One-Ninety Restaurant

4.4

4,4

48 Bewertungen

40 bis 70 Dollar

International

Tisch reservieren

2 Personen

12. Dez. 2024

19:00

Heute einmal reserviert

Experiences verfügbar.

Für Geschäftsessen
Besondere Anlässe
Für Gruppen geeignet

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
40 bis 70 Dollar
Küchen
International, Asiatisch, Vegetarisch / Vegan
Öffnungszeiten
Frühstück Täglich 6:30 Uhr–10:30 Uhr Mittagessen Mo–Fr 12:00 Uhr–14:30 Uhr Brunch Sa, So 12:00 Uhr–15:00 Uhr Abendessen Täglich 18:00 Uhr–22:30 Uhr
Telefonnummer
6831 7653
Website
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Zahlungsmethoden
American Express, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Pierre Barusta

Ort
Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646
Gebiet
Boulevard
Parking details
Hotelparkplätze
Weitere Details
Bier, Glutenfreie Optionen, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

Festive Semi-Buffet Lunch
81,55 SGD - 93,50 SGD pro Person
2. Dez. 2024 - 31. Dez. 2024
Savor favorite flavors of the season with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entree, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of festive desserts. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Festive Weekend Brunch Buffet
0,00 SGD - 153,45 SGD pro Person
30. Nov. 2024 - 29. Dez. 2024
Savor favorite flavors of the season with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entree, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of festive desserts, every weekend during this festive month, on Saturdays and Sundays only. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Festive 4-Course Dinner Set Menu
117,50 SGD pro Person
29. Nov. 2024 - 30. Dez. 2024
Enjoy fresh market flavors during this festive season with our signature creation as you indulge in a specially curated four-course set dinner menu by our talented chefs. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.

Speisekarte

TO START

Chickpea Fritters,18,00 SGD
Semi-Dried Tomatoes, Tahini (4 pieces)
Crispy Crab Cakes, 28,00 SGD
Roasted Garlic Aioli (4 pieces)
Black Truffle Focaccia,36,00 SGD
Mascarpone, Mozzarella
Chicken Satay26,00 SGD
Japanese Cucumbers, Peanut Sauce
David Hervé Fine de Claire Oyster N°3 on Ice48,00 SGD
Ponzu, Avruga Eggs, Wasabi Pickles (6 pieces)
Norwegian Salmon Tartare,34,00 SGD
Avocado, Green Apple, Pomelo, Kaffir Lime
Hamachi Tiradito34,00 SGD
Oscietra Caviar, Daikon, Jalapeño, Citrus-Soy

SOUPS

David Hervé Fine de Claire Oyster N°3 on Ice48,00 SGD
Ponzu, Wasabi Pickles (6 pieces)
Norwegian Salmon Tartare,32,00 SGD
Avocados, Green Apple, Pomelo Kaffir Lime

SALADS

Caesar Salad26,00 SGD
Anchovies, Aged Comté
Classic Niçoise30,00 SGD
Seared Tuna, Lemon Vinaigrette
Avocado28,00 SGD
Mixed Baby Cress, Miso Dressing
Burrata28,00 SGD
Tomatoes, Pickled Mustard, Aged Balsamic Vinegar
Charred Lettuce Heart34,00 SGD
King Crab, Wasabi-Avocado Guacamole

BALANCE BY FOUR SEASONS

Nutritious, balanced and inspired - Our Balance by Four Seasons programme ensures there is a flavourful menu option for everyone, regardless of their dietary or lifestyle preference

Heirloom Tomatoes28,00 SGD
Ginger Vinaigrette
Curried-Coconut Carrot Soup18,00 SGD
Acquerello Porcini Mushroom Risotto38,00 SGD
Parmigiano
Homemade Whole Wheat Fettucine38,00 SGD
Tiger Prawns, Asparagus, Lemon
Grilled Cauliflower Steak36,00 SGD
Mole Amarillo
Seared Norwegian Salmon48,00 SGD
Caper Herb Sauce, Tomatoes, Asparagus
Charred Broccoli22,00 SGD
Black Garlic Aioli
Spicy Tofu16,00 SGD
Red Bell Peppers, Spinach, Peanuts
Buttermilk Cake18,00 SGD
Tropical Fruits

MAIN DISHES

LAND

Miso Chicken48,00 SGD
Sesame Togarashi, Sweet Potatoes
Sanchoku Grilled Wagyu Striploin 280g, 88,00 SGD
Black Peppercorn Sauce, Fries
Burgundy-Style Braised Wagyu Beef Cheeks, 58,00 SGD
Mushrooms, Guanciale Ham, Mashed Potatoes
Crispy Duck Leg, 48,00 SGD
Bigarade Sauce, Potato Mousseline, French Beans

SEA

Roasted Sea Bass,44,00 SGD
Fennel, Chives, Avruga Caviar, Lemon-Butter Sauce
Broiled Rigatoni Pasta,60,00 SGD
Lobster Tail ,Parmigiano

TO SHARE

Served with Mesclun Salad, Fries and two sauces of your choice

Grilled Live Maine Lobster (600g)148,00 SGD
Côte de Boeuf188,00 SGD
US Prime Black Angus Bone-in Rib-Eye (1kg)
Meunière-style Dover Sole (800g) 118,00 SGD
Seafood Tower for Two198,00 SGD
Maine Lobster, Baeri Caviar (10g), French Oysters, King Crab, Mussels, Pink Shrimps, Salmon “Crudo”, Hokkaido Scallops, Whelks

DESSERT

Raspberry Shortcake,18,00 SGD
Yuzu Lemon Sorbet
Jasmine Tea Panna Cotta18,00 SGD
Pear Sorbet
Mille-feuille with Mango18,00 SGD
Kaya Creme, Passion Fruit Sorbet
Black Sesame Chiffon Cake18,00 SGD
Almond Ice Cream
Ice Cream Selection8,00 SGD
Choice of Vanilla, Strawberry or Chocolate
Sorbet Selection8,00 SGD
Choice of Sudachi Lime or Raspberry

LOCAL

Laksa34,00 SGD
Rice Noodles, Cockles, Scallops, Prawns, Quail Eggs
Nasi Goreng,33,00 SGD
Spicy Fried Rice, Chicken or Beef Satay
Cantonese Hor Fun32,00 SGD
Wok-Fried Flat Noodles, Fresh Seafood
Char Kway Teow32,00 SGD
Prawns, Scallops, Pork Sausage
Hainanese Chicken Rice29,00 SGD
Fragrant Rice, Drum Stick or Breast Meat
Hokkien Mee32,00 SGD
Braised Noodles, Pork, Prawns, Scallops, Squid

SIDES

Black Truffle Fries, Truffle Aioli 18,00 SGD
Sautéed Forest Mushroom Fricassee14,00 SGD
Mesclun Salad - Quinoa, Baby Radish12,00 SGD
Creamy Potato Purée12,00 SGD

CHAMPAGNE BY the GLASS

Taittinger Brut Réserve, Reims, N.V.29,00 SGD
Taittinger Prestige Rosé, Reims, N.V.36,00 SGD

SPARKLING BY GLASS

Bolla Prosecco Brut DOCG, N.V.20,00 SGD

WINE BY GLASS

White

Mount Riley Sauvignon Blanc 202124,00 SGD
Louis Jadot Bourgogne Chardonnay 2020 26,00 SGD
Ruffino Lumina Pinot Grigio22,00 SGD

Rosé

Chapoutier Côtes de Provence Rosé 202023,00 SGD

Red

Mount Riley Pinot Noir 202025,00 SGD
Robert Mondavi Private Selection Cabernet Sauvignon 201926,00 SGD
Château Simard Saint-Émilion Grand Cru 201132,00 SGD
M. Chapoutier Crozes-Hermitage "Les Meysonniers"25,00 SGD

BEER

Craft Beer on Tap

Sapporo16,00 SGD

BEVERAGES

Freshly Squeezed Juices14,00 SGD
Coke | Coke Light | Sprite | Ginger Beer | Ginger Ale 12,00 SGD
San Pellegrino | Acqua Panna
- 50CL8,00 SGD
- 75CL12,00 SGD
Nordaq Water (free-flow)3,00 SGD

Was 48 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4

4,4 basierend auf allen Bewertungen

4,2Essen
4,5Service
4,4Ambiente
4Preis-Leistung

Lärm • Gemäßigt

48 Bewertungen

BF
BernardF
Singapur
1 Bewertung
5.0
1 Bewertung
Besucht am 9. April 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
War diese Bewertung hilfreich?
EL
EugeneL
London
1 Bewertung
3.0
1 Bewertung
Besucht am 24. Februar 2024
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
War diese Bewertung hilfreich?
TN
TristenN
Singapur
1 Bewertung
4.0
1 Bewertung
Besucht am 12. Februar 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
War diese Bewertung hilfreich?
W
sallyW
London
4 Bewertungen
5.0
4 Bewertungen
Besucht am 25. Dezember 2023
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
War diese Bewertung hilfreich?
RO
RachelO
Singapur
1 Bewertung
4.0
1 Bewertung
Besucht am 22. Dezember 2023
1. Gesamt 4
2. Essen 3
3. Service 4
4. Ambiente 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
War diese Bewertung hilfreich?
JA
JAJA
Houston
34 Bewertungen
VIP
5.0
34 Bewertungen
Besucht am 18. Dezember 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Good service, excellent food quality, knowledgeable wait staff.
War diese Bewertung hilfreich?
BC
BenjaminC
Singapur
1 Bewertung
4.0
1 Bewertung
Besucht am 15. Dezember 2023
1. Gesamt 4
2. Essen 3
3. Service 5
4. Ambiente 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
War diese Bewertung hilfreich?
JA
JAJA
Houston
34 Bewertungen
VIP
5.0
34 Bewertungen
Besucht am 15. Dezember 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
War diese Bewertung hilfreich?
JA
JALAL
Singapur
1 Bewertung
5.0
1 Bewertung
Besucht am 30. Oktober 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Philadelphia
1 Bewertung
4.0
1 Bewertung
Besucht am 29. Oktober 2023
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Brunch buffet was not very expansive but the food was good.
War diese Bewertung hilfreich?

FAQ

One-Ninety Restaurant bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: 6831 7653.

One-Ninety Restaurant wurde mit 4,4 Sternen von 48 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

12. Dez. 2024

19:00

Heute einmal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646

Restaurantbereiche

Zusätzliche Informationen

Gebiet
Boulevard
Öffnungszeiten
Frühstück Täglich 6:30 Uhr–10:30 Uhr Mittagessen Mo–Fr 12:00 Uhr–14:30 Uhr Brunch Sa, So 12:00 Uhr–15:00 Uhr Abendessen Täglich 18:00 Uhr–22:30 Uhr
Preisklasse
40 bis 70 Dollar
Küchen
International, Asiatisch, Vegetarisch / Vegan
Restaurantart
Zwangloses Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Hotelparkplätze
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Pierre Barusta
Weitere Details
Bier, Glutenfreie Optionen, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Website
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Telefonnummer
6831 7653

One-Ninety Restaurant

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Festive Semi-Buffet Lunch

Festive Weekend Brunch Buffet

Festive 4-Course Dinner Set Menu

TO START

Chickpea Fritters,18,00 SGD

Crispy Crab Cakes, 28,00 SGD

Black Truffle Focaccia,36,00 SGD

Chicken Satay26,00 SGD

David Hervé Fine de Claire Oyster N°3 on Ice48,00 SGD

Norwegian Salmon Tartare,34,00 SGD

Hamachi Tiradito34,00 SGD

SOUPS

David Hervé Fine de Claire Oyster N°3 on Ice48,00 SGD

Norwegian Salmon Tartare,32,00 SGD

SALADS

Caesar Salad26,00 SGD

Classic Niçoise30,00 SGD

Avocado28,00 SGD

Burrata28,00 SGD

Charred Lettuce Heart34,00 SGD

BALANCE BY FOUR SEASONS

Heirloom Tomatoes28,00 SGD

Curried-Coconut Carrot Soup18,00 SGD

Acquerello Porcini Mushroom Risotto38,00 SGD

Homemade Whole Wheat Fettucine38,00 SGD

Grilled Cauliflower Steak36,00 SGD

Seared Norwegian Salmon48,00 SGD

Charred Broccoli22,00 SGD

Spicy Tofu16,00 SGD

Buttermilk Cake18,00 SGD

MAIN DISHES

LAND

Miso Chicken48,00 SGD

Sanchoku Grilled Wagyu Striploin 280g, 88,00 SGD

Burgundy-Style Braised Wagyu Beef Cheeks, 58,00 SGD

Crispy Duck Leg, 48,00 SGD

SEA

Roasted Sea Bass,44,00 SGD

Broiled Rigatoni Pasta,60,00 SGD

TO SHARE

Grilled Live Maine Lobster (600g)148,00 SGD

Côte de Boeuf188,00 SGD

Meunière-style Dover Sole (800g) 118,00 SGD

Seafood Tower for Two198,00 SGD

DESSERT

Raspberry Shortcake,18,00 SGD

Jasmine Tea Panna Cotta18,00 SGD

Mille-feuille with Mango18,00 SGD

Black Sesame Chiffon Cake18,00 SGD

Ice Cream Selection8,00 SGD

Sorbet Selection8,00 SGD

LOCAL

Laksa34,00 SGD

Nasi Goreng,33,00 SGD

Cantonese Hor Fun32,00 SGD

Char Kway Teow32,00 SGD

Hainanese Chicken Rice29,00 SGD

Hokkien Mee32,00 SGD

SIDES

Black Truffle Fries, Truffle Aioli 18,00 SGD

Sautéed Forest Mushroom Fricassee14,00 SGD

Mesclun Salad - Quinoa, Baby Radish12,00 SGD

Creamy Potato Purée12,00 SGD

CHAMPAGNE BY the GLASS

Taittinger Brut Réserve, Reims, N.V.29,00 SGD

Taittinger Prestige Rosé, Reims, N.V.36,00 SGD

SPARKLING BY GLASS

Bolla Prosecco Brut DOCG, N.V.20,00 SGD

WINE BY GLASS

White

Mount Riley Sauvignon Blanc 202124,00 SGD

Louis Jadot Bourgogne Chardonnay 2020 26,00 SGD

Ruffino Lumina Pinot Grigio22,00 SGD

Rosé

Chapoutier Côtes de Provence Rosé 202023,00 SGD