Perch on the Parade

Nutty Granola7,00 £

Super seed & nutty gut-loving granola, berries, Greek yoghurt and orange honey.

Eggs & Avo9,99 £

Two poached free-range eggs on seasoned smashed avo sourdough toast. With Bacon 11.99 With Smoked Salmon 11.99 With Chorizo 11.99

Saucy Eggs10,50 £

Poached eggs, labneh, salsa roja, chimichurri, avocado, smoked paprika & sourdough toast soldiers.

Sweetcorn Hash11,75 £

Sweetcorn fritters, halloumi, poached eggs, avo & tomato salsa, hot honey.

Pancake Tacos9,99 £

Filled with chantilly cream, fresh berries, banana, and pancake syrup.

Bangin' Bacon Bap6,75 £

Streaky bacon, fried egg, mature cheddar, hash brown, spinach & chilli jam.

Straight Up Bacon Bap5,50 £

Squeaky Bap5,75 £

Halloumi, fried egg, smashed avo, house pickles & chilli jam.

Vegan Stack5,50 £

Brunch patty, smashed avo, hash brown, spinach & chilli jam.

Madame Melt9,50 £

Toasted sourdough sarnie with pulled ham, cheese sauce & a sunny side up fried egg.

6 hashbrowns & 2 dips5,00 £

Kickin Korean Mayo - Baconnaise - White Truffle Mayo

9 hashbrowns & 3 dips7,00 £

Kickin Korean mayo - Baconnaise - White Truffle Mayo

Fancy Pants Salmon Nicoise14,50 £

Our take on the classic. Roast salmon, leaves, green beans, olives, cherry toms, new potatoes, peppers, soft poached egg, tangy dressing & dough soldiers.

Twister Caesar14,50 £

Chicken, avocado and little gem, tossed in a Caesar dressing with chorizo crumbs, served with dough soldiers.

Middle Feast Bowl13,50 £

Crispy falafel, avocado, cherry tomatoes, fresh parsley, red onion bulgur tabbouleh, red pepper houmous, house pickled onions & pomegranate seeds.

Epic Sharer Board24,00 £

A moorish assortment of prosciutto, salami, sliced chorizo, smoked salmon, burrata, arancini, olives, warm garlic bread.

Cheesy 'Shrooms7,50 £

Stuffed with spinach & dough soldiers.

Red Pepper & Mozzarella Arancini7,00 £

With a pesto mayo.

Salt & Paprika Chicken Wings7,00 £

With a sticky Thai dipping sauce

Olive4,49 £

Kalamata and green olives with sundried tomatoes.

Skinny Fries4,50 £

Posh Garlic Bread7,50 £

Brushed with garlic and rosemary butter, fior di latte mozzarella, balsamic onion confit, finished with sea salt.

Garlic Bread5,50 £

Brushed with garlic and rosemary butter finished with sea salt.

Crust Dippers2,00 £

Pesto Mayo - White Truffle Mayo - Kickin' Korean Mayo (each)

Classic Marg10,50 £

Red sauce, basil, mozzarella, aged parmesan & extra virgin olive oil (available plant-based).

Aubergine Parm12,50 £

Red sauce, marinaded aubergine, mozzarella, basil, olive oil & lots of parmesan (available plant-based).

Pollo13,50 £

Red sauce, torn chicken, peppers, red onions, pepper pearls, cajun dusting, mozzarella & aged parmesan.

Porkie13,50 £

Red sauce, salami, pancetta, Brighton Rebeloni (pepperoni), chilli, mozzarella & aged parmesan.

Pepperoni12,50 £

Red sauce, Brighton Rebeloni (pepperoni), mozzarella & aged parmesan (available plant-based).

Angry Pepperoni13,50 £

Red sauce, Brighton Rebeloni (pepperoni), Nduja, Hot Honey, chilli, mozzarella & aged parmesan.

Life on the Veg12,50 £

Red sauce, roasted peppers, red onion, chilli pepper pearls, olives, mozzarella, aged parmesan, sweet chilli drizzle & rocket (available plant based).

Burnt Basque Cheesecake7,00 £

With sour cherry compote. Our rustic creation is baked baseless in parchment, with a delicious caramelised flavour.

Soft Serve Ice Cream5,00 £

Plant-based whippy served in an edible cup. Ask for today’s flavours. (VG)

Chocolate Fudge Cake7,00 £

Three layers of chocolate sponge with rich chocolate fudge and a rippled finish, with vanilla ice cream.