Pascaline Bistro & Cafe

4.9

4,9

51 Bewertungen

31 bis 50 USD

Bistro

Tisch reservieren

2 Personen

22. Dez. 2024

19:00

Heute 2 Mal reserviert

Experiences verfügbar.

Nachbarschafts-Restaurant
Bezaubernd
Besondere Anlässe

Pascaline Bistro & Patisserie is a charming French gastronomic gem, located in Santa Rosa, in the heart of Sonoma County, owned and operated by Executive Chef, Didier Ageorges.

Pascaline has always been a fan favorite in Wine Country, and is open daily, offering breakfast & lunch, no reservations required. DINNER SERVICE IS CLOSED FOR THE WINTER SEASON and will resume in spring on Thursday, Friday & Saturday nights.

Experience the great service and quality that guests from near and far have come to enjoy. With indoor & outdoor covered dining, and our proximity to Montgomery Village, this is the perfect place for a quiet cup of coffee with the ladies or a business lunch that is sure to impress.

From our Patisserie at Pascaline, enjoy buttery brioche, croissants, and flakey Kouign-amann are rubbing crusts
with quiches and tartine. We serve earthy and healthy salads, gourmet sandwiches, classic Croque Monsieur and home made soups. Lunch served daily 10:30-2:30 pm.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Bistro, Café, Französisch-amerikanisch
Öffnungszeiten
Täglich 8:00 Uhr–16:00 Uhr
Telefonnummer
(707) 303-7151
Website
https://pascalinebistro.com/
Zahlungsmethoden
American Express, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Didier Ageorges
Catering
Pascaline Fine Catering brings together the combined artistry & talents of a team of passionate individuals with an unrivaled depth, & breadth of experience. <br /><br />Whether a lavish wedding, a corporate dinner, or gala celebration for 300+, each guest experiences the depth and breadth of Pascaline’s fifty years of combined training, tradition, & talent.
Räume für private Veranstaltungen
Pascaline is the perfect place for your private event.Available daily for private parties and buy-outs. We create custom and pre-fixed menus for any occasion. It is the perfect place for: a rehearsal dinner, birthday, company and corporate dinners, holiday party or other special events up to 30 indoors or 50 guests including the patio

Ort
1021 Hahman Dr, Santa Rosa, CA 95405-6930
Gebiet
Santa Rosa
Querstraße
Farmers Lane to Hoen to Hahman
Parking details
Privater Parkplatz
Weitere Details
Bier, Café, Eigenen Wein mitbringen (BYO), Geschlechtsneutrale Toilette, Glutenfreie Optionen, Hundefreundlich, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

New Year's Eve Dinner
126,21 $ pro Person
Im Voraus bezahlt
Nur 31. Dez. 2024
Say farewell to 2024 with a luxurious 4-course menu by Executive Chef Didier Ageorges. Select from 2 seating times for prix fixe fare: HORS D’OEUVRE: Gougeres Dijonnaises, mornay sauce & glass of Cremant d’Alsace AMUSE BOUCHE: Parsnip veloute, crispy shallots, smoked paprika oil FIRST: Salade Landaise, duck leg confit, smoked duck breast, quail eggs, roasted pears, toasted pine nuts, walnut-sherry vinaigrette SECOND: Lobster, scallops & chilipepper rock cod” fricassee”, emulsified tarragon-lobster bisque, napa cabbage, steamed fingerling potatoes THIRD: Pork tenderloin Wellington, cremini mushroom Duxelles, petits legumes, creamy mustard sauce FOURTH: Preserved lemon sable, calvados mascarpone mousse, apple butter, Meyer lemon granite

Speisekarte

Summer Menu, subject to change

Hors d'Oeuvre

Arancini16,00 $
Saffron and cheese rice croquette, turmeric aioli, feta salad
Tiger Shrimp "Kaddaif"17,50 $
Tiger shrimp wrapped with shredded fill, chili citrus glaze, herbs salad
Dungeness crab Cake22,00 $
Toasted pepper aioli, frisée, fresh herbes salad, pickled shallots,
Escargots Fricassee23,00 $
Arugula, mushrooms, croutons, Dijon beurre blanc
Cromesqui au Jambon18,50 $
Manchego cheese, mornay sauce

Salads

Salmon Salad19,50 $
Petite gems, Hobbs’ smoked salmon, quinoa, fresh herbes salad, buttermilk ranch dressing
Endive-Pear Salad17,50 $
Endive, pears, blue cheese, toasted walnuts, blue cheese dressing
Escarole Salad17,50 $
Escarole, chopped eggs, bacon lardon, croutons, Dijon mustard vinaigrette
Pork Salad18,50 $
Jackson farm baby ice lettuce, shaved pork loin, pickled cucumbers, miso-sesame dressing

Soups

Soup a l’Oignon15,50 $
Signature soup a l’oignon, caramelized onions, beef broth, toasted bread gratinée
Soup dy Jour11,00 $
Soup of the day, inquire with your server

Entrées

Beef Bourguignon38,00 $
Boeuf bourguignon, potato mousseline, spring baby vegetables
Flat Iron Steak36,00 $
Grilled Akaushi flat iron steak, pommes fondantes, summer vegetable fricassee, chimichurri sauce
Chicken Paillard32,00 $
Organic fried chicken paillard, lemon & caper butter sauce, potato mousseline, summer vegetables
Halibut Matelote34,00 $
Alaskan halibut, clam sauce matelote, steamed potatoes, spring vegetable fricassee
Ricotta tortellini23,00 $
Ricotta tortellini, fennel sausage, tomato ragout, Manchego cheese
Farrosotto22,00 $
Mushroom “farrosotto” , crimini, shi-meji, shitake, kale, parmesan cheese (vegan upon request)
Croque Madame18,00 $
Croque madam, ham, Swiss cheese, sauce mornay, two eggs, winter salad

Dessert

Profiteroles12,50 $
Choux pastry balls, vanilla ice cream, chocolate sauce
Gateau Chocolate-Noisette12,50 $
Rich chocolate cake-with nuts, toasted hazelnut
Gateau Basque12,50 $
Gateau Basque, flaky crust filled with pastry cream, vanilla ice cream
Coconut Tapioca 12,50 $
Coconut tapioca pearls in a martini glass, exotic fruit salad, toasted coconut
Cheesecake12,50 $
Passionfruit cheese cake, mango coulis

Was 51 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.9

4,9 basierend auf allen Bewertungen

4,9Essen
4,9Service
4,5Ambiente
4,7Preis-Leistung

Lärm • Gemäßigt

51 Bewertungen

R
Rebecca
San Francisco
1 Bewertung
5.0
1 Bewertung
Besucht am 3. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
We love Chef Didier and the excellent food he prepares at Pascaline! Enjoy!
War diese Bewertung hilfreich?
M
Michelle
San Francisco
8 Bewertungen
5.0
8 Bewertungen
Besucht am 3. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
My husband and I went to Pescaline for dinner Sat night. We had tried to get reservations at one of our fav restaurants but they were booked. We had talked about Pescaline in the past but never went. That was a mistake we won’t make again. Pescaline, from the moment we walked in and were greeted and immediately we were shown to our table, brought water and warm bread, etc., we knew that we had found a special place. The menu was truly amazing. French primarily and included pasta, chicken, duck, steak and my fav beef bourgignon. My husband ordered a crab cake as an appetizer and the French onion soup as an entree. The crab cake came surrounded with a light salad. Perfectly balanced dressing and topped with a flavorful aioli. The soup was a large portion. His fav soup ever and this did not disappoint. Bourgignon is my favorite French meal. I’m fairly particular and I have to say…..this was the best I’ve ever had. Better than I had when we went to France. It tops all I’ve had in San Francisco and Santa Rosa. The vegetables were al dente and again, balanced. The sauce was full bodied but not overly rich. Very tender meat, on top of smooth and creamy potato mash. The chef came to our table and asked how we were enjoying our meal. He was genuinely curious about what we felt about our meal. He asked everyone in the restaurant. He definitely has pride in his meals. Suffice it to say, this has now topped our French restaurant list. I can’t wait to go back to try more of the exquisite food.
War diese Bewertung hilfreich?
B
Barbara
San Francisco
2 Bewertungen
5.0
2 Bewertungen
Besucht am 25. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
lovely servers. Great food. This will be my go to restaurant . So glad they moved from Sebastopol to Santa Rosa.
1 Person fand das hilfreich
L
Lynette
Central Coast
1 Bewertung
5.0
1 Bewertung
Besucht am 13. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food was delicious, and the staff was friendly and knowledgeable
1 Person fand das hilfreich
c
christine
San Francisco
8 Bewertungen
5.0
8 Bewertungen
Besucht am 5. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This place is a beautiful neighborhood gem, for those lucky enough to live nearby, and a delicious addition to the fantastic Sonoma County food scene. The Oktoberfeast offering was great, my favorites were the arancini (which is also on their regular menu), and the halibut, paired with Pliny the Elder. Yum. But it was a little bit too much food! Also, the staff was wonderful as usual, I never go there without being treated to their beautiful, smiling faces…
1 Person fand das hilfreich
KS
KristineS
VIP
San Francisco
19 Bewertungen
5.0
19 Bewertungen
Besucht am 4. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Oktoberfeast at Pascaline was absolutely delicious!!! A four course dinner with beer pairing from Russian River brewery. Presentation was exceptional and service was outstanding!!
War diese Bewertung hilfreich?
S
Sandra
San Francisco
16 Bewertungen
5.0
16 Bewertungen
Besucht am 30. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We have followed Pascaline from rural Sonoma County (Forestville) to their location in Santa Rosa because they are incredible. Best pastries, great dishes, awesome service.
War diese Bewertung hilfreich?
M
Melissa
San Francisco
9 Bewertungen
5.0
9 Bewertungen
Besucht am 17. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This sweet little restaurant is a new favorite of ours! I love eating outdoors on the patio in the summertime. The food presentation is beautiful and absolutely delicious. Last night my husband and I both ordered the house special onion soup. My husband said it was the best onion soup he's ever had in his life! We will be back again soon!
War diese Bewertung hilfreich?
M
Michael
Hawaii
7 Bewertungen
5.0
7 Bewertungen
Besucht am 17. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
First time there for dinner and the food was outstanding. Very generous portions. Our server Alyse was fantastic...answered all our questions and really knew what was in each item served at our table of four. if I was still in business, I'd hire her in a minute. Owner and Chef, Didier Ageorges, was out at each table checking on satisfaction from all his customers. Very personable and vested in how each plate and presentation was provided. Wish more head chef's would do the same. Thanks and much appreciated your wonderful Bistro! Mike & Suzanne
War diese Bewertung hilfreich?
CH
CarolH
VIP
San Francisco
3 Bewertungen
5.0
3 Bewertungen
Besucht am 11. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What an amazing gem this place is !!! We will be back!!!
War diese Bewertung hilfreich?

FAQ

Pascaline Bistro & Cafe bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (707) 303-7151.

Pascaline Bistro & Cafe wurde mit 4,9 Sternen von 51 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

22. Dez. 2024

19:00

Heute 2 Mal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

1021 Hahman Dr, Santa Rosa, CA 95405-6930

Restaurantbereiche

Zusätzliche Informationen

Querstraße
Farmers Lane to Hoen to Hahman
Gebiet
Santa Rosa
Öffnungszeiten
Täglich 8:00 Uhr–16:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Bistro, Café, Französisch-amerikanisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Legere Kleidung
Parking details
Privater Parkplatz
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Didier Ageorges
Weitere Details
Bier, Café, Eigenen Wein mitbringen (BYO), Geschlechtsneutrale Toilette, Glutenfreie Optionen, Hundefreundlich, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Website
https://pascalinebistro.com/
Telefonnummer
(707) 303-7151
Catering
Pascaline Fine Catering brings together the combined artistry & talents of a team of passionate individuals with an unrivaled depth, & breadth of experience. <br /><br />Whether a lavish wedding, a corporate dinner, or gala celebration for 300+, each guest experiences the depth and breadth of Pascaline’s fifty years of combined training, tradition, & talent.
Räume für private Veranstaltungen
Pascaline is the perfect place for your private event.Available daily for private parties and buy-outs. We create custom and pre-fixed menus for any occasion. It is the perfect place for: a rehearsal dinner, birthday, company and corporate dinners, holiday party or other special events up to 30 indoors or 50 guests including the patio

Pascaline Bistro & Cafe

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

New Year's Eve Dinner

Hors d'Oeuvre

Arancini16,00 $

Tiger Shrimp "Kaddaif"17,50 $

Dungeness crab Cake22,00 $

Escargots Fricassee23,00 $

Cromesqui au Jambon18,50 $

Salads

Salmon Salad19,50 $

Endive-Pear Salad17,50 $

Escarole Salad17,50 $

Pork Salad18,50 $

Soups

Soup a l’Oignon15,50 $

Soup dy Jour11,00 $

Entrées

Beef Bourguignon38,00 $

Flat Iron Steak36,00 $

Chicken Paillard32,00 $

Halibut Matelote34,00 $

Ricotta tortellini23,00 $

Farrosotto22,00 $

Croque Madame18,00 $

Dessert

Profiteroles12,50 $

Gateau Chocolate-Noisette12,50 $

Gateau Basque12,50 $

Coconut Tapioca 12,50 $

Cheesecake12,50 $

Bewertungen insgesamt

FAQ

Bietet Pascaline Bistro & Cafe auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Pascaline Bistro & Cafe bewertet?

Nimmt Pascaline Bistro & Cafe derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen