Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.3
- 4,3Essen
- 4,4Service
- 4,3Ambiente
- 4,2Preis-Leistung
Lärm • Gemäßigt
Mimi's Cafe - Mission Valley (San Diego)
4.3
46 Bewertungen
Bis zu 30 USD
Amerikanisch
5180 Mission Center Rd, San Diego, CA 92108-3201
Tisch reservieren
2 Personen
11. Apr. 2025
19:00
Experiences verfügbar.
Über dieses Restaurant
- Besondere Anlässe
- Ideal zum Brunchen
- Bezaubernd
Restaurants die Ihnen auch gefallen könnten:
Zusätzliche Informationen
- RestaurantartZwangloses Restaurant
- PreisklasseBis zu 30 USD
- KüchenAmerikanisch, Hausmannskost, Frühstück
- ÖffnungszeitenTäglich 7:00 Uhr–21:00 Uhr
- Telefonnummer
- Website
- ZahlungsmethodenAmerican Express, Discover, Mastercard, Visa
- Dress codeLegere Kleidung
- CateringCatering Available for pick up or delivery.
- Räume für private VeranstaltungenReserve our Private Room for celebrations, business meetings or events.Minimum of 25 guests, maximum of 45 guests.
- Delivery & takeout
- GebietMission Valley
- QuerstraßeCamino De La Reina
- Parking detailsParkgarage
- Weitere DetailsBar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Lieferung nach Hause, Nebenräume, Nichtraucher, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
Experiences
Easter Day 3-Course Menu
35,00 $ pro Person
19. Apr. 2025 - 20. Apr. 2025Celebrate Easter With Us! Join us for a specially curated 3-Course Menu crafted to make your celebration unforgettable. Treat your loved ones to delicious dishes, warm hospitality, and moments to remember. Reserve your table today! $35 - 3 COURSE MENU - Serving AFTER 11 AM: STARTER (choose one): - PETITE HOUSE SALAD: Tossed in red wine shallot vinaigrette dressing. - PETITE CAESAR SALAD: Tossed in Caesar dressing with croutons & parmesan. - CUP OF SOUP: Tomato Basil, Corn Chowder or French Onion. ENTRÉE (choose one): - BONELESS BRAISED SHORT RIB: Red wine braised short ribs on a bed of mashed potatoes, topped with fresh onion crisps. Served with french green beans. - HIBACHI SALMON: Grilled & topped with a sweet honey glaze. Served with sautéed vegetables & long grain rice. - STUFFED SHELLS: Pasta shells stuffed with a seasoned blend of creamy ricotta and savory Romano cheeses. Served with basil marinara sauce & topped with parmesan & parsley. - SLOW-ROASTED TURKEY: Slow-roasted turkey with gravy, cornbread stuffing & orange-apple cranberry relish. Served with choice of two sides. - PARMESAN CRUSTED CHICKEN PASTA: Crispy hand breaded parmesan chicken breast with melted mozzarella & marinara sauce over linguine. - SHRIMP PESTO PASTA: Shrimp & grape tomatoes sautéed in garlic butter & tossed with linguine pasta & creamy Chardonnay basil pesto sauce. Sprinkled with parmesan cheese & fresh basil. - BEER BATTERED FISH & CHIPS: Hand-battered cod fillets with french fries, coleslaw & tartar sauce. - ROASTED HALF CHICKEN: Slow-roasted with housemade herb butter. Served with choice of two sides. DESSERT (choose one): - CHOCOLATE + STRAWBERRY CUP: Fresh strawberries covered in indulgent semisweet chocolate sauce. - MOLTEN LAVA CAKE: Warm molten chocolate cake with vanilla ice cream & a strawberry. - CLASSIC TIRAMISU: Layers of espresso-soaked ladyfingers & rich mascarpone cream, dusted with cocoa powder.
Easter Brunch
Nur 20. Apr. 2025Join us for a Special Holiday Brunch! GRAND BREAKFAST: Served with two eggs* (160 Cal) any style and your choice of pork sausage (530 Cal), turkey sausage (300 Cal), hickory-smoked bacon (370 Cal), hickory-smoked ham (910 Cal) or fresh fruit (30 Cal). Substitute your protein choice with slow-cooked corned beef hash (420 Cal) for a little extra BRIOCHE FRENCH TOAST: French toast dusted with powdered sugar with whipped margarine and maple syrup.(590 Cal) PAIN PERDU WITH MIXED BERRIES: Stuffed brioche french toast filled with orange marmalade and cream cheese blend, then topped with fresh berries and strawberry purée.(1150 Cal) BRUNCH FAVORITES: NEW YORK STRIP STEAK AND EGGS*: 28-day aged 10 oz. USDA Choice New York strip steak. Housemade herb butter available upon request. Served with roasted potatoes and two eggs. (1128 Cal) QUICHE LORRAINE: Housemade with hickory-smoked bacon, green onion, mozzarella, and aged parmesan. Served with roasted potatoes. (700 Cal) MIMI'S HUEVOS RANCHEROS*: Two fried eggs and fresh avocado on two crispy tostadas with vegetable red sauce, fresh jalapeños, and feta cheese crumbles. Served with roasted potatoes and spicy chipotle sauce.(965 Cal) FARMHOUSE BREAKFAST TACOS: Hickory-smoked bacon, sausage, scrambled eggs, roasted potatoes, cheddar cheese, jalapeño, tomato, onion and cilantro in flour tortillas. Served with salsa. (1140 Cal) Add avocado for a little extra THREE-EGG OMELETS: Served with your choice of toast (130-400 Cal) or a muffin (520-860 Cal). Substitute gluten-free toast or a croissant (360 Cal). SANTA FE OMELET: Three eggs, diced jalapenos, cilantro, tomatoes, onions, tortilla strips, melted monterey jack cheese and chipotle sauce. Served with roasted potatoes. (740 Cal) EGG WHITE & VEGGIE OMELET: Three eggs, spinach, tomatoes, mushrooms, caramelized onions and crumbled feta cheese. Served with sliced tomatoes. (230 Cal) BACON AVOCADO OMELET: Three eggs, hickory-smoked bacon, spinach, tomatoes, monterey jack cheese and avocado. Served with roasted potatoes. (920 Cal) EGGS BENEDICT: Served with a side of roasted potatoes (150 Cal). Add avocado for a little extra. CLASSIC BENEDICT*: Hickory-smoked ham and poached eggs topped with hollandaise sauce on a grilled english muffin. (670 Cal) CRAB CAKE BENEDICT* Blue crab cakes and poached eggs on a grilled english muffin, all topped with rich hollandaise sauce. (985 Cal) Add avocado for a little extra SHORT RIB BENEDICT*: Slow cooked short ribs, poached eggs and rich hollandaise sauce on grilled English muffin. Served with roasted potatoes. TAKE HOME SOMETHING SPECIAL! CHOCOLATE-COVERED STRAWBERRIES: A dozen ripe strawberries, hand-dipped in semi-sweet chocolate. Pick up a box as a sweet gift or treat for later.
Mother's Day 3-Course Menu
35,00 $ pro Person
10. Mai 2025 - 11. Mai 2025Celebrate Mother's Day With Us! Join us for a specially curated 3-Course Menu crafted to make your celebration unforgettable. Treat your loved ones to delicious dishes, warm hospitality, and moments to remember. Reserve your table today! $35 - 3 COURSE MENU - Serving AFTER 11 AM: STARTER (choose one): - PETITE HOUSE SALAD: Tossed in red wine shallot vinaigrette dressing. - PETITE CAESAR SALAD: Tossed in Caesar dressing with croutons & parmesan. - CUP OF SOUP: Tomato Basil, Corn Chowder or French Onion. ENTRÉE (choose one): - BONELESS BRAISED SHORT RIB: Red wine braised short ribs on a bed of mashed potatoes, topped with fresh onion crisps. Served with french green beans. - HIBACHI SALMON: Grilled & topped with a sweet honey glaze. Served with sautéed vegetables & long grain rice. - STUFFED SHELLS: Pasta shells stuffed with a seasoned blend of creamy ricotta and savory Romano cheeses. Served with basil marinara sauce & topped with parmesan & parsley. - SLOW-ROASTED TURKEY: Slow-roasted turkey with gravy, cornbread stuffing & orange-apple cranberry relish. Served with choice of two sides. - PARMESAN CRUSTED CHICKEN PASTA: Crispy hand breaded parmesan chicken breast with melted mozzarella & marinara sauce over linguine. - SHRIMP PESTO PASTA: Shrimp & grape tomatoes sautéed in garlic butter & tossed with linguine pasta & creamy Chardonnay basil pesto sauce. Sprinkled with parmesan cheese & fresh basil. - BEER BATTERED FISH & CHIPS: Hand-battered cod fillets with french fries, coleslaw & tartar sauce. - ROASTED HALF CHICKEN: Slow-roasted with housemade herb butter. Served with choice of two sides. DESSERT (choose one): - CHOCOLATE + STRAWBERRY CUP: Fresh strawberries covered in indulgent semisweet chocolate sauce. - MOLTEN LAVA CAKE: Warm molten chocolate cake with vanilla ice cream & a strawberry. - CLASSIC TIRAMISU: Layers of espresso-soaked ladyfingers & rich mascarpone cream, dusted with cocoa powder.
Specials
Chef Prepared 3 Course Meal - 11am to Close
Mehrere Termine verfügbarSo - Sa - 11:00 - 16:00, 16:00 - 21:00
Wine Wednesday-All Day
Mehrere Termine verfügbarMi - 07:00 - 11:00, 11:00 - 16:00, 16:00 - 21:00
Was 46 Gäste sagen
Bewertungen für Mimi's Cafe - Mission Valley (San Diego) von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
46 Bewertungen
- C
Christine
San Diego2 Bewertungen
1.0Besucht am 3. April 2025
- Gesamt 1
- Essen 3
- Service 1
- Ambiente 3
War diese Bewertung hilfreich?
- G
Gwen
San Diego2 Bewertungen
5.0Besucht am 1. April 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 5
Mimi's Cafe - Mission Valley (San Diego)Vor 7 Tagen geantwortetWar diese Bewertung hilfreich?
- T
Thomas VIP
San Diego19 Bewertungen
5.0Besucht am 31. März 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 4
Mimi's Cafe - Mission Valley (San Diego)Vor 7 Tagen geantwortetWar diese Bewertung hilfreich?
- TP
ThePadres40
San Diego2 Bewertungen
5.0Besucht am 9. März 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 5
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 12. März 2025War diese Bewertung hilfreich?
- M
Michael VIP
San Diego2 Bewertungen
5.0Besucht am 22. Februar 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 5
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 24. Februar 2025War diese Bewertung hilfreich?
- G
Gail VIP
San Diego12 Bewertungen
5.0Besucht am 15. Februar 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 5
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 18. Februar 2025War diese Bewertung hilfreich?
- J
Jake
San Diego1 Bewertung
4.0Besucht am 11. Februar 2025
- Gesamt 4
- Essen 3
- Service 5
- Ambiente 4
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 12. Februar 2025War diese Bewertung hilfreich?
- J
Judy VIP
San Diego63 Bewertungen
2.0Besucht am 23. Januar 2025
- Gesamt 2
- Essen 2
- Service 3
- Ambiente 3
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 24. Januar 2025War diese Bewertung hilfreich?
- H
Holly VIP
San Diego18 Bewertungen
5.0Besucht am 12. Januar 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 5
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 16. Januar 2025War diese Bewertung hilfreich?
- W
Walker
San Diego20 Bewertungen
5.0Besucht am 1. Januar 2025
- Gesamt 5
- Essen 5
- Service 5
- Ambiente 4
Mimi's Cafe - Mission Valley (San Diego)Beantwortet am 4. Januar 2025War diese Bewertung hilfreich?
FAQ
Mimi's Cafe - Mission Valley (San Diego) bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (619) 491-0284.
Mimi's Cafe - Mission Valley (San Diego) wurde mit 4,3 Sternen von 46 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
- Startseite
- Vereinigte Staaten
- San Diego
- San Diego
- Mission Valley
Tisch reservieren
2 Personen
11. Apr. 2025
19:00
Experiences verfügbar.
5180 Mission Center Rd, San Diego, CA 92108-3201
Zusätzliche Informationen
- QuerstraßeCamino De La Reina
- GebietMission Valley
- ÖffnungszeitenTäglich 7:00 Uhr–21:00 Uhr
- PreisklasseBis zu 30 USD
- KüchenAmerikanisch, Hausmannskost, Frühstück
- RestaurantartZwangloses Restaurant
- Dress codeLegere Kleidung
- Parking detailsParkgarage
- ZahlungsmethodenAmerican Express, Discover, Mastercard, Visa
- Weitere DetailsBar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Lieferung nach Hause, Nebenräume, Nichtraucher, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
- Delivery & takeout
- Website
- Telefonnummer
- CateringCatering Available for pick up or delivery.
- Räume für private VeranstaltungenReserve our Private Room for celebrations, business meetings or events.Minimum of 25 guests, maximum of 45 guests.