Aperitivo
Our Patatas Bravas with Harissa Aioli and Dill
- MX500,00 MX$
- USD24,00 MX$
Ricotta and Feta Dip, Beet, Greek Ladolemono Sweet Dressing*
- MX520,00 MX$
- USD25,00 MX$
Almond Hummus with Onion Ash, Fresh Black Truffle and Dry Fruit Bread*
- MX650,00 MX$
- USD31,00 MX$
Most Popular Dips (Hummus, Baba Ghanoush, Tzatziki) and Variety of Crackers
- MX550,00 MX$
- USD26,00 MX$
Our Pinzimonio with Homemade Tahini Sauce*
- MX440,00 MX$
- USD21,00 MX$
Raw Appetizers
Norwegian Salmon Tartare, Sour Cream, Kolikoff Caviar, Curry Vinaigrette 95g**
- MX1.240,00 MX$
- USD59,00 MX$
Scallop Carpaccio, Orange, Dill and Aged Balsamic 150g**
- MX1.030,00 MX$
- USD49,00 MX$
Bluefin Tuna Crudo "Alla Putanesca" and Lemon Zest 140g**
- MX820,00 MX$
- USD39,00 MX$
White Fish Flower with Mint Powder, Pistachio Praline, Orange and Celery Juice 160g* **
- MX820,00 MX$
- USD39,00 MX$
"Battuta" Australian Wagyu Beef on Toast, Hazelnut Praline and Truffle Caviar 75g* **
- MX1.240,00 MX$
- USD59,00 MX$
Warm & Hot Appetizers
Crunchy Cod with Parmesan Pilpil and Sundried Tomato Gremolata 150g
- MX860,00 MX$
- USD41,00 MX$
Seared King Scallop, Fermented Lemon, Saffron Bearnesa and Spanish Chistorra
- MX1.030,00 MX$
- USD49,00 MX$
Confit Duck Mini Gyros with Truffle Tzatziki 180g
- MX900,00 MX$
- USD43,00 MX$
Oyster Ravioli, Lemon Beurre Blanc and Russian Osetra Caviar 70g**
- MX1.010,00 MX$
- USD48,00 MX$
Fried Baby Cuttlefish, Almond Aioli and Green Olives Water 160g*
- MX670,00 MX$
- USD32,00 MX$
Eel Glazed with Saba on Brioche Toast and Foie Gras Terrine with Pickled Apricot 120g
- MX800,00 MX$
- USD38,00 MX$
Fresh Salads
Our Greek Salad Style with Harvest Herbs
- MX710,00 MX$
- USD34,00 MX$
Panzanella Salad and Stracciatella di Burrata
- MX760,00 MX$
- USD36,00 MX$
"A la Catalana" Lobster, Goat Yogurt and Fresh Harvest Herbs 250g
- MX1.240,00 MX$
- USD59,00 MX$
From the Sea
Grilled Morocco Squid, Baby Romaine and "Bagna Cauda" 350g
- MX1.180,00 MX$
- USD56,00 MX$
"A la Plancha" Tasmanian Trout, Brussel Sprout, Potato Foam and Beurre Nantais with Caviar 200g*
- MX1.300,00 MX$
- USD62,00 MX$
Grilled Octopus, Shermula from Maghreb Region with Green Beans, Pommes Anna 300g*
- MX1.070,00 MX$
- USD51,00 MX$
Charcoal Oven Branzino from Italy, Pea Purée, Turnip Cruditéand Clams in "Salsa Verde" 250g
- MX1.150,00 MX$
- USD55,00 MX$
Flash Fried Stone Bass from Greece with "Meunière" Style Sauce and Broccoli Purée 250g
- MX1.240,00 MX$
- USD59,00 MX$
From the Sea with Carbs
Jumbo Shrimp and Lobster "Arroz Meloso"
- MX1.570,00 MX$
- USD75,00 MX$
Rice and Mediterranean Seaweed, Lemon and Mullet Roe Bottarga
- MX940,00 MX$
- USD45,00 MX$
Roasted Whole Wheat Gnocchi, Cauliflower Purée, Kale, Shrimp and Lemon
- MX1.280,00 MX$
- USD61,00 MX$
From the Land
Short Rib Glazed with "Mosto de Uva", Raisin, Parsnip and Fresh Endive with Jocoque 290g
- MX1.360,00 MX$
- USD65,00 MX$
Our Dolmas Style with Swiss Chard Stuffed with Lamb Shank and Za'atar, Carrot Purée, Yogurt and Mint Sauce 250g
- MX1.240,00 MX$
- USD59,00 MX$
USDA Beef Fillet, Baba Ganoush, Sundried Tomato, Fried Green Peperoncino and Gravy au Poivre 250g
- MX1.660,00 MX$
- USD79,00 MX$
Free Ranch Chicken Stuffed with Mushroom, Topinambur Cream, Marsala Gravy, Fresh Truffle 350g
- MX1.450,00 MX$
- USD69,00 MX$
From the Land with Carbs
Ravioli Stuffed with Burrata, Beef Tartare, Roasted Pepper and Paprika Coulis, Green Olives Powder 140g*
- MX1.030,00 MX$
- USD49,00 MX$
Orzo Pomo-d'Oro Pasta with Creamy Ricotta, Basil Oil, Parmesan and Black Olives Cookie Crumble
- MX860,00 MX$
- USD41,00 MX$
Farrotto with Beet, "Cavolo Nero", Fennel Sausage, Quail Egg and Black Truffle 120g
- MX1.180,00 MX$
- USD56,00 MX$