lärm • Gemäßigt

855 Bewertungen

E
Epilobium
Atlanta Metro
5 Bewertungen
5.0
5 Bewertungen
Besucht am 15. März 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The tasting menu paired with wines suggested by the owner is the best annual food experience for us. We have purposely flown here for the last 6 years from Atlanta to dine. The food is exquisite and the wines are from small and hidden gems from around the world. Worth every penny!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
VIP
Miami
6 Bewertungen
2.0
6 Bewertungen
Besucht am 11. März 2020
1. Gesamt 2
2. Essen 2
3. Service 1
4. Ambiente 2
unfurtunately a bad experience. we went for the tasting menu and I can say the food was very obsolete, by far one of the worst french food we had The service was terrible. We were the only couple in the restaurant (yes! completely empty) and the waitress forgot to serve water after we ask her 3 times. While we were enjoying our food, she didnt asked if we were looking for another glass of wine or more bread. Terrible for the restaurant that was losing money and terrible for our experience. prices are ridiculous especially if you are looking for something especial. the recipes looks like they are from the past century. super tasteless!
War diese Bewertung hilfreich?
AS
AmyS
Columbus
75 Bewertungen
5.0
75 Bewertungen
Besucht am 8. März 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We love this place. The food, wine and service are impeccable. The mushroom risotto is always fabulous. Can’t say enough good things about the experience!
War diese Bewertung hilfreich?
E
Eric
Kanada, Atlantische Provinzen
20 Bewertungen
5.0
20 Bewertungen
Besucht am 4. März 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
We dine here each time we visit Miami because we really enjoy the great French cuisine on offer. A graceful, quiet, delicious dining experience each and every time.
War diese Bewertung hilfreich?
h
harolda
Raum New York
7 Bewertungen
5.0
7 Bewertungen
Besucht am 1. März 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The meal was exquisite and the atmosphere was quiet and romantic This is a hidden gem in South beach . The prices are in line with fine dining. Don t miss this lovely experience
War diese Bewertung hilfreich?
KB
KevinB
Baltimore
26 Bewertungen
5.0
26 Bewertungen
Besucht am 29. Februar 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Delightful, we go every time we are local. The most delicious food, served by a great team
War diese Bewertung hilfreich?
JG
JennyG
VIP
Raum New York
39 Bewertungen
5.0
39 Bewertungen
Besucht am 22. Februar 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We come back here every visit to Miami for excellent cuisine fabulous foie gras and superb guidance by the restaurateur through his replete wine menu. It is a nice oasis of tranquility and civility off the strip.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Orlando
2 Bewertungen
5.0
2 Bewertungen
Besucht am 16. Februar 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food was perfect and they accommodated is exactly based on our special request. The manager and owner is awesome. Very informative and great company ! Always helps us fabulously pair a wine . So honest and real ! Love this place and can’t wait to go again
War diese Bewertung hilfreich?
EM
EricM
Raum New York
5 Bewertungen
3.0
5 Bewertungen
Besucht am 16. Februar 2020
1. Gesamt 3
2. Essen 4
3. Service 1
4. Ambiente 2
There was only one person attending the quests plus the Maitre d'. Service was very slow.
War diese Bewertung hilfreich?
c
cyril
Raum New York
1 Bewertung
5.0
1 Bewertung
Besucht am 15. Februar 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Un acceuil fort agréable par le maitre des lieux, Patrick. Une très belle adresse sur Miami que je recommande
War diese Bewertung hilfreich?

FAQ

Pied a Terre wurde mit 4,6 Sternen von 855 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?

Anspruch auf Eintrag erheben

1701 James Avenue, Miami Beach, FL 33139

Zusätzliche Informationen

Querstraße
Cross Street 17th and James Ave.
Gebiet
South Beach
Öffnungszeiten
Di–Do 18:30 Uhr–21:30 Uhr Fr, Sa 18:30 Uhr–22:00 Uhr So 18:30 Uhr–21:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Moderne französische Küche, Mediterran
Restaurantart
Gehobenes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
We recommend our guests to use Uber, Lyft or similar companies to avoid a costly and some times difficult parking situation.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Florent Couriol Alexis Godoy
Unterhaltung
Most Fridays and Saturdays, we feature live soft jazz, pianist-bassist
Weitere Details
Bankett, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Wein

Website
http://piedaterrerestaurant.com/
Telefonnummer
(305) 531-4533
Catering
We can cater outside of our premise different functions
Räume für private Veranstaltungen
Our Facility with a very cozy inside dining room and two separate outdoor gardens, one with a cabana and the other one with a gazebo offers the perfect setting for special events (weddings up to 55 guests/Wine tastings/Celebrations of all kinds/Corporate events –Presentations/Fashion show/Cocktail parties up to 100 guests or seated diners). Inside, we can accommodate up to 40 guests. Outside we can cater up to 50 for seating dinner, 95 for a cocktail party. Additionally, a private room totally discrete can welcome up to 6 guests for dinner. Menus are designed for each specific event and tailored to the needs and expectations of your guests.
Kontakt für private Veranstaltungen
Patrick : (305) 989-7118

Pied a Terre

Nicht verfügbar auf OpenTable

Es gibt mehr zu entdecken

Zusätzliche Informationen

Speisekarte

Amuse Bouche

Bonbon of Foie Gras

First Course

Poached Foie Gras

Second Course

Scallops

Black Truffle Risotto with No Rice

Third Course

Bouillabaisse a Notre Facon

Fourth Course

Lamb Chop, Vegetable Confit

Steamed Squab and Foie Gras Wrapped in Savoy Cabbage

Halibut Over Fresh Wild Mushroom Risotto

Fifth Course

Destructured Log

Was 855 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Pied a Terre bewertet?

Nimmt Pied a Terre derzeit Reservierungen an?

Nicht verfügbar auf OpenTable

Zusätzliche Informationen