Pasque

4.5

4,5

113 Bewertungen

31 bis 50 USD

Moderne amerikanische Küche

Tisch reservieren

2 Personen

25. Feb. 2025

19:00

Heute 14 Mal reserviert

Innovativ
Besondere Anlässe
Für Geschäftsessen

Located on the ground floor of Populus In Downtown Civic Center, Denver, Pasque features a seasonally driven, nature-based cuisine with a refined perspective on the riches of each season in an elevated dining experience..

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Moderne amerikanische Küche, Vom Hof auf den Tisch
Öffnungszeiten
Frühstück Täglich 7:00 Uhr–11:00 Uhr Mittagessen Täglich 11:00 Uhr–14:00 Uhr Bar Täglich 14:00 Uhr–16:30 Uhr Abendessen Täglich 16:30 Uhr–21:00 Uhr
Telefonnummer
(303) 256-6361
Website
http://www.pasquerestaurant.com/
Zahlungsmethoden
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Ian Wortham
Catering
Please contact sales@populusdenver.com with your Catering inquiries.
Räume für private Veranstaltungen
Please contact sales@populusdenver.com with your Private Events inquiries.

Ort
240 14th St, Denver, CO 80202
Gebiet
Denver
Querstraße
14th & Court Civc Center Downtown Denver
Parking details
Valet
Public transit
The nearest bus stop is at Court Pl and 14th, where the 9 and the 52 stop. Pasque is a 20 minute Metroride from Union Station.
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Komplette Bar, Koschere, Nichtraucher, Vegan, Wein

Speisekarte

Starters

SAVORY BEIGNET17,00 $
Spinach, Artichoke, Fontina, Espelette Pepper, Honey
ROASTED CARROTS18,00 $
Smoked Paprika, Toasted Seeds, Carrot Vinaigrette, Dill
LOBSTER TOAST21,00 $
Pain Au Lait, Stonington Lobster, Celery, Apple, Tarragon Oil
PERSIMMON SALAD15,00 $
Blood Orange, Fennel, Ice Lettuce

Appetizers

FARM SALAD17,00 $
Avocado Green Goddess, Quinoa, Moon Hill Asiago
BEET SALAD17,00 $
Hazelnuts, Smoked Ricotta Salata, Watercress
CRAB SOUP21,00 $
Turnip Veloute, Lump Crab Preserved Lemon, Dill
SCALLOP CRUDO24,00 $
XO Sauce, Husk Cherry, Peach Vinegar, Endive
BEEF TARTARE22,00 $
Mushrooms, Black Garlic, Sourdough
RYE TAGLIATELLE32,00 $
Colorado Lamb Ragu, Feta, Mint

Mains

ROASTED DUCK BREAST40,00 $
Savoy Cabbage, Camembert, Pickled Mustard Seeds
ROCK RIVER BISON LOIN55,00 $
Sunchokes, Bone Marrow Foam, Grapefruit
FLOUNDER38,00 $
Fermented Turnips, Dandelions Greens, Mandarinquats

Cocktails

ASPEN SPRITZ15,00 $
House Amaro Blend, Mint, Sparkling Lemon Soda
EASY DAYS18,00 $
Blanc Vermouth, Pear, Prosecco
HIBISCUS COSMO16,00 $
Vodka, Orange Liquer, Hibiscus, Lime
BOND VILLAIN22,00 $
Gin, Vodka, Blanc Vermouth, Genepy de Alps
MILK PUNCH VOL. 116,00 $
Reposado Tequila, Strawberry, Lemongrass, Cream, Lemon, Clarified
PLANES & TRAINS16,00 $
Mezcal, Aperol, Amaro Nonino, Lemon
STONECUTTER16,00 $
Bourbon, Apricot, Almond, Bitters, Egg White, Lemon
PASQUE OLD-FASH22,00 $
Rye Whiskey, Bourbon, Calvados, Apple Brandy, Demerara, Bitters

Spirit Free

CUKE SOUTHSIDE10,00 $
Cucumber, Mint, Lime, NA Rum
HIBISCUS SPRITZ10,00 $
Hibiscus Tea, Grapefruit, Rosemary

Beer

WESTBOUND & DOWN "COLORADAN"10,00 $
Lager
OUTLIER RANGE "IN THE STEEP"10,00 $
Hazy IPA
RATIO "STAY GOLD"12,00 $
Amber
COORS "BANQUET"10,00 $
Lager

Wine by the Glass

PERE MATA "CUPADA"16,00 $
Xarello-Macabeu-Pardellado Cava, Esp NV
CHATEAU MONCONTOUR "BRUT" ROSÉ14,00 $
Cabernet Franc Cremant de Loire, Fr NV
LAURENT-PERRIER "LA CUVEE"32,00 $
Chardonnay-Pinot Noir-Pinot Munier Champagne, Fr NV

Rosé

CHATEAU PIGOUDET Grenache Coteaux Aix-en-Provence, FR '2315,00 $

Whites

PETRUSSA Sauvignon Blanc Friuli-Venezia Giulia, IT '2216,00 $
SALAMON UNDHOF Gruner Veltliner, "Ried Wachtberg" Kremstal, AT '2116,00 $
SCAR OF THE SEA "BASSI VINEYARD" Chardonnay Central Coast, CA '2222,00 $
JEAN LOUIS CHAVE "CIRCA" Roussanne-Marsanne Rhone Valley, FR '2224,00 $

Reds

POMONA Sangiovese Chianti Classico, IT '2218,00 $
SNOWDEN RANCH Cabernet Sauvignon, Napa Valley, CA '2136,00 $
DOMAINE BERNARD BAUDRY Cabernet Franc Touraine, FR '2220,00 $
DOMAINE CHIGNARD "JULIENAS" Gamay Beaujolais, FR '2118,00 $

Was 113 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5

4,5 basierend auf den neuesten Bewertungen

4,4Essen
4,6Service
4,7Ambiente
4Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Denver / Colorado
Innovativ
Denver
Innovativ
Denver
Moderne amerikanische Küche

113 Bewertungen

D
Damon
San Francisco
4 Bewertungen
3.0
4 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 4
Stayed in a lovely suite at the hotel staff and service of the hotel was great. Had dinner in the restaurant and from the start things just felt off service wise. Getting a wine list was a 15 minute wait. Getting the wine was another 20 minutes. Lobster toast was tasty and the savory beignets were fabulous. We shared a house salad that was nearly void of the green goddess dressing. The Flounder was very nice but the duck breast portion was ridiculous. Literally maybe 2-3 ounces. In my 63 years on the planet I’ve never ordered duck breast and not received a duck breast. This was literally two little strips and some cabbage for 40 dollars. It should have been a 20 dollar appetizer. Normally we are desert people but after 2 1/2 hours for 3 courses we just could sit any longer.
War diese Bewertung hilfreich?
W
Wayne
VIP
Denver
26 Bewertungen
5.0
26 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
I’ve returned here several times. Service is excellent. Food is outstanding. The menu changes, but I have not found a dish I do not like. The servers have always made excellent recommendations for both flavors and quantity of food based on the member of people. it’s a great date night restaurant, but I recommend four people, because then you can try almost everything on the menu.
War diese Bewertung hilfreich?
B
Brad
Denver
6 Bewertungen
5.0
6 Bewertungen
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Wonderful restaurant with great food, atmosphere, and service!
War diese Bewertung hilfreich?
K
Kate
Denver
1 Bewertung
5.0
1 Bewertung
Besucht am 17. Februar 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
Great experience. Prosecco was ok The fish entree was way toooo salty. Other than that everything was amazing!
War diese Bewertung hilfreich?
g
gay
Denver
1 Bewertung
5.0
1 Bewertung
Besucht am 17. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Delightful dinner in a unique setting. Food was wonderful. Menu is somewhat limited but we each found something we enjoyed. Service was exceptional. Noise level was pleasant so we could easily converse through dinner! We will be back.
War diese Bewertung hilfreich?
N
Nico
Seattle
1 Bewertung
3.0
1 Bewertung
Besucht am 15. Februar 2025
1. Gesamt 3
2. Essen 4
3. Service 4
4. Ambiente 4
Spent 45 minutes waiting for a table after my reservation time. It was clear they had overbooked and poorly planned for the valentines day service. I was very underwhelmed with the wine selection, only three reds available, two of which we had and were not very pleased with. The food was quite good, the ambiance was pretty nice, but nothing excellent. Service felt like it was lacking professionalism and experience. Overall, it is a new restaurant and I am confident they can work out the rough spots with more experience.
War diese Bewertung hilfreich?
M
Mark
Portland
1 Bewertung
2.0
1 Bewertung
Besucht am 15. Februar 2025
1. Gesamt 2
2. Essen 1
3. Service 2
4. Ambiente 2
Prepaid for the Valentine’s Day experience at $125 a pop. We got pushed 35 minutes past an 8:30 reservation, and only got seated when we accepted the chefs table. It took 2.5 hours to serve 4 courses. They “lost” our order twice. Lamb was served “well” bordering on “well done” which was terrible. Our server was amazing, so sweet and apologized, but needless to say we won’t be coming back.
War diese Bewertung hilfreich?
B
Brad
Denver
2 Bewertungen
1.0
2 Bewertungen
Besucht am 15. Februar 2025
1. Gesamt 1
2. Essen 2
3. Service 1
4. Ambiente 3
Our experience here could not have been worse. We dined for Valentine’s Day and paid $300 in advance (for two) for a prefixed menu. When we arrived for our reservation we were told that no tables were available and we needed to wait. The hostess quoted us “5 minutes” which was an insanely inaccurate estimate. Our reservation was for 8pm. We were not seated till nearly 8:40pm… During our wait, managers Bryce and Orlando tried to accommodate by offering a cocktail on the house. Problem being, we were not addressed until after we expressed to the host (multiple times- 15 mins past our reservation time, then again 30 mins past our reservation time) that without our reservation time being honored we were no longer interested in dining. They assured us that we would be seated “immediately, but the hosts solution (30+ minutes into our wait) was seating us at the bar or a communal table, not the private table we reserved. This was again unacceptable, and required managerial attention to get us a table we RESERVED and prepaid for. We attempted to sit and enjoy the meal given we were starving, but even after being nearly an hour past our reservation time, the ball was still dropped when it came to our food. We were at our table for an hour, and barley got the 2nd course (4 total). Given the extreme delays on both seating and food service, we left. We had an 8pm dinner, and a 10pm show. Since our meals still had not been served by 9:30pm, we ended up without a dinner at all for Valentine’s Day. This establishments inability to prepare for reservations they knew they had, diminished any interest in ever returning or recommending this place. In addition to the poor host attitudes and timely table assignments, the kitchen could not get out a meal in an HOUR even though the menu was limited and pre-set. Horrible experience. So I ask this establishment, was the extreme overbooking/ prepaid requirement of a money grab, worth the decimation of your reputation?
War diese Bewertung hilfreich?
J
Jeff
Minneapolis
1 Bewertung
5.0
1 Bewertung
Besucht am 15. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Good experience, good atmosphere. Everybody was friendly. Food was good.
War diese Bewertung hilfreich?
A
Andrea
VIP
Denver
3 Bewertungen
5.0
3 Bewertungen
Besucht am 15. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had the Prix Fixe menu on Valentine’s Day and I was surprised how well executed it was. The handmade gnocchi stood out as outstanding, though the sauce was a little underwhelming. The lamb was cooked perfectly with great flavor. The other dishes were all great and they kept a comfortable pace without feeling rushed on an extremely busy night.
War diese Bewertung hilfreich?

FAQ

Pasque wurde mit 4,5 Sternen von 113 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

25. Feb. 2025

19:00

Heute 14 Mal reserviert

240 14th St, Denver, CO 80202

Restaurantbereiche

Zusätzliche Informationen

Querstraße
14th & Court Civc Center Downtown Denver
Gebiet
Denver
Öffnungszeiten
Frühstück Täglich 7:00 Uhr–11:00 Uhr Mittagessen Täglich 11:00 Uhr–14:00 Uhr Bar Täglich 14:00 Uhr–16:30 Uhr Abendessen Täglich 16:30 Uhr–21:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Moderne amerikanische Küche, Vom Hof auf den Tisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Legere Kleidung
Parking details
Valet
Public transit
The nearest bus stop is at Court Pl and 14th, where the 9 and the 52 stop. Pasque is a 20 minute Metroride from Union Station.
Zahlungsmethoden
American Express, Diners Club, Discover, Mastercard, Visa
Küchenchef
Ian Wortham
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Komplette Bar, Koschere, Nichtraucher, Vegan, Wein

Website
http://www.pasquerestaurant.com/
Telefonnummer
(303) 256-6361
Catering
Please contact sales@populusdenver.com with your Catering inquiries.
Räume für private Veranstaltungen
Please contact sales@populusdenver.com with your Private Events inquiries.

Pasque

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen

Starters

SAVORY BEIGNET17,00 $

ROASTED CARROTS18,00 $

LOBSTER TOAST21,00 $

PERSIMMON SALAD15,00 $

Appetizers

FARM SALAD17,00 $

BEET SALAD17,00 $

CRAB SOUP21,00 $

SCALLOP CRUDO24,00 $

BEEF TARTARE22,00 $

RYE TAGLIATELLE32,00 $

Mains

ROASTED DUCK BREAST40,00 $

ROCK RIVER BISON LOIN55,00 $

FLOUNDER38,00 $

Cocktails

ASPEN SPRITZ15,00 $

EASY DAYS18,00 $

HIBISCUS COSMO16,00 $

BOND VILLAIN22,00 $

MILK PUNCH VOL. 116,00 $

PLANES & TRAINS16,00 $

STONECUTTER16,00 $

PASQUE OLD-FASH22,00 $

Spirit Free

CUKE SOUTHSIDE10,00 $

HIBISCUS SPRITZ10,00 $

Beer

WESTBOUND & DOWN "COLORADAN"10,00 $

OUTLIER RANGE "IN THE STEEP"10,00 $

RATIO "STAY GOLD"12,00 $

COORS "BANQUET"10,00 $

Wine by the Glass

PERE MATA "CUPADA"16,00 $

CHATEAU MONCONTOUR "BRUT" ROSÉ14,00 $

LAURENT-PERRIER "LA CUVEE"32,00 $

Rosé

CHATEAU PIGOUDET Grenache Coteaux Aix-en-Provence, FR '2315,00 $

Whites

PETRUSSA Sauvignon Blanc Friuli-Venezia Giulia, IT '2216,00 $

SALAMON UNDHOF Gruner Veltliner, "Ried Wachtberg" Kremstal, AT '2116,00 $

SCAR OF THE SEA "BASSI VINEYARD" Chardonnay Central Coast, CA '2222,00 $

JEAN LOUIS CHAVE "CIRCA" Roussanne-Marsanne Rhone Valley, FR '2224,00 $

Reds

POMONA Sangiovese Chianti Classico, IT '2218,00 $

SNOWDEN RANCH Cabernet Sauvignon, Napa Valley, CA '2136,00 $

DOMAINE BERNARD BAUDRY Cabernet Franc Touraine, FR '2220,00 $

DOMAINE CHIGNARD "JULIENAS" Gamay Beaujolais, FR '2118,00 $

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Pasque bewertet?

Nimmt Pasque derzeit Reservierungen an?

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen