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Lush greenhouse and outdoor garden terrace - Openaire, Los Angeles, CA
Preisgekrönt

Openaire

4.4
4,4
2318 Bewertungen
31 bis 50 USD
Kalifornisch

Tisch reservieren

2 Personen
21:30
Experiences verfügbar.
  • Bezaubernd
  • Sitzmöglichkeiten im Freien
  • Romantisch
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.

For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.


Privatveranstaltungen

Privatveranstaltungen

Buchen Sie Ihre nächste Veranstaltung bei uns

Details ansehen

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Kalifornisch, Moderne amerikanische Küche, Amerikanisch
  • Öffnungszeiten
    Frühstück Mo–Fr 7:30 Uhr–11:00 Uhr Brunch Sa, So 10:00 Uhr–14:30 Uhr Mittagessen Mo–Fr 11:30 Uhr–14:30 Uhr Abendessen Mi–So 17:30 Uhr–22:00 Uhr
  • Telefonnummer
    (213) 368-3065
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Josiah Citrin
  • Räume für private Veranstaltungen
    From family celebrations to corporate events, Openaire sets the perfect stage for private events on our lush poolside terrace. Our special events team is here to make planning simple and execution flawless so you can focus on what matters.
  • Kontakt für private Veranstaltungen
    Events Coordinator : (213) 368-3000
  • Preisgekrönt
    1. MICHELIN Plate 2022
  • Gebiet
    Koreatown
  • Querstraße
    Normandie and Wilshire
  • Parking details
    Valet parking is available at The LINE Hotel. $10 plus tax with validated parking for 2 hours. Please ask the host for validation. Street metered parking is also available.
  • Public transit
    Wilshire / Normandie StationPurple or Red Metro Line
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Hundefreundlich, Komplette Bar, Korkengeld, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch

Experiences

  • Sunday Supper

    60,23 $ pro Person

    6. Okt. 2024 - 31. Dez. 2024
    Sunday Supper is a tradition that encourages families and friends to gather around the table for a meal and conversation. Enjoy a prix-fixe menu that celebrates fresh, seasonal ingredients and global influences each week. Designed by our Openaire Executive Chef Vinson Ching for sharing, the family-style menus feature signature dishes like prime cuts of roast and whole grilled branzino, alongside vibrant starters and indulgent desserts. With rotating menus that keep the experience exciting, you can also enhance your meal with a thoughtfully curated wine pairing. Priced at $55 per person (minimum two guests per table) with an optional $45 wine bottle pairing, Sunday Supper offers an evening of flavors worth savoring, week after week.
    Sunday Supper Foto

Was 2.318 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4
4,4 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,4Service
  • 4,6Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

2.318 Bewertungen
  1. OpenTable-Gast

    Los Angeles

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 1. Juli 2021

    1. Gesamt 3
    2. Essen 5
    3. Service 1
    4. Ambiente 5
    Rude waiter

    War diese Bewertung hilfreich?

  2. JF

    Los Angeles

    1 Bewertung

    VIP
    4.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 3
    The food was really outstanding, and the service was very, very good. The room is noisy and it was made worse by some of the music choices and the volume of the music. The lighting at night time is not ideal for a restaurant offering this quality of food. It would be nicer to enjoy the food and the service in an environment where you don't have to yell at each other. The acoustics of the room is difficult, so maybe it would be wise to tone things down a little bit.
    OpenaireVor 1 Tag geantwortet
    Hi JF, Thank you for taking the time to share your thoughts with us. We're thrilled to hear that you enjoyed the food and service at Openaire. We understand that the room's acoustics and music volume were not to your liking and we apologize if they affected your experience. We appreciate your feedback and will certainly take it into consideration as we continuously strive to improve our guests' experiences. We hope you'll give us another chance to provide a more comfortable and enjoyable environment. Best regards, The Management Team

    1 Person fand das hilfreich

  3. matt

    Los Angeles

    5 Bewertungen

    5.0

    5 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Very impressed with the food...had t $55 fix price dinner....the vegetables and steak were excellent...the kitchen used the best fresh ingredients and cooked perfectly to bring out the best of flavors...service was great and food delivery was paced just right...pleasantly surprised with this Hotel restaurant ... Rare experience where there was no negative comment...
    OpenaireVor 5 Tagen geantwortet
    Thanks for the feedback! We're thrilled to hear that you enjoyed our food and service at Openaire. We appreciate your recommendation for our cocktails as well! We strive to provide the best dining experience and your feedback helps us do just that. We look forward to serving you again soon. - The Management Team

    War diese Bewertung hilfreich?

  4. Kenneth

    Orange County

    3 Bewertungen

    4.0

    3 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 4
    Interesting interior with pretty much all the walls made of glass with outside views. Solid if unspectacular food. Good value for the price. We were there at night, but with all the glass, I think it would be great for a daytime or sunset meal. My wife liked her kale salad with salmon a lot. I had the duck pasta which was pretty good but very salty. Service was attentive and engaging. Entry to the restaurant isn't great because it is through a very mid hotel.
    OpenaireVor 4 Tagen geantwortet
    Thanks for visiting us, Kenneth! We're delighted to hear that you enjoyed the unique interior design and the views of Openaire. It's great to know that you found our food solid and good value for the price. We strive to provide an engaging and attentive service, and your feedback is a testament to that. We apologize for the inconvenience caused by the glass entryway, but we're glad to hear that you found it manageable. We look forward to serving you again, perhaps at a more convenient time! Best, The Management Team

    War diese Bewertung hilfreich?

  5. Andrew

    Los Angeles

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great food and drinks! Would recommend this place for brunch!

    War diese Bewertung hilfreich?

  6. Sarah

    Salt Lake City

    1 Bewertung

    2.0

    1 Bewertung

    Vor 7 Tagen besucht

    1. Gesamt 2
    2. Essen 5
    3. Service 1
    4. Ambiente 2
    Got the impression that the staff thought we were too poor to eat here. Saw this place online, and my partner and I thought the space looked gorgeous and the food looked divine, so decided to get a reservation to go here for a date night. Valet service at The Line hotel was 12$—valets were very helpful in pointing us in the right direction. The space is indeed gorgeous, and the food was quite good. (The butternut squash agnolotti was a highlight.) Unfortunately, we couldn’t quite enjoy the atmosphere and good drinks and food, due to the service. Our orders were taken hastily and our conversation was often interrupted. Drinks were brought to us /after/ the food, and we had a sense our server valued us less than the other customers. All told, we were given our check forty-five minutes after arriving. We were perhaps a bit younger than the folks near us—folks who we heard cussing out their waitress, which didn’t exactly help us feel at ease. Overall, this place would be best appreciated during, perhaps, a weekday lunch, or for a hasty business meeting—but not for a date night. Though you might be treated a bit better if you are considered a “good tipper.” (We tipped 25%, incidentally, because both of us have worked in food service before. We aren’t monsters.)
    OpenaireVor 5 Tagen geantwortet
    Good morning Sarah, Thank you for your feedback. We're glad to hear that you enjoyed our butternut squash agnolotti and found the space to be gorgeous. We're sorry to hear about the service you received, it's not the standard we aim for. We'll take your comments into consideration as we strive to improve. We hope to have another opportunity to provide you with a more enjoyable experience. Please do not hesitate to reach us with any additional feedback. Best, The Management Team

    War diese Bewertung hilfreich?

  7. mike

    Los Angeles

    15 Bewertungen

    VIP
    4.0

    15 Bewertungen

    Besucht am 18. November 2024

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    A great first experience - the friendliest service and really inventive tasty food

    War diese Bewertung hilfreich?

  8. Lindsay

    Los Angeles

    8 Bewertungen

    5.0

    8 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great staff and ambiance. Would definitely come back

    War diese Bewertung hilfreich?

  9. Venus

    San Francisco

    15 Bewertungen

    5.0

    15 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 2
    4. Ambiente 5
    The restaurant was beautiful and airy. I loved al the plants and they are so meticulously cared for. Our server wasn’t good. He didn’t refill my tea, he didn’t refill waters, he didn’t come see us and it was until the manager came to check on us on her own that we had refills and hot sauce brought to us by her. Also his hygiene in his mouth needs more care as his foul breath could be smelled. I would come back here again but would hope not to get him again. Also the food was great. We had eggs Benedict with ham and salmon and the potatoes are just yummy. Hubby had steak and eggs.
    OpenaireVor 6 Tagen geantwortet
    Thanks for the review, VenusG! We're delighted to hear that you enjoyed the ambiance and the attention to detail with our plants and food. We're sorry to hear that your service experience was not up to par. We take your feedback seriously and will address this with our team. We're glad you'd consider returning and we look forward to making your next visit even better. Feel free to reach out to me directly with any additional feedback Dragan L.

    War diese Bewertung hilfreich?

  10. Leyla

    Los Angeles

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    At first, the service was slow and we were heading to a concert. We reached out to the Manager and he attuned to us and ensured we were served well and in a very timely fashion - totally responsive. Environment is lovely - when reserving wish I would have reserved for inside because we ended up eating on the patio. Inside is where the environment is pretty special.
    OpenaireBeantwortet am 18. November 2024
    Hello Leyla, Thank you for your review. We're thrilled to hear that you had a wonderful dining experience at Openaire. We apologize for the initial delay due to our service and the seating issue. We're glad to know that you were promptly attended to and that our environment met your expectations. Your feedback is greatly appreciated and we're looking forward to your next visit. Best regards, Openaire Management Team

    War diese Bewertung hilfreich?

FAQ

Openaire wurde mit 4,4 Sternen von 2318 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
21:30
Experiences verfügbar.
Openaire auf Google Maps

3515 Wilshire Blvd, Los Angeles, CA 90010

Zusätzliche Informationen

  • Preisgekrönt
    1. MICHELIN Plate 2022
  • Querstraße
    Normandie and Wilshire
  • Gebiet
    Koreatown
  • Öffnungszeiten
    Frühstück Mo–Fr 7:30 Uhr–11:00 Uhr Brunch Sa, So 10:00 Uhr–14:30 Uhr Mittagessen Mo–Fr 11:30 Uhr–14:30 Uhr Abendessen Mi–So 17:30 Uhr–22:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Kalifornisch, Moderne amerikanische Küche, Amerikanisch
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Valet parking is available at The LINE Hotel. $10 plus tax with validated parking for 2 hours. Please ask the host for validation. Street metered parking is also available.
  • Public transit
    Wilshire / Normandie StationPurple or Red Metro Line
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Küchenchef
    Josiah Citrin
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Hundefreundlich, Komplette Bar, Korkengeld, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch
  • Telefonnummer
    (213) 368-3065
  • Räume für private Veranstaltungen
    From family celebrations to corporate events, Openaire sets the perfect stage for private events on our lush poolside terrace. Our special events team is here to make planning simple and execution flawless so you can focus on what matters.
  • Kontakt für private Veranstaltungen
    Events Coordinator : (213) 368-3000
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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