Mallard

4.8

4,8

100 Bewertungen

31 bis 50 USD

Amerikanisch regionale (Modern südliche)

Tisch reservieren

2 Personen

30. Nov. 2024

19:00

Heute 20 Mal reserviert

Experiences verfügbar.

Bezaubernd
Nachbarschafts-Restaurant
Besondere Anlässe

At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table.

Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch regionale (Modern südliche), Cocktailbar, Weinbar
Öffnungszeiten
Di.–Sa. 17:00 Uhr–22:00 Uhr So. 17:00 Uhr–21:00 Uhr
Telefonnummer
(202) 567-2650
Website
http://www.mallarddc.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Hamilton Johnson

Ort
1337 14th St NW, Washington, DC 20005-3610
Gebiet
Logan Circle
Querstraße
14th Street NW and Rhode Island Ave NW
Parking details
Auf der Straße
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Experiences

New Year's Eve at Mallard!
125,00 $ pro Person
Im Voraus bezahlt
Nur 31. Dez. 2024
Join us for New Year's Eve at Mallard! Ring in 2025 with a 4-course menu from Chef Hamilton Johnson, replete with a sparkling glass of bubbles for the occasion. Optional wine pairings will be available from our sommelier to fully round out your evening. Additionally, guests who book their New Year's Eve dinner with us have the option to attend ChurchKey's ALL-INCLUSIVE New Year's Eve Bash for only $75 (a $150 value!). Come out and join us for a full evening of celebration!

Was 100 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8

4,8 basierend auf den neuesten Bewertungen

4,8Essen
4,7Service
4,7Ambiente
4,6Preis-Leistung

Lärm • Gemäßigt

100 Bewertungen

M
Michael
Washington, D.C
6 Bewertungen
5.0
6 Bewertungen
Hat das Restaurant heute besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The experience was OUTSTANDING! The reception was friendly and efficient, and I had requested a specific area in the restaurant which they met. The appetizers and main courses were phenomenal, our guest from Chicago remarked that the duck main course was the best he’s ever tasted! We (4of us) each ordered different main courses, and we all left our plates clean!!!
War diese Bewertung hilfreich?
K
Katerina
Washington, D.C
14 Bewertungen
VIP
5.0
14 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
A cozy spot. A delightful take on Southern food. Good wine list. Excellent service.
War diese Bewertung hilfreich?
S
Stephen
Washington, D.C
11 Bewertungen
VIP
5.0
11 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Hamilton is one of the best chefs in this city. This new concept is amazing!
War diese Bewertung hilfreich?
R
Renee
Atlanta Metro
2 Bewertungen
5.0
2 Bewertungen
Besucht am 21. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Food was FANTASTIC. HIGHLY RECOMMEND Foie Gras Appetizer and Steamed Burger. Amazing flavor profiles. Definitely will eat there again.
War diese Bewertung hilfreich?
D
Doug
Washington, D.C
2 Bewertungen
VIP
5.0
2 Bewertungen
Besucht am 17. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What an excellent brunch! Nashville "Hot" (means fried, not spicy hot) Chicken was perfectly fried - crunchy on the outside, tender and moist and flavorful on the inside. The foie gras-duck jus along with the malted waffle and maple syrup added a mix of savory and sweet sauces to just melt in our mouths... ahhhhh. So so good. The Carolina Country Breakfast did not disappoint, although serving it in a very large bowl-like plate was a little off-putting - but certainly did not lower the ratings for taste and flavors. Beers, cocktails, martinis were perfectly brewed and crafted. OH! And the Autumn Greens salad was amazing - a mix of crunch, nuts, seeds, fruit, blue cheese, with endive which I love - and a flavorful light dressing. One of the best salads I've had in quite a while. Service was attentive, friendly. Nicely renovated dining area and bar. Overall we were so glad we tried Mallard and will be back!!!
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Z
Zena
Charleston
7 Bewertungen
5.0
7 Bewertungen
Besucht am 17. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
A five star brunch! Delicious food and cocktails and Reasonably priced. Great service!
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N
Newsha
Raum New York
2 Bewertungen
5.0
2 Bewertungen
Besucht am 17. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Best meal I’ve had in a while . Every meal we had was so delicious. The duck wings & duck entree were amazing.
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S
Sara
Washington, D.C
18 Bewertungen
VIP
5.0
18 Bewertungen
Besucht am 16. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food, service, ambiance was amazing! This was my second visit to Mallard in 3 months. I will definitely be going again.
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T
Thomas
Washington, D.C
44 Bewertungen
4.0
44 Bewertungen
Besucht am 14. November 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
I thought the found was very good and the mine interesting. Mallard has a nice selection of wines and beers. All and all, it was a pleasant, relaxing meal.
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T
Tom
Washington, D.C
4 Bewertungen
VIP
5.0
4 Bewertungen
Besucht am 11. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 3
Mallard has become a regular of mine. The food is quite good, much more imaginative and... inspired compared the previous restaurant in this space. Beer list is fantastic. I am hooked on this Hefeweizen with a hint of ginger that I've never found anywhere else. And reasonably priced ($9 for a sixteen ounce can). Fried Oysters are amazing, and I'm not a big seafood guy. Tried the steak tartare for the first time last night and was very impressed. That and a beer filled me up to the extent that I got dinner to go. My server was excellent, despite having several tables. I want to say her name was Charlotte but can't remember for sure. Highly recommend this place!!
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FAQ

Mallard wurde mit 4,8 Sternen von 100 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

30. Nov. 2024

19:00

Heute 20 Mal reserviert

Experiences verfügbar.

1337 14th St NW, Washington, DC 20005-3610

Zusätzliche Informationen

Querstraße
14th Street NW and Rhode Island Ave NW
Gebiet
Logan Circle
Öffnungszeiten
Di.–Sa. 17:00 Uhr–22:00 Uhr So. 17:00 Uhr–21:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch regionale (Modern südliche), Cocktailbar, Weinbar
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Hamilton Johnson
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Website
http://www.mallarddc.com/
Telefonnummer
(202) 567-2650

Mallard

Tisch reservieren

Zusätzliche Informationen

Experiences

New Year's Eve at Mallard!

Speisekarte

Was 100 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Mallard bewertet?

Nimmt Mallard derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen