Mallard

4.8

4,8

137 Bewertungen

31 bis 50 USD

Amerikanisch regionale (Modern südliche)

Tisch reservieren

2 Personen

17. Feb. 2025

19:00

Heute 12 Mal reserviert

Experiences verfügbar.

Bezaubernd
Nachbarschafts-Restaurant
Besondere Anlässe

At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table.

Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch regionale (Modern südliche), Cocktailbar, Weinbar
Öffnungszeiten
Di.–Sa. 17:00 Uhr–22:00 Uhr So. 17:00 Uhr–21:00 Uhr
Telefonnummer
(202) 567-2650
Website
http://www.mallarddc.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Hamilton Johnson

Ort
1337 14th St NW, Washington, DC 20005-3610
Gebiet
Logan Circle
Querstraße
14th Street NW and Rhode Island Ave NW
Parking details
Auf der Straße
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Experiences

Valentine's Day at Mallard!
95,00 $ pro Person
14. Feb. 2025 - 16. Feb. 2025
Love is in the air! Join us for a special Valentine's Day dinner from Friday, February 14th through Sunday, February 16th. Treat your special someone to a romantic evening of Southern-inspired elegance, featuring a 3-course prix fixe menu crafted by Chef Hamilton Johnson for $95 per person.

Was 137 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8

4,8 basierend auf den neuesten Bewertungen

4,8Essen
4,7Service
4,7Ambiente
4,5Preis-Leistung

Lärm • Gemäßigt

137 Bewertungen

M
Michael
VIP
Washington, D.C
39 Bewertungen
5.0
39 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We went to Mallard's for Valentine's Day weekend. We had seen a great article about it in the Washington Post. It was our first time there and we enjoyed it! The food was great, even though they had a curated set of options for the holiday. We enjoyed what we had, especially the waygu beef entree, and we look forward to exploring the broader dinner menu which looked spectacular. The service was exceptional and our server was attentive, personable, and insightful. Well done, Mallard. We look forward to our next visit!
War diese Bewertung hilfreich?
Q
Qianna
Washington, D.C
18 Bewertungen
5.0
18 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had an amazing experience! We booked our reservation to celebrate Valentine’s Day. We definitely felt the love and appreciation from the staff. The food was soooo good and beautifully plated. The glassware was so fun and unexpected! We will definitely be back to try the full menu. 10/10 experience
War diese Bewertung hilfreich?
E
Ellen
VIP
Washington, D.C
5 Bewertungen
5.0
5 Bewertungen
Besucht am 9. Februar 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
Food was great. Restaurant was super accommodating for a few of us who were gluten-free. Highly recommend.
War diese Bewertung hilfreich?
M
Megan
Washington, D.C
2 Bewertungen
5.0
2 Bewertungen
Besucht am 1. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
A really fun take on southern food traditions, from start to finish. I went with a group of four, all with different food preferences, and everyone heartily enjoyed their experience. Of note were the tartare, the duck, the beer list, and the desserts.
War diese Bewertung hilfreich?
A
Andrea
VIP
Washington, D.C
23 Bewertungen
5.0
23 Bewertungen
Besucht am 1. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food was fabulous especially the foie gras, the duck and overall the southern influences were well done!!
War diese Bewertung hilfreich?
P
Peter
Washington, D.C
22 Bewertungen
5.0
22 Bewertungen
Besucht am 1. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Crystal is a fabulous waitress- helpful informed and pleasant It was a very pleasant experience.
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J
Josh
Washington, D.C
1 Bewertung
5.0
1 Bewertung
Besucht am 31. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Took my friend out for dinner here during Restaurant Week. Loved it! We got the fried oysters, beef tartare, pork cheek, shrimp and grits, Key Lime pie and "cigarettes and coffee" for dessert. My favorite was the shrimp and grits: the grits were soooooooo creamy and the shrimp were massive. Beef tartare was also a standout. Both desserts too. Not too sweet. Would love to go back sometime.
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T
Temeka
Washington, D.C
1 Bewertung
5.0
1 Bewertung
Besucht am 31. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing dining experience from a diverse menu with a great selection to a wonderful wine pairing. I especially enjoyed the brussels sprouts and coffee and cigarettes dessert. Both my guest and I said we would both be returning. Thank you to the staff for a wonderful evening!
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T
Tamia
San Francisco
2 Bewertungen
5.0
2 Bewertungen
Besucht am 30. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
came here for a solo birthday dinner and my expectations were surpassed! i did the restaurant week menu with the wine pairing and everything worked perfectly together. thank you to the chef for amazing creativity in the menu, the host for sharing in the aquarius joy, and my server amber for making the whole experience seamless and a fun time ! i'll see y'all again soon.
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C
Christina
Raum New York
2 Bewertungen
5.0
2 Bewertungen
Besucht am 29. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Would happily go back for the food and service! Couldn’t recommend any more highly.
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FAQ

Mallard wurde mit 4,8 Sternen von 137 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

17. Feb. 2025

19:00

Heute 12 Mal reserviert

Experiences verfügbar.

1337 14th St NW, Washington, DC 20005-3610

Zusätzliche Informationen

Querstraße
14th Street NW and Rhode Island Ave NW
Gebiet
Logan Circle
Öffnungszeiten
Di.–Sa. 17:00 Uhr–22:00 Uhr So. 17:00 Uhr–21:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch regionale (Modern südliche), Cocktailbar, Weinbar
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Hamilton Johnson
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Website
http://www.mallarddc.com/
Telefonnummer
(202) 567-2650

Mallard

Tisch reservieren

Zusätzliche Informationen

Experiences

Valentine's Day at Mallard!

Speisekarte

Was 137 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Mallard bewertet?

Nimmt Mallard derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen