Appetizers
Classic French Escargot12,00 $
Butter, Garlic, Parsley w/ a Splash of Brandy Served w/ Crostini (Gluten Free without Crostini). Pairs Well with White Oak Chardonnay
Steak Tartare12,00 $
Egg Yolk, Shallot, Truffle Oil, Crostini (Gluten Free without Crostini). Pairs Well with Chianti Classico
Bacon Wrapped Scallops11,00 $
Hard Cider Apple Butter, Lemon Zest, Chive. Pairs Best with Kono Sauvignon Blanc
Classic Shrimp Cocktail11,00 $
Large Gulf Shrimp w/ Cocktail Sauce
Scallops Otto11,00 $
3 Large Seared Scallops w/ Brown Butter & Saffron Cream
Duck Wings10,00 $
Served with Maple Blueberry Glaze
Bruschetta Plate9,00 $
Crostini, Hummus, Day's Vegetable Medley, Roasted Garlic, Caper Berries and Basil
Salads
Add chicken, beef, shrimp or scallops to the below
Blueberry Walnut Salad
Spring Greens, Tomato, Feta, Blueberries, Walnuts, Red Onion, Cucumber
- Side8,00 $
- Entree16,00 $
Classic Caesar Salad
Fresh Romaine, Foccacia Croutons, Housemade Caesar Dressing, Shaved Parmesan, Lemon
- Side7,00 $
- Entree14,00 $
Entrees
Chicken Marsala24,00 $
Served with Porcini Mushroom Beggars' Purse Ravioli, Roasted Portabello Mushrooms. Pairs Well with Puiatti Friulano
Fruitti de Mare32,00 $
Lobster, Mussels, Fresh Tomatoes, Basil, Fettucini w/ Red Wine & Tomato Seafood Stock. Pairs Best with Sixto Chardonnay
Double Bone-In Pork Chop28,00 $
Grilled Asparagus, Root Vegetable Mash, Hard Cider Apple Butter. Pairs Well with Sixto Chardonnay
Beef Filet Mignon32,00 $
Grilled Asparagus, Boiled Fingerlings, Black Garlic Butter. Pairs Best with Clos Cantanec Bourdeaux
Seafood Stuffed Haddock26,00 $
Roast Garlic Cream Spinach, Carrot Puree, Roasted Garlic Butter, Lemon Zest, with Lobster Cream Sherry Sauce
Seared Duck Breast27,00 $
Prosecco Poached Pear, Roast Garlic Cream Spinach, Pureed Carrot W/ Maple Shallot Herb Butter. Pairs Best with Chateau Souverain Merlot
Seared Scallops29,00 $
Grilled Polenta, Grilled Asparagus w/ Saffron Cream Sauce. Pairs Well with Sancerre Blanc
Vegan Vegetable Marabella26,00 $
Roasted Cauliflower Steak on Herb Polenta w/ Wine Balsamic Glaze & Topped w/ Fresh Herbs
Pasta of The Day18,00 $
Vegetarian or with Meat. Ask Your Server for Today's Selections
