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One Eighty, Labrador, AU-QLD

One Eighty

Keine Bewertungen
101 AUD und daruber
Japanisch

Tisch reservieren

2 Personen
19:00
Experiences verfügbar.
At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.

Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.

At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Stilvolle Küche
  • Preisklasse
    101 AUD und daruber
  • Küchen
    Japanisch, Japanisch (Yakitori), Sushi
  • Öffnungszeiten
    Di.–Sa. 16:30 Uhr–22:00 Uhr
  • Telefonnummer
    0406 180 180
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Chef Akihiro Kitade
  • Gebiet
    Southport
  • Querstraße
    Marine Parade and Frank Street
  • Parking details
    Parkgarage
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Weitere Details
    Bier, Chef's Table, Cocktails, Geschlechtsneutrale Toilette, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Wein

Experiences

  • Counter - Chefs Omakase Course General

    110,00 AU$ pro Person

    Mehrere Termine verfügbar
    General omakase course offers an immersive culinary journey, blending the artistry of traditional Japanese cuisine with a modern twist. Our chef meticulously curates each course, highlighting the rich flavors of premium ingredients sourced locally and from Japan. A central feature of the experience is our yakitori skewers, expertly grilled to perfection, featuring various cuts of chicken, including tender thigh, chicken wings and other parts of chicken. *Menu could change subject to availability
    Counter - Chefs Omakase Course General Foto
  • Counter - Chefs Omakase Course Premium

    150,00 AU$ pro Person

    Mehrere Termine verfügbar
    The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day
    Counter - Chefs Omakase Course Premium Foto
  • Early Bird Special - General

    90,00 AU$ pro Person

    Mehrere Termine verfügbar
    As customer has to book between 4:30pm to 5:00pm, we offer Short General omakase course for $90 however tabel sitting is counter only and limited to 1 hour and 45minutes. Limited up to 4 customers only for this offer!
    Early Bird Special - General Foto

Geben Sie die erste Bewertung für dieses Restaurant ab

Zur Zeit hat One Eighty noch keine Bewertungen. Bitte geben Sie nach Ihrem Restaurantbesuch eine Bewertung ab, um anderen Gästen bei ihrer Entscheidung zu helfen.

FAQ

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Experiences verfügbar.
One Eighty auf Google Maps

180 Marine Parade, Labrador, AU-QLD 4215

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    Marine Parade and Frank Street
  • Gebiet
    Southport
  • Öffnungszeiten
    Di.–Sa. 16:30 Uhr–22:00 Uhr
  • Preisklasse
    101 AUD und daruber
  • Küchen
    Japanisch, Japanisch (Yakitori), Sushi
  • Restaurantart
    Stilvolle Küche
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Parkgarage
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Chef Akihiro Kitade
  • Weitere Details
    Bier, Chef's Table, Cocktails, Geschlechtsneutrale Toilette, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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