Oka Marylebone

APPETIZERS

• SAMOSA8,00 £

  Crisp pastry w/ mashed potatoes & peas

• ONION PAKORA GF8,00 £

  Mildly spiced onion, chick-pea batter-fried to crispy

• GOA MASALA SCALLOP GF 12,00 £

  Scallops tossed & braised with coconut cream sauce

• COCONUT SHRIMP GF 12,00 £

  Shrimp w/ korma sauce & coconut

• CHICKEN 65 GF12,00 £

  Boneless chicken marinated in garlic chili sauce

• PANEER LETTUCE WRAP GF10,00 £

  Shredded Paneer, Cucumber, bell peppers and carrots topped with honey & ranch in lettuce wrap

• GOBI MANCHURIAN GF12,00 £

  Cauliflower florets fried & sautéed in sweet tangy garlic soy chili sauce

• CHILI PANEER GF 12,00 £

  Paneer cubes marinated in soy chili sauce sautéed with onions & bell peppers

• CHILI CHICKEN GF 13,00 £

  Boneless chicken marinated in soy chili sauce sautéed with onions & bell peppers

• AMRITSARI FISH GF 12,00 £

  Crispy fried fish spiced with garlic, ginger & cumin

• ACHARI WINGS GF

  Chicken wings in pickle spices baked in tandoor

  • 5pc12,00 £
  • 10pc18,00 £

• TAMARIND WINGS GF

  Tangy chicken wings in tamarind spices baked in tandoor

  • 5pc12,00 £
  • 10pc18,00 £

EUROPEAN SPECIALTIES

All European entrees served with choice of our House salad or soup

• ALFREDO GF

  Tender pieces of chicken or shrimp cooked in a homemade buttery cream sauce on fettuccini pasta

  • Chicken 18,00 £
  • Shrimp 20,00 £

• CHICKEN DRAMBUIE GF 26,00 £

  Chicken breast braised with spices in Drambuie liquor for a caramelizing sizzling taste. Served with mixed greens

• OLD MONK CHICKEN GF 28,00 £

  Chicken simmered and cooked with classic Old Monk Rum and three cheeses with herbs. Served with Basmati rice and mixed greens. Enjoy the Old Monk experience

• LAMB & SHRIMP SHASHLIK GF 34,00 £

  Lamb and shrimp cooked in garlic cream sauce. Served with Basmati rice and mixed greens

• SAUMON A L’OSEILLE GF 32,00 £

  12 oz. salmon fillet braised and marinated with French herbs and spices in white wine sauce. Served with Basmati rice and mixed greens

TANDOORI SPECIALTIES

Baked-to-order in a Tandoor (Indian clay-oven) served with Basmati rice & Masala sauce

• HURRICANE KEBAB GF19,00 £

  Boneless chicken cubes marinated with red hot chilies and exotic spices

• MALAI TIKKA KEBAB GF18,00 £

  Boneless marinated chicken in cream, yogurt and spices

• CHICKEN GINGER KEBAB GF21,00 £

  Also called the Green Kebab; Boneless marinated chicken in yogurt, spinach and mint leaves

• TANDOORI CHICKEN GF19,00 £

  Bone-in marinated chicken

• SEEKH KEBAB GF22,00 £

  Minced lamb blended with spices, wrapped around skewers and baked

• SHRIMP TANDOORI GF 22,00 £

  Finest jumbo shrimp in a tandoori marinade w/ garam masala, ginger and garlic

• FISH TANDOORI GF 22,00 £

  Whole Pompano fish in a tandoori marinade w/ garam masala, ginger and garlic

SOUP & SALAD

• HOUSE SALAD GF 6,00 £

  Mixed greens, chickpeas, cucumber & carrot w/ ranch dressing

• MULLIGATAWNY SOUP GF6,00 £

  Yellow lentils with a touch of Chicken seasoned w/ herbs & mild spices

• TOMATO BASIL SOUP V GF6,00 £

  Tomato soup seasoned w/ herbs & spices

BIRYANI

Aromatic Basmati rice cooked w/ meat or vegetables, served with Raita. It’s a meal by itself

• BIRYANI GF

  • Vegetable 16,00 £
  • Chicken17,00 £
  • Shrimp 18,00 £
  • Lamb 19,00 £

• EGG VEGETABLE BIRYANI GF 1818,00 £

  Exotic rice dish made by cooking fragrant long grain Basmati rice with vegetables, scrambled eggs and select aromatic spices

• EGG CHICKEN BIRYANI GF19,00 £

  Exotic rice dish made with tender chicken, fragrant long grain Basmati rice spiced perfectly with scrambled eggs and select aromatic spices

• EGG LAMB BIRYANI GF20,00 £

  Exotic rice made with marinated tender lamb, fragrant long grain Basmati rice spiced perfectly with scrambled eggs and select aromatic spices

BEVERAGES

• MASALA CHAI GF 4,00 £

• MANGO LASSI GF 5,00 £

• MADRAS COFFEE GF4,00 £

• HOT TEA / JUICE 3,00 £

• SOFT DRINKS 3,00 £

• GINGER BEER 5,00 £

EXOTIC NON-VEG ENTREES

All Entrees served w/ Basmati Rice

• TRADITIONAL CURRY GF

  Exotic blend of curry spices, onion, garlic, ginger & tomato, having medium thick sauce (Suggested pairing: Lachha Paratha)

  • Chicken 17,00 £
  • Shrimp 18,00 £
  • | Lamb20,00 £

• MASALA GF

  Best of both worlds. Involves marinated tandoori cooking & having thicker sauce (Suggested pairing: Naan / Garlic Cheese Naan)

  • Chicken Tikka 18,00 £
  • Shrimp 19,00 £
  • Lamb 20,00 £

• KORMA GF

  Boneless delicately spiced meat cooked with onion, cashew nuts, whipped cream & yogurt (Suggested pairing: Garlic Rosemary Naan)

  • Chicken 18,00 £
  • Chicken Tikka18,00 £
  • Shrimp19,00 £
  • Lamb 20,00 £

• PASANDA GF

  Marinated meat cooked with garlic, ginger, cashew nuts and spices in chef’s special sauce (Suggested pairing: Cheese Naan)

  • Chicken 19,00 £
  • Shrimp 20,00 £
  • Lamb 20,00 £

• SAAG GF

  Boneless meat cooked w/ chopped spinach & freshly ground spices (Suggested pairing: Garlic Naan)

  • Chicken 17,00 £
  • | Chicken Tikka18,00 £
  • Shrimp 19,00 £
  • Lamb19,00 £

• VINDALOO GF

  Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation. (Suggested pairing: Cheese Naan)

  • Chicken 18,00 £
  • Shrimp19,00 £
  • Lamb 20,00 £

• BHUNA GF

  Marinated meat cooked with garlic, ginger, spices & tossed with onion glazed brown gravy

  • Chicken 17,00 £
  • Shrimp 19,00 £
  • Lamb 20,00 £

• BUTTER GF

  Marinated meat cooked in spiced tomato, butter and cream sauce

  • Chicken 19,00 £
  • Shrimp 20,00 £
  • Lamb 20,00 £

• WHITE BUTTER CHICKEN GF 19,00 £

  Chicken cooked w/ herbs, ground spices in homemade butter & white cream sauce

VEGETARIAN SPECIALTIES

Over the centuries, India has been known as the cradle of vegetarianism. Served with Basmati rice

• VEGETABLE KORMA GF16,00 £

  Mixed vegetables cooked in whipped cream and nuts

• SAAG PANEER GF16,00 £

  Homemade cheese cooked in creamy spinach sauce

• ALU GOBI V GF 16,00 £

  Cauliflower and potatoes cooked with dry herbs and spices

• BAINGAN TIKKA MASALA GF 16,00 £

  Eggplant cooked in savory masala sauce

• DAL MAKHNI V GF 15,00 £

  Lentils cooked with garlic, ginger, tomato and spices

• DAL TARKA V GF15,00 £

  Yellow lentils cooked with garlic, ginger, tomato and spices

• CHANNA MASALA V GF 16,00 £

  Chickpeas cooked with special masala sauce

• PANEER TIKKA MASALA GF 17,00 £

  Homemade cheese cubes in buttery masala sauce

• PANEER CASHEW CURRY GF 17,00 £

  Homemade cheese cooked w/ onion, nuts, whipped cream & yogurt

• PANEER PASANDA GF 17,00 £

  Homemade cheese cubes in Pasanda sauce

• VEGETABLE CURRY V GF16,00 £

  Mixed vegetables seasoned in a medium thick curry

• GOBI TIKKA MASALA GF 16,00 £

  Cauliflower and potatoes cooked in savory masala sauce

HOUSE SPECIALTIES

All House Specialties served w/ Saffron Rice & Mixed greens (Please allow a minimum of 30 minutes preparation time)

• KONKANI COAST (FISHERMAN’S) PLATTER GF 34,00 £

  Four jumbo shrimp, fillet of salmon and scallops braised and cooked in white wine butter sauce with brown stock

• SHARAABI MURG (DRUNKEN CHICKEN) GF 28,00 £

  Slow cooked whole Cornish hen stuffed with cashews, raisins, spinach and cheese, topped with Captain Morgan’s spice sauce

• AFGHAN-E-RAAN GF 32,00 £

  Lamb shank roasted in special butter and brown sauce, topped with fresh cilantro

• SIKANDARI CHAAPA GF 36,00 £

  Lamb chops tenderly braised with butter onion sauce to perfection

BAKED-TO-ORDER OVEN HOT BREADS

Baked in a Tandoor (Indian clay-oven)

• BULLET NAAN 5,00 £

  Naan with serrano pepper, garlic and fresh coriander

• GARLIC CHEESE NAAN 6,00 £

  Naan stuffed with garlic & blended cheese

• GARLIC ROSEMARY NAAN 5,00 £

  Naan with garlic & rosemary

• GARLIC NAAN5,00 £

  Naan with a subtle touch of garlic & cilantro

• CHEESE NAAN 5,00 £

  Naan bread stuffed with blended cheese

• ROTI V 4,00 £

  Traditional whole wheat bread

• LACHHA PARATHA5,00 £

  Multilayered buttered, whole wheat bread

• NAAN 4,00 £

  Popular Indian-style leavened bread of fine flour

DESSERTS

• KULFI GF6,00 £

  Homemade special Indian-style ice cream

• GULAB JAMUN 5,00 £

  A classic Indian dessert made of milk balls in sweet warm syrup

• KHEER GF5,00 £

  Basmati rice pudding, sprinkled w/ cashews, raisins & pistachio

• TIRAMISU 6,00 £

  Ladyfingers soaked in coffee with whipped mascarpone cheese

SIDE ORDERS

• SAFFRON RICE GF 6,00 £

• BASMATI RICE V GF 4,00 £

• PAPADAM V GF3,00 £

• RAITA GF4,00 £

• PLAIN YOGURT GF 3,00 £

• MANGO CHUTNEY V GF 5,00 £