Mother Anna's Restaurant & Bar (Medfield)

Appetízers

• Shrimp Scampi16,00 $

  Jumbo shrimp in our house scampi sauce

• Fried Calamari14,00 $

  Fresh rings and tentacles of squid lightly floured and fried, served with our house marinara sauce

• Mussels Marinara14,00 $

  Mussels served in a scampi marinara sauce

• Eggplant Rollatini12,00 $

  Thinly sliced eggplant rolled with ricotta cheese in our famous red sauce

• Clam Casino Italiano14,00 $

  Clams stuffed with breadcrumbs and Romano cheese. Topped with butter, white wine and finished with marinara sauce

• Broccoli Rabe12,00 $

  Broccoli Rabe sautéed in garlic oil

• Garlic Bread9,00 $

  Sliced Italian bread with chopped garlic, extra virgin olive oil, and melted mozzarella cheese

• Shrimp and Clam Napolitano17,00 $

  Jumbo shrimp and clams sautéed in our house scampi sauce

Soup & Salad

• Homemade Soup

  • Cup7,00 $
  • Bowl10,00 $

• House Salad7,00 $

  • add chicken5,00 $
  • add shrimp7,00 $

• Caesar Salad10,00 $

  Crisp romaine lettuce tossed in our homemade Caesar dressing, topped with homemade croutons and parmesan cheese

  • add chicken5,00 $
  • add shrimp7,00 $

• Spinach Salad13,00 $

  Baby spinach tossed with our homemade creamy Balsamic dressing, caramelized onions, candied pecans, goat cheese & cherry tomatoes

  • add chicken5,00 $
  • add shrimp7,00 $

• Arugula Salad12,00 $

  Arugula tossed with homemade raspberry vinaigrette. Topped with goat cheese, pine nuts, dried cranberries, and grapes

  • add chicken5,00 $
  • add shrimp7,00 $

Pasta Specials

• Gnocchi15,00 $

  Potato dumplings served in our house red sauce with melted mozzarella cheese

• Baked Manicotti14,00 $

• Lasagna16,00 $

  Housemade meat lasagna, layered with ricotta, romano, and mozzarella cheese topped with our house red sauce

• Baked Ziti14,00 $

• Ravioli14,00 $

• Tortellini Alfredo14,00 $

• Linguine with Red Sauce13,00 $

• Linguine with Marinara13,00 $

  (vegetarian)

• Fettuccine Alfredo15,00 $

• Linguine with Meatballs or Sausage16,00 $

• Linguine with Littlenecks17,00 $

  (red or white)

• Linguine with Shrimp Scampi17,00 $

  Shrimp prepared in a scampi sauce over a bed of linguine

• Seafood Fra Diavolo19,00 $

  Shrimp, clams, mussels, and scallops in a spicy marinara sauce served over a bed of linguine

• Linguine with Shrimp & Clam17,00 $

  Shrimp and littleneck clams prepared in a scampi sauce and served over a bed of linguine

Lunch Specials

served with a side of pasta

• Chicken Parmigiana15,00 $

  Thinly sliced chicken cutlet topped with mozzarella cheese and red sauce

  • add eggplant3,00 $

• Veal Parmigiana16,00 $

  Thinly sliced veal cutlet topped with mozzarella cheese and red sauce

  • add eggplant3,00 $

• Eggplant Parmigiana15,00 $

  Thinly sliced eggplant, dipped in egg batter topped with mozzarella cheese and red sauce

• Chicken, Ziti & Broccoli16,00 $

  Ziti sautéed with pieces of boneless chicken breast and broccoli, served in a white wine and cheese sauce

• Pollo Venezia16,00 $

  Boneless chicken breast sautéed in a lemon and white wine sauce with sliced artichokes and mushrooms

• Chicken Marsala15,00 $

  Tender pieces of boneless chicken breast sautéed in a marsala wine sauce with sliced mushrooms

• Chicken Exquisito15,00 $

  Thinly sliced chicken breast lightly dipped in egg batter, pan seared, topped with mozzarella cheese, and finished in a marsala wine sauce

• Chicken Cacciatore15,00 $

  Tender pieces of boneless chicken breast sautéed in a cacciatore sauce with sliced red peppers, green peppers, and mushrooms

• Veal Marsala16,00 $

  Tender pieces of veal sautéed in a marsala wine sauce with sliced mushrooms

• Chicken Creation16,00 $

  Thinly sliced chicken dipped in egg batter, layered with eggplant, imported prosciutto, and mozzarella cheese and baked in a marsala wine sauce

• Char-Broiled Chicken15,00 $

  Tender pieces of boneless chicken marinated in our own house creamy Italian dressing and broiled to perfection

• Eggplant Rollatini15,00 $

  Thinly sliced eggplant rolled with ricotta cheese in our famous red sauce

• Veal Roberto16,00 $

  Thinly sliced veal lightly dipped in egg batter, topped with shrimp, and served in a marsala wine sauce

• Veal Margarita16,00 $

  Thinly sliced veal lightly dipped in egg batter, pan seared, topped with mozzarella cheese and imported prosciutto, and finished in a marsala wine sauce