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Nicolas Cocina de Herencia, Carmel, CA

Nicolas Cocina de Herencia

4.7
4,7
280 Bewertungen
31 bis 50 USD
Mexikanisch

Tisch reservieren

2 Personen
19:00
Heute 16 Mal reserviert
  • Besondere Anlässe
  • Kreative Cocktails
  • Bezaubernd
Reservations are not needed but are recommended, Walk ins are Welcome.

The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Mexikanisch
  • Öffnungszeiten
    Mittagessen Täglich 11:00 Uhr–16:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–20:00 Uhr Fr., Sa. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (831) 574-8802
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Andres Becerra & Susana Alvarez

Was 280 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,7Essen
  • 4,6Service
  • 4,8Ambiente
  • 4,3Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Monterey / Carmel

    Bestes Essen

  • Monterey / Carmel

    Innovativ

  • Monterey / Carmel

    Für Gruppen geeignet

  • Monterey / Carmel

    Trend-Restaurant

  • Monterey / Carmel

    Belebt

280 Bewertungen
  1. Jose

    Chicago

    1 Bewertung

    5.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent ambiance, attentive service, food is a bit on the expensive side. But good quality and fresh ingredients including a fairly good cocktail menu make the experience well worth it!

    War diese Bewertung hilfreich?

  2. Renee

    Los Angeles

    6 Bewertungen

    4.0

    6 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 3
    I really enjoyed my dinner at Nicolas - because I was alone. First the good stuff. I had the esquites appetizer, which was excellent, and the black mole chicken, both of which were excellent. They need to come up with a new way of plating the esquites - basically there were two scoops - one of esquites and one og guacamole, dumped on the plate, which looked unappetizing. Portions were extremely generous, the chicken was well-cooked, and the mole was excellent. Service was very pleasant, and the room was lovely and decorated for the holiday. The big drawback was the noise. I eat out often and am used to noisy restaurants. Nicolas was beyond. I was okay because I was there alone, but had I been there with anyone with whom I wanted to converse, it would have been completely impossible.

    War diese Bewertung hilfreich?

  3. Gabi

    Raum New York

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Some of the best food I have ever had in my life! Went to Carmel to celebrate my anniversary and this was the perfect meal to celebrate for a romantic eventing together 🧚‍♀️🩷

    War diese Bewertung hilfreich?

  4. Lorna

    VIP

    San Francisco

    45 Bewertungen

    5.0

    45 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We had a great birthday dinner! The Paraiso martini was wonderfully flavorful with a kick of subtle heat on the salted rim. I had the halibut mole. The mole had amazing depth of flavor and a gentle heat. The fish was a bit overcooked and dry, but with so much delicious mole it hardly mattered. All of the sides were thoughtfully prepared and paired nicely with the entrée. My husband had the chicken enchiladas and he said they were the best that he has ever had. Since it was my birthday, they gave me a free scoop of ice cream and we also ordered a slice of the tres leches cake to share. Both were very good. Our server (Guillermo?) was attentive and friendly. We will definitively be back.

    War diese Bewertung hilfreich?

  5. Jacob

    VIP

    San Francisco

    11 Bewertungen

    5.0

    11 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    lovely quiet room. unique variety of Mole sauces beautifully plated and served.Enjoyed vegeterian and meat options along with inventive spicy mocktails and full bar.

    War diese Bewertung hilfreich?

  6. Louisa

    VIP

    San Francisco

    31 Bewertungen

    5.0

    31 Bewertungen

    Besucht am 13. Dezember 2024

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Service was great & the restaurant was decked out with Christmas decorations. Food was good

    War diese Bewertung hilfreich?

  7. Douglas

    VIP

    Seattle

    13 Bewertungen

    5.0

    13 Bewertungen

    Besucht am 13. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The short rib “white” mole was amazing. My wife had an amazing ahi dish. This is a hightenwd Mexican cuisine experience. Really high quality and nice people. Class inside too.

    War diese Bewertung hilfreich?

  8. Yolonda

    San Francisco

    2 Bewertungen

    4.0

    2 Bewertungen

    Besucht am 9. Dezember 2024

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    The Halibut Tacos were outstanding along with the Shortrib Quesabirria. Loved the chips and three types of salsa and the Mexican Cobb Salad was fresh and delicious. Definitely will be back on our next trip come Spring.

    War diese Bewertung hilfreich?

  9. OpenTable-Gast

    San Francisco

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 7. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Traditional Mexican food elevated to the next level incorporating a wide range of customary ingredients in creative ways. A lot of effort was put into the decor and it shows, stunning set up. Will return when in town again.

    War diese Bewertung hilfreich?

  10. Michael

    VIP

    Fresno / San Joaquin Valley

    48 Bewertungen

    4.0

    48 Bewertungen

    Besucht am 3. Dezember 2024

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Ambiance is delightful and the restaurant has a very clean look. Food selections were delicious; sphere potatoes were yummy. The only suggestion I have for the restaurant is to ensure that the food is hot. My chicken enchiladas were warm at best and the sphere potato appetizer needed to be hot as well. Other selections we tired needed to be hotter as well. Overall, the food taste was delicious.

    War diese Bewertung hilfreich?

FAQ

Nicolas Cocina de Herencia wurde mit 4,7 Sternen von 280 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 16 Mal reserviert
Nicolas Cocina de Herencia auf Google Maps

ocean avenue & Mission St suite 111, Carmel, CA 93921

Zusätzliche Informationen

  • Gebiet
    Carmel
  • Öffnungszeiten
    Mittagessen Täglich 11:00 Uhr–16:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–20:00 Uhr Fr., Sa. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Mexikanisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Privater Parkplatz
  • Küchenchef
    Andres Becerra & Susana Alvarez
  • Weitere Details
    Bier, Cocktails, Komplette Bar, Korkengeld, Wein
  • Telefonnummer
    (831) 574-8802
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