Starters
Sour Dough Topped With Haggis9,25 £
Served with Rocket and Balsamic Dressing
Smoked Venison 9,75 £
Served with Creamy Horseradish Sauce & Pickle
Butternut Squash, Walnut & Mixed Leaf Salad8,50 £
Topped with Pomegranate & Lime Dressing
Smoked Salmon Terrine9,50 £
Served with Chilli Jam & Oatcakes
Duck Liver Pâté9,25 £
With Sour Dough & Apricot Marmalade
Mains
Highland Chicken Breast18,95 £
Stuffed with Haggis, wrapped in Parma Ham. Served with Black Pudding Mashed Potatoes, Haggis and Black Pudding Bonbons and Honey and Whisky Cream Sauce
8oz Sirloin Steak23,95 £
Cooked to your liking. Served with Salad and Creamy Peppercorn Sauce (GF)
Pan Seared Duck Breast19,95 £
Served with Potato Fondant, Tenderstem Broccoli & Black Pudding Jûs
Fillet of Cod Fried in Butter19,50 £
Served with Cherry Tomatoes, Olives, Capers and Jasmine Rice, topped with White Wine Sauce
Meat Free Meatballs in a Tomato & Chilli Sauce16,95 £
With Penne Pasta, topped with Cheese
Sides
Garlic Bread3,95 £
Cheesy Garlic Bread 4,95 £
Chips4,25 £
Beer Battered Onion Rings5,25 £
(Gluten-free Available)
Mashed Potatoes4,50 £
(GF)
New Potatoes4,95 £
(GF)
Side Salad4,75 £
(GF)
Purple Coleslaw3,50 £
(GF)
Homemade Chilli Jam3,00 £
(GF)
Market Vegetables5,50 £
(GF)