Off the Strip

Appetizers

• Rolled New York12,50 $

  choice black angus new york strip cut thin and wrapped around grilled asparagus and provolone with basil and sun-dried tomatoes. dressed with a marsala mushroom sauce

• Pesto Garlic Bread8,00 $

  french bread with tomato, garlic & pesto and topped with mozzarella cheese

• Grilled Asparagus8,00 $

  asparagus with lime and pepper, grilled.

• Lightly Fried Shrimp11,50 $

  shrimp, flour dusted, perfectly fried. served with made-fresh-to-order fra diavolo sauce

• Fried Calamari12,00 $

  tender calamari lightly dredged in seasoned flour and fried. joined with our made-fresh-to-order fra diavolo sauce

• Shrimp Scampi12,50 $

  shrimp in a sauce of butter, garlic, lemon, white wine and herbs

• Chef Als Wings12,00 $

  big chicken wings massaged with chef als secret dry rub, allowed to leisurely season, slow-baked and then grilled to finish

• Sweet Chili & Bacon Prawns11,50 $

  prawns dressed with a dash of cream cheese, wrapped with crispy bacon and accompanied by a thai-inspired sweet and spicy chili sauce

• Mussels Oreganata15,50 $

  green lip new zealand mussels powdered with oregano-seasoned japanese panko crumbs and baked in the oven. served with cherry pepper beurre blanc sauce

• Crab Cakes15,00 $

  crab meat seasoned with herbs and lemon, lightly breaded with panko crumbs, sauteed for a light and crispy crust and finished in the oven. topped with a shrimp beurre blanc sauce

• Pork Roulade12,00 $

  tender filet of pork rolled with duxelles of mushroom, roasted peppers, parmesan and mozzarella cheeses and herbs. served on a bed of spinach with a lightly spicy marsala wine and pepper sauce

• Slow Roasted St. Louis Pork Ribs12,00 $

  st. louis ribs roasted over the course of hours at low heat, drizzled with chef als sauce and caramelized on the grill

Salads

We Offer Two Salad Dressings Made Fresh Each Day In-house, A Bold Caesar And A Tangy Balsamic Vinaigrette

• Tomato Caprese12,50 $

  fresh mozzarella, roma tomatoes, basil, olive oil, and balsamic vinegar, simply seasoned with salt & pepper

• Special House Salad8,00 $

  fresh mixed greens tossed in our balsamic vinaigrette

• Caesar Salad8,50 $

  romaine lettuce with our caesar dressing and tossed with parmesan cheese

  • Add Grilled Chicken Breast To Your Salad For5,00 $

• Really Trashy garbage Salad13,00 $

  mixed greens, salami, provolone cheese, shrimp, capers, hearts of palm, cherry peppers, and mushrooms in our balsamic vinaigrette accompanied by a big mound of bleu cheese crumbles

Pasta

Each Of Our Pasta Dishes Comes With A Complementary Dinner-sized House Or Caesar Salad

• Lobster Ravioli23,00 $

  ravioli stuffed with lobster dressed with mushrooms and asparagus in a sauce of red ripe tomatoes, cream and shallots infused with vodka

• Spaghetti Squash Over Pasta14,00 $

  spaghetti squash with fresh roma tomatoes, garlic, onions, basil and parmesan cheese on spaghetti

• Chef Als Favorite Rigatoni15,00 $

  cherry peppers, garlic, squash, onions, basil and parmesan cheese over rigatoni. topped with a crispy fried zucchini garnish

• Linguine Alle Vongole18,00 $

  linguine tossed with garlic and shelled white clams.

• Spaghetti Marinara12,50 $

  pasta sauced in a marinara made with plum tomatoes and herbs

• Spaghetti With Sausage And Softball Meatball19,00 $

  our spaghetti marinara with a softball meatball and a classic new york italian-style sausage

• Rigatoni Alla Vodka18,00 $

  rigatoni in a vodka sauce of sauce of red ripe tomatoes, cream and shallots

• Rigatoni Bolognese17,00 $

  rigatoni tossed in a meat sauce hit with a bit of cream. add a softball meatball and/or an italian sausage to your order for 5 for either

• Fettuccine Alfredo15,50 $

  cream, garlic, butter and parmesan cheese make up this favorite, served over fettuccine pasta.

  • Add Either Shrimp Or Grilled Chicken Breast For5,00 $

Entrees

Each Of Our Entree Selections Includes Your Choice Of A Dinner-sized Salad, Either House Or Caesar.

• Scampi Stuffed Chicken25,00 $

  chicken breast marinated in balsamic vinegar. lightly grilled and then stuffed with shrimp scampi. served over angel hair pasta accompanied by a balsamic vodka sauce

• Grilled Salmon24,00 $

  simply grilled and then completed in the oven with a pat of rosemary-pimento butter. served over basmati rice

• Eggplant Parmigiana19,00 $

  eggplant with marinara sauce and parmesan cheese served over spaghetti

• Chicken & Artichokes19,00 $

  chicken lightly sauteed in white wine, roasted garlic, shallots, and herbs. served with diced tomatoes in a white wine and lemon sauce. joined by chef als delicious potato pie and fresh vegetables

• Chicken Saltimbocca19,00 $

  sauteed chicken breast layered with prosciutto in a marsala wine and mushroom sauce. served over a bed of spinach with a helping of potato pie.

• Chicken Parmigiana19,00 $

  chicken breast basted with marinara and covered in parmesan over spaghetti

• Shrimp Scampi19,00 $

  shrimp prepared in a sauce of butter, garlic, lemon, white wine and herbs and served over angel hair pasta

• Chicken Tristina19,00 $

  a breast of chicken stuffed with grilled vegetables and mozzarella cheese upon penne aglio olio con broccoli

• Meatloaf12,00 $

  the comfiest of comfort foods. accompanied by potato pie and fresh vegetables

• Orange Roughy Franchese23,00 $

  orange roughy lightly floured and pan fried with white wine and shallots. presented with lemon butter sauce over angel hair pasta

Steaks & Chops

Each Of Our Steaks & Chops Selections Includes Your Choice Of A Dinner-sized House Or Caesar Salad. Beef And Lamb Dishes Come With Potato Pie And Fresh Vegetables

• Beef Wellington36,00 $

  an opulent classic. filet of beef with duxelles of mushroom and bordelaise sauce baked in puff pastry

• Chef Als Special Pork Chops23,00 $

  pork chops marinated in papaya extract, dredged in panko breading with a touch of soy sauce and baked to fork-tender perfection. topped with bell peppers, mushrooms, potatoes and red onions

• Lamb Chops29,50 $

  all-natural new zealand lamb grilled to order

• Filet Mignon34,00 $

  a half-pound hunk of choice black angus. (if you want an even larger cut, just ask. we cut our beef to order.)

  • Add Bacon Wrap And Gorgonzola Cheese3,00 $

• New York Strip Steak37,00 $

• Rib Eye Steak38,00 $

  • Add Marsala Wine Sauce And Mushrooms To Your Steak2,00 $

Desserts

• Root Beer Float6,00 $

  root beer and vanilla ice cream. mmmm.

• Rice Pudding5,00 $

  traditional rice pudding made with cream and golden raisins and topped with a dash of cinnamon

• Chocolate Moussecake7,00 $

  decadent chocolate mousse with cream topping.

• Chef Als Cheesecake8,00 $

  chef als own new york-style cheesecake. made for you by hand daily aided only by a giant bowl and a big ol whisk. plated with a strawberry reduction and a caramel drizzle