From 1st September 2017 we will welcome young diners over the age of 10 only. Thank you.
Meat at the Parish is a Premium Steak House and Cocktail Bar. We specialise in USDA corn fed beef & grass-fed Argentinian Pampas. We have an extensive wine list from around the world & a unique cocktail selection. Our restaurant is loved by locals and visitors alike. 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We have listened to our customers & have decided to create a more "Adult Friendly" environment in our Windsor restaurant. From 1st September 2017 we will welcome young diners over the age of 10 only. Thank you.
Meat at the Parish is a Premium Steak House and Cocktail Bar. We specialise in USDA corn fed beef & grass-fed Argentinian Pampas. We have an extensive wine list from around the world & a unique cocktail selection. Our restaurant is loved by locals and visitors alike. We go to great lengths to source the best ingredients for our guests.
Glutenfreie Optionen, Komplette Bar, Raucherbereich außen, Wein
Beliebte Gerichte
Speisekarte
Die Speisekarte von Meat At The Parish wurde zuletzt am 2024-10-25 aktualisiert.
Nibbles
Mixed Bread**3,50 £
with olive oil and balsamic or butter
Marinated Olives4,50 £
Green and Black olives marinated in garlic and spices
Onion Bloomer**6,90 £
A whole onion cut into a flower and deep fried, served with with a spicy mayonnaise
Starters
Gluten free bread available
Pork Belly Ribs10,50 £
In a tangy barbecue sauce. Slowly cooked pork belly finished over our oak fire
Classic Prawn Cocktail10,75 £
served with a traditional Marie Rose sauce and ficelle bread*
Roasted Bone Marrow9,50 £
served with a flat parsley, shallot and caper salad with rustic toast*
Burrata10,95 £
served with the finest Parma Ham & fresh fig
Salt and Pepper Squid9,50 £
served with a sweet chilli sauce
Beef Carpaccio11,95 £
served with rocket & parmesan
Fresh Rock Oysters
served on crushed ice with tabasco, a wedge of lemon and shallot vinegar dressing
each3,50 £
Argentinian Pink Prawns11,75 £
Large grilled prawns, shell on, served with spicy mayonnaise
Salt-Baked Beetroot with Longbow Goats Cheese9,75 £
Mixed roasted beetroot, Longbow goats cheese, watercress and caper salad served with a honey mustard dressing
Classic Caesar Salad**8,95 £
Crisp romaine lettuce served with a creamy anchovy & garlic dressing with parmesan, bacon and crispy croutons
Steaks
Dry aged in house for a minimum of 35 days in a temperature controlled dehumidified environment. No steak makes it to our dry oaked woodfire grill until this unique treatment has been carried out, which brings out the full flavour of the beef. All our steaks are served with roasted vine tomatoes and fresh watercress garnish. Sauces (add £3.25): Bearnaise, Peppercorn, Bone Marrow Gravy, Chimichurri. Add half a lobster for surf & turf £24 (supp)
From the Butchers Block
Great for sharing these steaks are cut daily and are never less than 500 grammes and are priced at every 100 grammes. (100g = 3.5oz) see black board for sizes
Chateaubriand
Sourced from around the world
100g14,50 £
Porterhouse
Scottish
100g10,50 £
T-Bone
Scottish
100g9,50 £
Bone in Rib
Scottish
100g10,50 £
Smithfield Market
Sourced by our award-winning butcher at Smithfield market that offers the best Steaks from around the world for their rich, Even marbling but most of all the flavour. Hand-cut in our in-house butchery then Cooked over dried oak which is a rarity in The world of steakhouses
Fillet
250g37,95 £
Rib Eye
350g33,95 £
Sirloin
350g27,95 £
Rump
350g22,75 £
House Burger
8oz Home Made Burger**17,50 £
Minced beef, onion and parsley, blended with bread crumbs and egg. Served on a Brioche bun with gerkin, lettuce, tomato, red onion, beef dripping chips and coleslaw
Build Your Own
Toppings (add £1.50): Edam Cheese, Bacon, Blue Cheese and Mayonnaise, Sweet Chilli, Caramelised Onions
More From the Grill
Cornfed Spatchcock Chicken15,95 £
served with Chimichurri
French Trimmed Lamb Cutlets25,95 £
served with a honey and mint sauce
Grilled Duck Breast18,95 £
served with cauliflower puree, balsamic glaze and seasonal fruits
Iberico Pork Cutlet25,95 £
served with poached caramelised apple
Fish
Fish of the Day
MP
Grilled or Steamed Lobster24,00 £
with garlic butter
Baked Salmon Fillet22,95 £
served over carrot and sweet pepper puree, with lemon zest topped with a spring onion and tomato salsa
Vegetarian
Vegetarian Dish of the Day14,95 £
Please ask your server
Sides
Beef Dripping Chips5,00 £
Thin French Fries5,00 £
Creamy Mashed Potato5,00 £
Heirloom Tomato Salad5,50 £
Rocket and Parmesan Salad5,00 £
Caesar Salad**6,00 £
Coleslaw Salad4,50 £
Mac & Cheese**5,75 £
Onion Bloomer**6,90 £
with spicy mayonnaise
Deep Fried Courgettes**5,00 £
Buttered Greens5,00 £
Garlic Mushrooms5,00 £
served in a cream sauce
Whole Roasted Garlic Bulb4,50 £
Two Fried Eggs3,00 £
Bone Marrow5,75 £
Half Lobster24,00 £
Served with garlic butter
Buttered Spinach5,00 £
Was 864 Gäste sagen
Bewertungen für Meat At The Parish von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.6
4,6 basierend auf den neuesten Bewertungen
4,6Essen
4,6Service
4,4Ambiente
4,1Preis-Leistung
Lärm • Lebhaft
Besonders beliebt
Berkshire
Kreative Cocktails
Berkshire
Auserlesene Weine
Berkshire
Romantisch
Berkshire
Besondere Anlässe
Berkshire
Belebt
Windsor
Beste Gesamtbewertung
Windsor
Bestes Essen
Windsor
Bester Service
Windsor
Gesund
Windsor
Besondere Anlässe
Windsor
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Windsor
Am häufigsten gebucht
864 Bewertungen
J
John
London1 Bewertung
5.0
Vor 1 Tag besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Fantastic dinner - great service and atmosphere! The steak was amazing and the lamb divine!
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OT
OpenTable-Gast
Birmingham1 Bewertung
4.0
Besucht am 15. März 2025
Gesamt 4
Essen 4
Service 5
Ambiente 4
Lovely warm welcome as we arrived to our booking. Attentive and knowledgable. Decided not to go with starters but had marinated olives which were really good!! Both had ribeye steaks cooked medium rare with salad and vegetable sides - a perfect dinner! Teamed with the South African Malbec, absolutely spot on!! Cheeseboard to finish as we didn’t fancy a traditional dessert. Crisp, cool grapes, interesting cheeses - sweet jam and celery! Lovely!!
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OT
OpenTable-Gast
San Diego1 Bewertung
5.0
Besucht am 15. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 4
Excellent service and good food. Would eat here again.
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I
Inna
Berkshire1 Bewertung
5.0
Besucht am 8. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 4
Beautiful place, attentive staff and delicious food
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T
Tracy
Berkshire2 Bewertungen
5.0
Besucht am 14. Februar 2025
Gesamt 5
Essen 5
Service 4
Ambiente 3
We were greet at the door very friendly meal and service were very good , my only complaint would be the young couple on the front table to us decided to FaceTime there parents and subject the restaurant to that call totally inappropriate, not the restaurants fault just todays generation!
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G
Gary
London1 Bewertung
3.0
Besucht am 8. Februar 2025
Gesamt 3
Essen 2
Service 2
Ambiente 3
Got the order completely wrong, service was slow.
Sirloin was tough and had not been rested.
Generally poor.
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H
Helen
Warwickshire1 Bewertung
5.0
Besucht am 7. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Great service and ambience, very busy but that adds to the atmosphere. Food was also excellent, a little pricey but worth it. Wine choice is also very good. Thank you, we will be back!
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G
Graham
Berkshire1 Bewertung
1.0
Besucht am 17. Januar 2025
Gesamt 1
Essen 2
Service 2
Ambiente 2
Disappointing evening. Run out of lobster but failed to tell us until after we had ordered. Low or out of several cuts of steak. Messed up starters. Meat and seafood was decent but sides etc poor. Won’t be coming back.
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S
Silvia
London3 Bewertungen
5.0
Besucht am 10. Januar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Great food and service. A local restaurant that we always go back to and enjoy.
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J
Jessica
Yorkshire1 Bewertung
3.0
Besucht am 31. Dezember 2024
Gesamt 3
Essen 5
Service 2
Ambiente 3
Food was good but the service was quite slow unfortunately
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FAQ
Meat At The Parish wurde mit 4,6 Sternen von 864 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.