NEED TO KNOW:
Our menu may undergo slight changes every day because we serve the best fresh fish of the day (this depends on the fish market availability).
If you or your guests have any food allergies or dietary restrictions, please kindly inform us when making your reservation.
Due to the nature of our chef's menu, we are unfortunately unable to accommodate vegetarian, vegan, gluten-free, rice-free, broad seafood/raw seafood restrictions.
Without a notice in advance, we may not be able to accommodate any requests on the night of your dinner.
14 Course
$195
SEASONAL APPETIZER
SEASONAL SAVORY EGG CUSTARD
KANPACHI SUSHI
MADAI SUSHI
SALMON SUSHI
IKURA SUSHI
SEASONAL SHELLFISH SUSHI
BF RED MEAT TUNA
BF FATTY TUNA
TORO HAND ROLL
EEL SUSHI
UNI HAND ROLL
MISO SOUP
TAMAGO
